Page 2 - Contents; INSTRUCTIONS FOR THE INSTALLER: these are for the
Contents 1. INSTRUCTIONS FOR SAFE AND PROPER USE ________________ 4 2. INSTALLATION OF THE APPLIANCE _________________________ 6 3. ADAPTATION TO DIFFERENT TYPES OF GAS _______________ 10 4. FINAL OPERATIONS _____________________________________ 12 5. DESCRIPTION OF CONTROLS ________________________...
Page 3 - Introduction; INSTRUCTIONS FOR SAFE AND PROPER USE
Introduction 1. INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THERE IN BEFORE USING THE COOKE...
Page 4 - The manufacturer declines all responsibility; for damage to persons
Introduction DO NOT PUT PANS WITHOUT PERFECTLY SMOOTH AND FLAT BOTTOMS ON THE HOB GRIDS. DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TOTOUCH THE HEATING ELEMENTS INSIDE THE OVEN. DO NOT USE CONTAINERS OR BROILERS THAT EXTEND BEYOND THE OUTER PERIMETER OF THE HOB. IF THE APPLIANCE IS TO ...
Page 5 - Instructions for the installer; INSTALLATION OF THE APPLIANCE; It is the law that all gas appliances are installed by; Electrical connection; This rating plate must never be removed.; , located in an easily accessible
Instructions for the installer 2. INSTALLATION OF THE APPLIANCE It is the law that all gas appliances are installed by authorised persons . Clearance around the cooker must comply with the requirements of AS5601. 2.1 Electrical connection Make sure that the power line voltage matches the specificati...
Page 6 - Gas connection; Can be connected to the inlet fitting directly. The
Instructions for the installer 2.2 Gas connection This appliance is suitable for installation with Natural Gas or LPG (propane). Refer to page 12 for the relevant burner pressure and appropriate injector sizes. When the appliance is to be connected to Natural Gas then the pressure regulator supplied...
Page 7 - Room ventilation; Caution; – This cooker may only be installed and operated in rooms; Clearance above and around domestic cookers
Instructions for the installer 2.3 Room ventilation Caution – This cooker may only be installed and operated in rooms permanently ventilated in accordance with current regulations. For proper operation of a gas appliance it is essential for the air necessary for combustion of the gas to be able to f...
Page 8 - REQUIREMENTS
Instructions for the installer REQUIREMENTS 1 Overhead clearances – (Measurement A ) Range hoods and exhaust fans shall be installed in accordance with the manufacturer’s instructions. However, in no case shall the clearance between the highest part of the hob of the cooking appliance and a range ho...
Page 9 - ADAPTATION TO DIFFERENT TYPES OF GAS; natural gas; Replacement of nozzles on the hob
Instructions for the installer 3. ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work, disconnect the appliance from the mains. The hob of the cooker is adjusted for use with either natural gas at a pressure of 1.0kPa (SA 9066 – SA 9065) or LPG (propane) at a pres...
Page 10 - Burner and nozzle characteristics table; LPG; NG; KPa
Instructions for the installer 3.2 Burner and nozzle characteristics table Burner LPG ( PROPANE ) – 2.75 KPa Nominal gas consumption (MJ/h) Turn-down gas consumption (MJ/h) Injector (mm) Auxiliary 3.9 1.5 0,54 Semi rapid 6.3 1.5 0,68 Rapid 10 2.7 0,88 WOK 12.8 5.4 1,00 Fish pan 7 2.2 0,72 Burner NG ...
Page 11 - FINAL OPERATIONS; Adjustment of the hob burner minimum level for natural gas; Light the burner and take it to the minimum; Arrangement of the burners on the hob; Burners
Instructions for the installer 4. FINAL OPERATIONS After replacing the nozzles, reposition the flame-spreader crowns, the burner caps and the grids. 4.1 Adjustment of the hob burner minimum level for natural gas Light the burner and take it to the minimum . Remove the gas tap knob and turn the adjus...
Page 12 - Mounting the rear top skirtboard (where applicable)
Instructions for the installer 4.3 Mounting the rear top skirtboard (where applicable) • Loosen screws A located beneath the skirt. • Loosen nuts B . • Position the skirt above the top, taking care to align pins C with holes D . • Secure the skirt to the top by tightening screws E . 4.4 Wall fixing ...
Page 13 - Instructions for the user; DESCRIPTION OF CONTROLS; Front control panel; oven make sure that the symbol; DESCRIPTION OF SYMBOLS
Instructions for the user 5. DESCRIPTION OF CONTROLS 5.1 Front control panel All the cooker controls and commands are on the front panel. If the cooker is equipped with an electronic programmer, before using the oven make sure that the symbol ; appears on the display. See paragraph “5.2.1 Clock adju...
Page 14 - ELECTRIC OVEN CONTROL KNOB
Instructions for the user ELECTRIC OVEN CONTROL KNOB Each of the functions listed below can be used (except the oven light and the small grill) only together with the correct temperature thermostat regulation as described on page 14 of this manual. OVEN LIGHT GRILL ELEMENT + VENTILATION UPPER AND LO...
Page 15 - Electronic Programmer; The programmer user instructions are valid only for the; LIST OF FUNCTIONS; Clock adjustment
Instructions for the user 5.2 Electronic Programmer The programmer user instructions are valid only for the main oven . LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 5.2.1 Clock adjustment When using the oven for the first time, or after...
Page 16 - Automatic cooking; After set-up, to see the cooking time remaining, press the key; End of cooking
Instructions for the user Release key to start the programmed cooking time count. The display will now show the right time together with symbols A and . 5.2.3 Automatic cooking Use this setting to automatically start and stop the oven. By pressing key , the display lights up showing ; keep the key p...
