Smeg SFU7302TVX - User Manual

Important Safety Instructions 7 EN • Do Not Use Water on Grease Fires - Smother fire or flame or use dry chemical or foam-type extinguisher. • Use Only Dry Potholders - Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholders touch hot heating elements. Do not u...

Description 8 1 Description 1.1 General Description 1 Control panel 2 Oven light 3 Seal 4 Door 5 Fan 6 Rack/tray support frames Frame shelf 1.2 Control panel

Description 9 EN 1 Temperature knob This knob can be used to select:• The cooking temperature• The duration of a function• Programmed cooking procedures• The current time• The turning on or off of the light inside the appliance. 2 Display Displays the current time, the selected cooking temperature a...

Description 10 1.4 Available accessories Tray Useful for collecting fat from foods placed on the rack above and for cooking pies, pizzas and baked desserts. Tray rack To be placed over the top of the tray; for cooking foods which may drip. Rack Used for supporting containers with food during cooking...

Use 11 EN 2 Use 2.1 Instructions 2.2 First use 1. Remove any protective film from the outside or inside of the appliance, including accessories. 2. Remove any labels (apart from the technical data plate) from the accessories and from the oven cavity. 3. Remove and wash all the appliance's accessorie...

Use 12 2.3 Using the accessories Racks and trays Racks and trays have to be inserted into the side guides until they come to a complete stop.• The mechanical safety locks that prevent the rack from being taken out accidentally have to face downwards and towards the oven back. Tray rack The tray rack...

Use 13 EN 2.4 Using the oven Display Eco logic indicator light Showroom indicator light Minute minder timer indicator light Timed cooking indicator light Programmed cooking indicator light Clock indicator light Child lock indicator light Temperature level reached Operating modes Stand-by: When no fu...

Use 14 Each time the temperature knob is pressed during a function, the parameters will be cycled through in the following order. Temperature Minute minder timer duration Function duration Programmed cooking duration (if timed cooking has been selected) Time display In all modes it is possible to mo...

Use 15 EN Cooking functions 1. Press the function knob to activate the appliance. 2. Turn the function knob to the right or left to set a function. 3. Press the temperature knob if you wish to change the default temperature. 4. Turn the temperature knob to the right or left to select the required te...

Use 16 Functions list ECO This function is particularly suitable for cooking on a single shelf with low energy consumption.Ideal for cooking meat, fish and vegetables. It is not recommended for leavened foods.To obtain maximum energy savings and reduce cooking times, it is recommended to place food ...

Use 17 EN Fan with grill The air produced by the fan softens the strong heatwave generated by the grill, grilling perfectly even very thick cuts of meat such as steaks, pork chops etc. Fan + lower element The combination of the fan with just the lower heating element allows cooking to be completed m...

Use 18 Timer 1. Press the temperature knob once (twice if cooking is already in progress). The display shows and the indicator light flashes. 2. Turn the knob to set the duration (from 1 minute to 4 hours). After a few seconds, the indicator light stops flashing and the countdown starts. 3. Select t...

Use 20 Programmed cooking 1. After selecting a cooking function and temperature, press the temperature knob three times. The display shows and the indicator light flashes. 2. Turn the knob right or left to set the cooking duration from 00:01 to 12:59. Keep the knob turned for a fast increase or decr...

Use 21 EN 6. To deactivate the buzzer, press or turn one of the two knobs or open the door. Modifying the data set during programmed cooking During operation, it is possible to modify programmed cooking duration: 1. When the indicator lights and are lit steadily and the appliance is waiting for cook...

Use 22 Advice for cooking meat • Cooking times vary according to the thickness and quality of the food and to consumer taste. • Use a meat thermometer when roasting meat, or simply press on the roast with a spoon. If it is hard, it is ready; if not, it needs another few minutes cooking. Advice for c...

Use 23 EN 2.6 Special functions Defrost by time 1. Place the food inside the oven.2. Press and turn the function knob to select the defrost by time function . 3. Turn the temperature knob to set the duration (from 1 to 99 minutes). 4. Press the temperature knob to confirm the set duration. flashes. ...

Use 24 Sabbath 1. Press and turn the function knob to select the Sabbath function . 2. Press and turn the temperature knob to modify the temperature of the function. 3. Press the temperature knob to confirm the set temperature. flashes. 4. Press the function knob to start the Sabbath function. 5. Pr...

