Smeg ALFA420EHT - User Manual

Smeg ALFA420EHT

Smeg ALFA420EHT Oven – User Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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Table of Contents:

  • Page 2 – Instructions; General safety instructions
  • Page 3 – ENEN; Risk of damaging the appliance
  • Page 4 – For this appliance
  • Page 5 – Identification plate
  • Page 6 – How to read the user manual; Plastic packaging
  • Page 7 – Description; General Description
  • Page 8 – Controls description; Backlit capacitive buttons
  • Page 9 – LCD display and icons; Δt; Available accessories
  • Page 10 – Shelves
  • Page 11 – Use
  • Page 14 – Parameters and default values; Convection
  • Page 17 – Starting cooking
  • Page 19 – Step setting
  • Page 20 – Cooking with a recipe; Creating a new recipe
  • Page 22 – Parameters
  • Page 23 – Deleting and renaming a recipe
  • Page 24 – Starting a recipe; Cooking with the core probe; Hot temperature probe
  • Page 25 – Improper use
  • Page 26 – If you select the
  • Page 27 – Cooling
  • Page 28 – Hold warm
  • Page 29 – General advice
  • Page 30 – Cleaning and maintenance; Cleaning the appliance; Ordinary daily cleaning; Cleaning the door; Removing the door
  • Page 32 – Removing the internal glass pane
  • Page 33 – High temperature steam
  • Page 34 – Cleaning the core probe; Removing the tray support frames
  • Page 35 – Removing the door seal
  • Page 36 – Risk of malfunction
  • Page 38 – If the appliance is not working properly; Regular Maintenance
  • Page 39 – Installation; Electrical connection; Fixed connection
  • Page 40 – Cable replacement
  • Page 42 – Direct discharge into a drainage system
  • Page 43 – Heavy appliance
  • Page 44 – Multiple installations
  • Page 45 – High food temperature
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Contents

49

ENEN

1 Instructions

50

1.1 General safety instructions

50

1.2 Identification plate

53

1.3 Manufacturer liability

53

1.4 Appliance purpose

53

1.5 Disposal

53

1.6 This user manual

54

1.7 How to read the user manual

54

2 Description

55

2.1 General Description

55

2.2 Control panel

56

2.3 Controls description

56

2.4 Side panel

57

2.5 Available accessories

57

2.6 Other parts

58

3 Use

59

3.1 First use

59

3.2 First time switching on

59

3.3 Home screen

60

3.4 User menu

60

3.5 Parameters and default values

62

3.6 Baking modes

62

3.7 Manual cooking

62

3.8 Step cooking

66

3.9 Cooking with a recipe

68

3.10 Cooking with the core probe (on some models only)

72

3.11 Special functions

75

3.12 Cooking advice

77

4 Cleaning and maintenance

78

4.1 Cleaning the appliance

78

4.2 Cleaning the door

78

4.3 Cleaning the oven cavity

81

4.4 Extraordinary maintenance

83

4.5 If the appliance is not working properly

86

5 Installation

87

5.1 Electrical connection

87

5.2 Water connection

89

5.3 Positioning

91

We advise you to read this manual carefully, as it contains all the instructions for maintaining
the appliance’s aesthetic and functional qualities. For further information on the product:
www.smegfoodservice.com

TRANSLATION OF THE ORIGINAL INSTRUCTIONS

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Summary

Page 2 - Instructions; General safety instructions

Instructions 50 1 Instructions 1.1 General safety instructions Risk of personal injury • During use the appliance and its accessible parts become very hot. • Never touch the heating elements during use. • Keep children under the age of eight at a safe distance unless they are constantly supervised. ...

Page 3 - ENEN; Risk of damaging the appliance

Instructions 51 ENEN • Have qualified personnel carry out installation and assistance interventions according to the standards in force. • Do not try to repair the appliance yourself or without the intervention of a qualified technician. • If the power supply cable is damaged, it must be replaced by...

Page 4 - For this appliance

Instructions 52 • Do not use steam jets to clean the appliance. • Do not obstruct ventilation openings and heat dispersal slots. • Never leave the appliance unattended during cooking operations where fats or oils could be released. • Never leave objects on the cooking surface. • Do not use the appli...

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