Smeg C9IMXA - User Manual
Smeg C9IMXA Oven – User Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.
Table of Contents:
- Page 2 – General instructions; INSTRUCTIONS FOR USE; cooking and heating up food
- Page 4 – SAFETY PRECAUTIONS; Never disconnect the plug by pulling on the cable.
- Page 6 – Instructions for disposal; ENVIRONMENTAL CARE; Our environmental care; Important
- Page 7 – Instructions for the user; GET TO KNOW YOUR APPLIANCE; Description of the controls on the front panel
- Page 8 – AVAILABLE ACCESSORIES; Scraper
- Page 9 – Using the rack
- Page 10 – USING THE COOKING HOB; Advantages of an induction hob; Layout of the cooking zones; Zone
- Page 11 – Cookware suitable for use in induction cooking; Suitable containers; Limiting the cooking duration
- Page 12 – Power levels; Power level; Cookware recognition; Cookware recognition limits:; Residual heat
- Page 13 – Booster function; Power management
- Page 14 – Before using the appliance; Heat the empty appliance to the maximum temperature; Oven runners
- Page 15 – General warnings and advice for use
- Page 16 – Electronic programmer (on some models only); LIST OF FUNCTIONS
- Page 18 – COOKING WITH THE OVEN; STATIC; DEFROSTING
- Page 19 – Cooking advice and instructions; We recommend preheating the oven before putting food in.
- Page 20 – CLEANING AND MAINTENANCE; Cleaning stainless steel; Food stains or residues
- Page 21 – Cleaning the glass ceramic hob; Dirt; Weekly cleaning
- Page 22 – Cleaning the oven
- Page 23 – EXTRAORDINARY MAINTENANCE; Removing the door
- Page 24 – Instructions for the installer; Installing in kitchen units
- Page 25 – Electrical connection
- Page 26 – Positioning and levelling the appliance
Contents
1. INSTRUCTIONS FOR USE ..................................................................................................... 4
2. SAFETY PRECAUTIONS ........................................................................................................ 6
3. ENVIRONMENTAL CARE ....................................................................................................... 8
3.1 Our environmental care .................................................................................................................................. 8
3.2 Your environmental care ................................................................................................................................. 8
4. GET TO KNOW YOUR APPLIANCE ....................................................................................... 9
4.1 Description of the controls on the front panel ................................................................................................. 9
5. AVAILABLE ACCESSORIES ................................................................................................. 10
5.1 Using the rack ............................................................................................................................................... 11
5.2 Using the tray ................................................................................................................................................ 11
5.3 Using the rotisserie rod (on some models only) ............................................................................................ 11
6. USING THE COOKING HOB ................................................................................................. 12
6.1 Layout of the cooking zones ......................................................................................................................... 12
6.2 Cookware suitable for use in induction cooking ............................................................................................ 13
6.3 Limiting the cooking duration ........................................................................................................................ 13
6.4 Protection from hob overheating ................................................................................................................... 13
6.5 Advice on energy-saving ............................................................................................................................... 13
6.6 Power levels .................................................................................................................................................. 14
6.7 Cookware recognition ................................................................................................................................... 14
6.8 Residual heat ................................................................................................................................................ 14
6.9 Heating accelerator ....................................................................................................................................... 14
6.10 Booster function .......................................................................................................................................... 15
6.11 Power management .................................................................................................................................... 15
6.12 Control lock ................................................................................................................................................. 15
7. USING THE OVEN ................................................................................................................ 16
7.1 Before using the appliance ........................................................................................................................... 16
7.2 Oven runners ................................................................................................................................................ 16
7.3 Storage compartment (on some models only) .............................................................................................. 16
7.4 Cooling system ............................................................................................................................................. 16
7.5 Internal light .................................................................................................................................................. 16
7.6 General warnings and advice for use ........................................................................................................... 17
7.7 Electronic programmer (on some models only) ............................................................................................ 18
8. COOKING WITH THE OVEN ................................................................................................ 20
8.1 Cooking advice and instructions ................................................................................................................... 21
9. CLEANING AND MAINTENANCE ......................................................................................... 22
9.1 Cleaning stainless steel ................................................................................................................................ 22
9.2 Ordinary daily cleaning ................................................................................................................................. 22
9.3 Food stains or residues ................................................................................................................................. 22
9.4 Cleaning the glass ceramic hob .................................................................................................................... 23
9.5 Weekly cleaning ............................................................................................................................................ 23
9.6 Cleaning the oven ......................................................................................................................................... 24
10. EXTRAORDINARY MAINTENANCE .................................................................................. 25
10.1 Removing the door ...................................................................................................................................... 25
10.2 Replacing the light bulb (main oven) ........................................................................................................... 25
11. INSTALLATION .................................................................................................................. 26
11.1 Installing in kitchen units ............................................................................................................................. 26
11.2 Electrical connection ................................................................................................................................... 27
11.3 Positioning the skirt (on some models only) ................................................................................................ 28
11.4 Positioning and levelling the appliance ....................................................................................................... 28
INSTRUCTIONS FOR THE USER: these contain user advice, the description of the controls and
the correct procedures for cleaning and maintenance of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the authorised persons who must
install the appliance, set it functioning and carry out an inspection test.
Further information about the products can be found at www.smeg.com
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Summary
General instructions 4 1. INSTRUCTIONS FOR USE This manual is an integral part of the appliance. It must be kept in its entirety and in an accessible placefor the whole working life of the appliance. We recommend reading this manual and all information itcontains carefully before using the appliance...
General instructions 6 2. SAFETY PRECAUTIONS Consult the installation instructions for safety standards on electrical or gas appliances and forventilation functions. In your interests and for your safety the law requires that the installation andservicing of all electrical and gas appliances be carr...
Instructions for disposal 8 3. ENVIRONMENTAL CARE 3.1 Our environmental care Adequate selective collection for the subsequent forwarding of the decommissioned product to recycling,treatment and ecologically compatible disposal contributes to avoiding possible negative effects on theenvironment and o...