Use 25 EN Defrost by weight 1. Place the food inside the oven.2. Press and turn the function knob to select defrost by weight, marked by and the illuminated food symbols . 3. Press the function knob to confirm the defrost by weight function. 4. Turn the function knob to select the type of food to de...

Use 26 2.7 Automatic programs 1. Place the food inside the oven.2. Press and turn the function knob to select cooking with automatic programs, marked by and the illuminated food symbols . 3. Press the function knob to confirm cooking with automatic programs. 4. Turn the function knob to select the p...

Use 27 EN Automatic programs table MEAT (01 - 05) FISH (06 - 07) VEGETABLES (08 - 10) (1) When grilling, it is recommended to cook foods on both sides, making reference to the times given in the table. The greater time always refers to the first side to be cooked, starting with raw foodstuffs. Pr Su...

Use 29 EN 2.8 Secondary menu The appliance also has a drop-down secondary menu allowing the user to:• Activate or deactivate the Child lock.• Activate or deactivate Showroom mode (which disables all the heating elements so that only the control panel works). • Activate or deactivate Low power mode (...

Use 30 Showroom mode (for exhibitors only) This mode allows the appliance to deactivate all heating elements, while keeping the control panel active. To use the appliance normally, set this mode to OFF . Low power (Eco-logic) mode: This mode allows the appliance to limit the power used. Suitable for...

Use 31 EN Keep Warm mode In this mode, at the conclusion of the cooking cycle for which a duration was set (if not stopped manually), the appliance keeps freshly cooked food warm (at low temperatures) for around 1 hour. Eco-light mode For greater energy savings, the light is automatically deactivate...

Use 32 Temperature format Allows you to set the temperature scale to degrees Fahrenheit ( °F ) or degrees Celsius ( °C ). Time format Activates/deactivates the 12 or 24 hour clock display format. Weight type Allows you to set the unit of measure for weight to Ounces ( Oz ) or in Grams ( Gr ). The Te...

Cleaning and Maintenance 33 EN 3 Cleaning and maintenance 3.1 Instructions 3.2 Cleaning the surfaces To keep the surfaces in good condition, they should be cleaned regularly after use. Let them cool first. Ordinary daily cleaning Always and only use specific products that do not contain abrasives or...

Cleaning and Maintenance 34 3.3 Cleaning the door Removing the door For easier cleaning it is recommended to remove the door and place it on a tea towel.To remove the door proceed as follows:1. Open the door completely and insert two pins into the holes on the hinges indicated in the figure. 2. Gras...

Cleaning and Maintenance 35 EN Removing the internal glass panes For easier cleaning the internal glass panes of the door can be removed.1. Remove the internal glass pane by pulling the rear part gently upwards, following the movement indicated by the arrows ( 1 ). 2. Then, pull the front part upwar...

Cleaning and Maintenance 36 3.4 Cleaning the oven cavity In order to keep your oven in the best possible condition, clean it regularly after letting it cool down.Avoid letting food residue dry inside the oven cavity, as this could damage the enamel.Take out all removable parts before cleaning.For ea...

Cleaning and Maintenance 37 EN 3.5 V apor Clean Preliminary operations Before starting the Vapor Clean function:• Completely remove all accessories from inside the oven. • Pour approx. 40 cc of water onto the floor of the oven. Make sure it does not overflow out of the cavity. • Spray a water and wa...

Cleaning and Maintenance 38 Vapor Clean cycle setting 1. Press the function knob to activate the appliance. 2. Turn the function knob to the right or left to select the Vapor Clean function . The duration and temperature of the cleaning cycle will appear on the display. 3. Press the temperature knob...

Cleaning and Maintenance 39 EN End of the Vapor Clean cycle At the end appears on the display and a buzzer will sound that can be deactivated by pressing the temperature knob.1. Press and hold the function knob for at least 3 seconds to exit the function. 2. Open the door and wipe away the less stub...

Cleaning and Maintenance 40 Removing and installing the door seal To remove the seal:• Unhook the clips located in the 4 corners and in the center, then pull the seal outwards. To refit the seal:• Hook the clips located in the 4 corners and in the center onto the seal. Seal maintenance tips The seal...