DeLonghi DEFP907S - Manuals

8 CLEARANCES Installation clearances and protection of combustible surfaces shall comply with the current local regulations eg. AS/NZS5601.1 (latest edition) Gas Installations code. Installation shall comply with the dimension in fig. 1a bearing in mind that. Overhead Clearances In no case shall the...

9 GAS AND ELECTRIC CONNECTION max 273 mm Dotted line showing the position of the cooker when installed Area for GAS and ELECTRIC connection FITTING THE ADJUSTABLE FEET The adjustable feet must be fitted to the base of the cooker before use (figs. 3 - 5). Rest the rear of the cooker on a piece of the...

10 C B A MOVING THE COOKER WARNING: When raising cooker to upright position always ensure two people carry out this manoeuvre to prevent damage to the adjustable feet (fig. 7a). WARNING - Be carefull: Do not lift the cooker by the door handle when raising to the upright position (fig. 7b). WARNING: ...

11 ANTI-TILT BRACKET Important!To restrain the appliance and prevent it tipping accidentally, fit a bracket to its rear to fix it securely to the wall. Make sure you also fit the supplied lock pin to the anti-tilt bracket. To fit the anti-tilt bracket: 1. After you have located where the cooker is t...

12 GAS SUPPLY ■ The connection must be performed by an authorised person according to the relevant standards. ■ Before connecting the appliance to the gas main, mount the brass conical adaptor onto the gas inlet pipe, upon which the gasket has been placed (figs. 11a - 11b). Conical adaptor and gaske...

13 Gas connection for ULPG Gas inlet pipe Nipple Gasket Brass conical adaptor (Thread tight: usesuitable seal) Test point adaptor Testpoint Gas connection for NATURAL GAS Gas inlet pipe Nipple Gasket Brass conical adaptor (Thread tight: usesuitable seal) Gas regulator Testpoint Figure 11a Figure 11b...

14 2. Adjust the test point pressure or supply pressure to the value which is appropriate for the gas type. 3. The operation of the appliance must be tested when installation is completed. ■ Turn on the appliance gas controls and light each burner individually and in combination. Check for a well de...

15 J Auxiliaryand Semi-rapidburners MINIMUM BURNER SETTING ADJUSTMENT Check whether the flame spreads to all burner ports when the burner is lit with the gas tap set to the minimum position. If some ports do not light, increase the minimum gas rate setting.Check whether the burner remains lit even w...

16 ■ Using a screwdriver turn the screw “ F2 ” until the correct setting is obtained (fig. 15b). Outside crowns of DUAL burner: ■ Light the DUAL burner. ■ Set the gas valve to the “minimum rate” position of the inner + outer crowns. ■ Remove the knob. ■ Using a screwdriver turn the screw “ F3 ” unti...

17 USE AND CARE CAUTION: ■ This appliance must be used only for the task it has explicitly been designed for, that is for domestic cooking of foodstuffs. Any other form of usage is to be considered as inappropriate and therefore dangerous. ■ Do NOT place combustible materials or products on this app...

18 Figure 19 GREASE FILTER (OPTIONAL COMPONENT, CAN BE PURCHASED SEPARATELY) ■ A special screen can be fitted at the back of the oven to catch grease particles, mainly when meat is being roasted. Slide in the grease filter on the back of the oven as in fig. 19. ■ Clean the filter after any cooking! ...

19 Left Right Figure 20 To remove the telescopic sliding shelf supports: ■ Remove the side racks and the catalytic liners. ■ Lay down the telescopic sliding shelf support and side racks, with the telescopic sliding shelf support underneath. ■ Find the safety locks. These are the tabs that clip over ...

20 Controls description 1. Front right burner control knob 2. Rear right burner control knob 3. Central burner control knob 4. Rear left burner control knob 5. Front left burner control knob 6. Oven temperature control knob 7. Oven function selector control knob 8. Electronic programmer Pilot lamp 9...

21 Figure 23 GAS HOB Notes: ■ The electric ignition is incorporated in the knobs. ■ The appliance has a safety valve system fitted, the flow of gas will be stopped if and when the flame should accidentally go out. CAUTION: ■ If the burner is accidentally extinguished, turn the gas off at the control...

24 GAS BURNERS (Dual) The Dual burner is a very flexible burner which allows different regulations and optimal cooking. It is composed by one inner and one outer crown; the flame of the inner crown can be regulated separately from the flame of the outer crown.The Dual Burner can be used:• as a small...

25 ■ Note that, if you are using a burner at the minimum setting, you turn the knob clockwise past the maximum setting before reaching the “ 0 ” (off) position. ■ To switch off, turn the knob clockwise until you hear the safety click (“ 0 ” off position). Note: When the range is not being used, set ...

26 CHOICE OF BURNER The burner must be chosen according to the diameter of the pans and energy required. For optimum efficiency uso a wok or pan no smaller than 230 mm diameter. Burners Pan diameter Auxiliary 12 (*) - 14 cm Semi-rapid 16 - 24 cm Triple-ring 26 - 28 cm Dual(with ONLY inner crown oper...

27 Figure 30 Figure 31 WRONG CORRECT CORRECT USE OF THE DUAL AND TRIPLE-RING BURNER (figs. 30, 31) ■ The flat-bottomed pans are to be placed directly onto the pan-support. ■ To use the WOK, you must place the wok stand in the CORRECT position as shown in figs. 30 - 31. IMPORTANT The special grille f...

28 Attention: The oven door becomes very hot during operation.Keep children away. WARNING: The door is hot, use the handle. During use the appliance becomes hot. Care should be taken to avoid touching heating elements inside the oven. GENERAL FEATURES As its name indicates, this is an oven that pres...

