Wolfgang Puck BCGL0005 - Manual

Wolfgang Puck BCGL0005

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Table of Contents:

  • Page 2 – IMPORTANT SAFEGUARDS
  • Page 4 – GRILLED VEGETABLE PANINI; Helpful Hints; Care and Cleaning
  • Page 5 – SALMON PANINI
  • Page 6 – TURKEY REUBEN
  • Page 7 – Mushroom Sauce; MEAT LOAF PATTIES WITH
  • Page 8 – GRILLED CHICKEN BREAST PANINI
  • Page 9 – CHICKEN WITH GARLIC AND PARSLEY; CHICKEN SATÉ WITH
  • Page 10 – LIMITED WARRANTY; RECIPE NOTES
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HOUSEHOLD USE ONLY

Model BCGL0005

Panini Maker

BCGL0005 - February 2002 Printed in China

W. P. APPLIANCES, INC.

Toll Free (800) 275-8273

Email address: [email protected]

Website: www.wolfgangpuck-kitchenware.com

All trademarks, service marks, and trade names (collectively the "Marks") are

proprietary to Wolfgang Puck Inc. or other respective owners that have granted

Wolfgang Puck Inc. the right and license to use such Marks.

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Summary

Page 2 - IMPORTANT SAFEGUARDS

3 This appliance has a polarized plug (one blade is wider than theother). As a safety feature, this plug will fit in a polarized outlet onlyone way. If the plug does not fit fully in the outlet, reverse the plug.If it still does not fit, contact a qualified electrician. Do not attempt to defeat this...

Page 4 - GRILLED VEGETABLE PANINI; Helpful Hints; Care and Cleaning

7 GRILLED VEGETABLE PANINI 4 servings INGREDIENTS 1 large focaccia bread, halved horizontally1 large red pepper, quartered1 medium sweet onion, thinly sliced thin1 tablespoon Italian dressing1/2 cup pesto sauce1 medium eggplant, sliced in 1/2-inch rounds1/2 cup Fontina cheese, shredded METHOD 1. Pre...

Page 5 - SALMON PANINI

9 ROAST BEEF PANINI WITH ROQUEFORT AND CARAMELIZED SHALLOTS 4 servings INGREDIENTS 3 tablespoons unsalted butter6 large shallots, thinly sliced1/4 teaspoon fresh thymeSalt and pepper, to taste2 medium baguettes, halvedHorseradish sauce or mustard, if desired1 pound medium rare roast beef, thinly sli...

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