Page 17 - Minute Counter; Analogue clock (only on equipped models)
Instructions for the user 5.2.7 Minute Counter The programmer can also be used as a simple minute counter. By pressing key , the display shows ; keep the key pressed and at the same time press keys or . On releasing the key , programmed counting will begin and the display will show the current time ...
Page 18 - USE OF THE HOB; Lighting of the hob burners; lift the glass cover
Instructions for the user 6. USE OF THE HOB 6.1 Lighting of the hob burners Before lighting the hob burners check that the flame caps are in the correct position and that their burner caps are in place, making sure that the holes A in the flame caps correspond to the spark plugs and thermocouples. B...
Page 19 - Practical advice for using the hob burners; BURNERS
Instructions for the user 6.2 Practical advice for using the hob burners For better use of the burners and lower gas consumption, use covered containers that are proportional in size to the burner to prevent the flame from licking the sides (see paragraph “6.3 Diameter of containers”). When water re...
Page 20 - USE OF THE OVEN; make sure that the display shows the symbol; Warnings and general advice
Instructions for the user 7. USE OF THE OVEN For those models with electronic programmer, before using the oven make sure that the display shows the symbol . For those models with analogue clock and timer, place on the symbol . 7.1 Warnings and general advice Using the oven and the grill for the fir...
Page 21 - How to use the grill; Flat or thin meat; WARNING; Storage compartment
Instructions for the user How to use the grill Food should be flavoured and basted with oil or melted butter before cooking. An oven dish should be used to contain the sauces. The food should be placed on the oven shelf which is positioned on one of the guides supplied with the different ovens, foll...
Page 22 - AVAILABLE ACCESSORIES; support; Accessories on Request
Instructions for the user 8. AVAILABLE ACCESSORIES The oven has 4 support for positioning plates and racks at various heights. Oven grill: for cooking food on plates, small cakes, roasts or food requiring light grilling. Plate grill: for placing above plate for cooking foods that might drip. Oven pl...
Page 23 - COOKING HINTS; Traditional cooking; FUNCTION SWITCH
Instructions for the user 9. COOKING HINTS 9.1 Traditional cooking FUNCTION SWITCH THERMOSTAT SELECTOR SWITCH FROM 50° TO 260°C This traditional cooking method, in which heat comes from above and below, is suitable for cooking food on a single level. You have to pre-heat the oven until the set tempe...
Page 24 - Grill cooking
Instructions for the user Multiple cooking is possible as long as the cooking temperature of the different foods is the same. 9.3 Grill cooking FUNCTION SWITCH THERMOSTAT SELECTOR SWITCH FROM 50° TO 260°C Permits rapid browning of foods. You are advised to place the pan in the highest guide. For sho...
Page 25 - Delicate cooking; Defrosting
Instructions for the user 9.5 Delicate cooking FUNCTION SWITCH THERMOSTAT SELECTOR SWITCH FROM 50° TO 260°C Ideal for pastries and cakes with wet covering and little sugar and damp desserts in moulds. Excellent results can also be achieved in completing cooking at the bottom and with dishes requirin...
Page 27 - Recommended cooking table; TRADITIONAL COOKING; GRILLING
Instructions for the user 9.8 Recommended cooking table Cooking times, especially meat, vary according to the thickness and quality of the food and to consumer taste. TRADITIONAL COOKING LEVEL FROM BELOW TEMPERATURE (°C) TIME IN MINUTES (*) FIRST COURSES LASAGNE OVEN-BAKED PASTA 2 - 3 2 - 3 210 - 23...
Page 29 - CLEANING AND MAINTENANCE; Cleaning stainless steel and enamelled versions; To clean and preserve the stainless steel surfaces, always use; Cleaning of the hob components; correspond to the spark plugs and the thermocouples.
Instructions for the user 10. CLEANING AND MAINTENANCE 10.1 Cleaning stainless steel and enamelled versions To maintain stainless steel in good condition it must be cleaned regularly after each use, once it has cooled down. 10.1.1 Ordinary Daily Cleaning To clean and preserve the stainless steel sur...
Page 30 - The spark plugs and thermocouples; Cleaning of oven
Instructions for the user 10.2.3 The spark plugs and thermocouples To function properly the spark plugs and thermocouples must always be clean (on the models which are equipped with them). Check them regularly and clean with a damp cloth if necessary. Any dry residues can be removed with a toothpick...
Page 31 - EXTRAORDINARY MAINTENANCE; Lubrication of gas taps; This operation must be done; Replacement of light bulbs
Instructions for the user 11. EXTRAORDINARY MAINTENANCE Ovens periodically require small maintenance interventions or replacement of parts subject to wear and tear such as gaskets, electric bulbs etc. Specific instructions for each intervention of this type appear below. Before performing any operat...
Page 32 - Oven door gaskets; the burners must be cleaned after every use to ensure correct
Instructions for the user 11.4 Oven door gaskets The door gaskets can be dismantled for thorough cleaning of the ovens. Before removing the gaskets the oven doors must be removed as previously described. With the doors removed, raise the tabs at the corners as shown in the figure. 11.5 Preventive ma...
Page 33 - PROBLEMS AND CAUSES; PROBLEM; Call Service Center.
Instructions for the user 12. PROBLEMS AND CAUSES Each of the following cases is caused by an abnormal operation of the appliance and should be dealt with by a authorised person: please contact your local dealer or Service Center in case you detect any of these malfunctioning. PROBLEM CAUSE WHAT TO ...