29 THERMOSTAT KNOB (fig. 33) To turn on the heating elements of the oven, set the function selector knob on the desired program and the thermostat knob onto the desired temperature. To set the temperature, it is necessary to make the knob indicator meet the chosen number.The elements will turn ON or...

30 GRILLING The infra-red heating element is switched on.The heat is diffused by radiation. Use with the oven door closed and the thermostat knob must be regulated between 50°C and 225°C maximum. For correct use see chapter “USE OF THE GRILL”. Note: It is recommended that you do not grill for longer...

31 MAINTAINING TEMPERATURE AFTER COOKING OR SLOWLY HEATING FOODS The upper element and the circular element connected in series, are switched on; also the fan is on.The heat is diffused by forced convection with the most heat being produced by the upper element. The temperature must be regulated bet...

32 SIMULTANEOUS COOKING OF DIFFERENT FOODS The MULTIFUNCTION oven set on position or gives simultaneous heterogeneous cooking of different foods. Different foods such as fish, cake and meat can be cooked together without mixing the smells and flavours. This is possible since the fats and vapors are ...

33 RECOMMENDED COOKING TEMPERATURE Food °C °F Gas Mark Shelf Position* Cooking Time (approx) CAKES Victoria sandwich 190 375 5 2 or 3 20-25 mins Small cakes/buns 190 375 5 1 and 2 15-20 mins Maidera cake 180 350 4 2 or 3 20 mins Fruit cake 170 325 3 3 1 3/4 hours Rich fruit cake 150 300 2 3 or 4 2 1...

34 The electronic programmer is a device which groups together the following functions: ■ 24 hours clock with illuminated display. ■ Timer (up to 23 hours and 59 minutes). ■ Program for automatic oven cooking. ■ Program for semi-automatic oven cooking. DIGITAL ELECTRONIC PROGRAMMER Figure 34 Figure ...

35 Figure 36 Figure 37 ELECTRONIC CLOCK (fig. 35) The programmer is equipped with an electronic clock with illuminated numbers which indicates hours and minutes.Upon immediate connection of the oven or after a power cut, three zeros will flash on the programmer display.To set the correct time of day...

36 Figure 38 Figure 39 AUTOMATIC OVEN COOKING To cook food automatically in the oven, it is necessary to: 1. Set the length of the cooking period.2. Set the end of the cooking time.3. Set the temperature and the oven cooking program. These operations are done in the following way: 1. Set the length ...

37 Figure 40 Figure 41 SEMI-AUTOMATIC COOKING This is used to automatically switch off the oven after the desired cooking time has elapsed. There are two ways to set your oven: 1. Set the length of the cooking time by pushing the button and the button to advance, or to go backwards if you have passe...

38 Maintenance Period Description Daily ■ Clean gas cooktop as per instructions below Monthly ■ Remove burner caps, burner rings & base and clean using non abrasive detergent & rinse in cold water & dry thoroughly before replacing back on hob ■ Clean ignitor tip & thermocouple using ...

39 INSIDE OF OVEN The oven should always be cleaned after use when it has cooled down.The cavity should be cleaned using a mild detergent solution and warm water. Suitable proprietary chemical cleaners may be used after first consulting with the manufacturers recommendations and testing a small samp...

40 BURNERS ■ They can be removed and washed only with soapy water. Detergents can be used but must not be abrasive or corrosive. Do not use abrasive sponges or pads. Do not put in dishwasher. ■ After each cleaning, make sure that the burner-caps, as well as the burners, have been well wiped off and ...

42 REPLACING THE OVEN LIGHT WARNING: Ensure the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. ■ Let the oven cavity and the heating elements to cool down. ■ Disconnect the appliance from the electrical power supply. ■ Remove the protective cover “ A ...

43 REMOVING THE OVEN DOOR The oven door can easily be removed as follows: ■ Open the door to the full extent (fig. 48a). ■ Open the lever “ A ” completely on the left and right hinges (fig. 48b). ■ Hold the door as shown in fig. 48d. ■ Gently close the door (until left and right hinge levers “ A ” a...

44 REFIT THE DOOR 1. Hold the door firmly (fig. 49a). 2. Insert the hinge tongues into the slots, making sure that the groove drops into place as shown in the figure 49b. 3. Open the door to its full extent. 4. Fully close the levers “ A ” on the left and right hinges, as shown in the figure 49c. 5....

45 CLEANING THE PANES OF GLASS The oven door is fitted with no. 2 panes: ■ no. 1 outside; ■ no. 1 inner. To clean the panes on both sides it is necessary to remove the inner pane as follows. REMOVING THE INNER PANE OF GLASS 1. Lock the door open: ■ Open the door to the full extent (fig. 48a, 50a). ■...

47 SERVICE AND MAINTENANCE If the ignition spark fails to ignite or does not light the gas, check the following items before calling our Customer Service Centre to obtain the nearest Authorised Service Agent: ■ Burner is reassembled and located correctly. ■ Spark electrode and white ceramic are clea...

48 ELECTRIC DIAGRAM Figure 51 TM C G S V CI R S1 LF F1 N/ 7 1 1a L/ 8 P R TL M T N L PA A 1 6 1a 6a 4 9 4a 9a 3 8 3a 8a 2 7 2a 7a 5 10 11 5a 10 a 11 a CF

49 ELECTRIC DIAGRAM KEY F1 Oven switch TM Oven thermostat LF Oven lamp CF Cooling fan motor PR Oven programmer C Oven top heating element G Oven grill heating element V Oven fan motor S Oven bottom heating element CIR Oven circular heating element PA Ignition switches group A Ignition coil TL Therma...