West Bend L-5486 - Manual

West Bend L-5486

West Bend L-5486 – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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Table of Contents:

  • Page 2 – Condition the Non-Stick Interior Surface; Handle/Leg Assembly; SPECIAL SAFEGUARDS FOR GLASS COVER
  • Page 4 – Let Skillet Cool By Itself; After skillet has cooled, remove the heat control.; SPECIAL CLEANING INSTRUCTIONS
  • Page 6 – ROASTING CHART; Meat; STEAMING; ALWAYS REMOVE; STEAM GUIDE
  • Page 7 – Breakfast Brighteners; cup milk
  • Page 8 – Blend thoroughly but only until lumps disappear.; FRENCH TOAST; cream and stir to combine. Pour egg mixture into skillet.; EGG AND BEEF SCRAMBLE; teaspoon pepper; ORANGE PANCAKES
  • Page 9 – ORANGE SAUCE; MAIN DISHES; TURKEY & DRESSING DINNER
  • Page 10 – SWISS STEAK; hours. Reduce heat to “warm” for serving. Makes 4 to 6 servings.; FIESTA BURGERS
  • Page 11 – GRILLED HAM SANDWICHES; cup mayonnaise or salad dressing; CHEESY TACOS; PORK’N BEER
  • Page 12 – SKILLET POT ROAST; -ounce envelope dry onion soup mix or 1 thinly sliced onion; BEEF ORIENTAL CASSEROLE
  • Page 13 – GRILLED TOMATO-CHEESE SANDWICHES; about 4 minutes per side. Makes 4 servings.; BEEF ROAST; Remove from skillet and keep hot.; MEAT LOAF
  • Page 14 – ROAST CHICKEN; thermometer into thick part of thigh.; SOUTHERN FRIED CHICKEN; possible with seasoned flour.; EASY SKILLET DINNER
  • Page 15 – CHOW MEIN; THE POTATO PATCH; AMERICAN FRIED POTATOES; cup shredded cheddar cheese
  • Page 16 – SCALLOPED POTATOES; DISTINTIVE DESERTS; BAKED APPLES; nut mixture. Dot with butter or margarine.; SKILLET COOKIES
  • Page 17 – The West Bend Company; WEST BEND®; NOT VALID IN MEXICO; ©The West Bend Company
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WEST BEND®

ELECTRIC SKILLET

Register this and other West Bend® products through our website: www.westbend.com


Recipes and Instructions

To prevent personal injury or property damage, read and follow the instructions and warnings in this care and use

instruction manual.

L-5486

IMPORTANT SAFEGUARDS

Use electricity safely and wisely! Observe safety precautions when using your skillet including the following:

Read all instructions before using.

If the skillet features unassembled handle/legs, be sure they are assembled and fastened properly. See assembly
instructions on page 2.

Always attach heat control to skillet first, then plug cord into wall outlet. After cooking and serving, turn heat control
to “off” and unplug from wall outlet. Let skillet cool before removing heat control.

Do not leave skillet plugged in when it is not being used.

Skillet should always be unplugged before cleaning.

Do not let cord touch hot surfaces or hang over the edge of counter, table or other surface area.

Your skillet and its heat control should not be used outdoors, placed near a hot gas or electric burner or placed in a
heated oven.

Do not immerse heat control, its cord and plug in water or other liquid.

Do not touch skillet or its cover when they are hot. Use handles and knobs for lifting and carrying. Be very careful
when moving skillet if it contains hot liquid. Let cool before pouring out.

Supervise closely when skillet is being used by or near children.

Use your skillet only for cooking tasks described in this booklet. Do not use attachments with your skillet unless
recommended by The West Bend Company.

Do not use your skillet if it or its cord or heat control has been damaged or if it is not working properly. Contact the
West Bend Company Customer Service Department.

SAVE THESE INSTRUCTIONS

Your skillet needs no special care other than cleaning. If servicing becomes necessary, return your skillet to The West
Bend Company. See Warranty information for service details. Do not attempt to repair it yourself.

WARNING:

To prevent personal injury or property damage, always unplug this and other appliances when not in use.


For Household use only.

This appliance has a polarized plug (one blade is wider than the other). As a safety feature this plug will fit in a polarized
outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified
electrician. Do not attempt to defeat this safety feature.

SPECIAL NOTE:

This booklet contains instructions for electric skillets with different styles of covers made of different

materials such as metal or glass. These different covers require special care and handling. Be sure to follow the correct
care and handling instructions for your particular skillet cover.

INSTRUCTIONS FOR USE AND CARE

Clean Before Using.

CAUTION:

To prevent personal injury or electric shock, always remove heat control before immersing this product in

water. Do not immerse the heat control its cord and plug in water or other liquid.

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Summary

Page 2 - Condition the Non-Stick Interior Surface; Handle/Leg Assembly; SPECIAL SAFEGUARDS FOR GLASS COVER

2 Wash skillet, cover and rack if included, in hot soapy water with a sponge or dishcloth to remove any manufacturing oils. Rinse thoroughly, then dry, including terminal pins inside socket of skillet where heat control fits. • Condition the Non-Stick Interior Surface The non-stick surface must be c...

Page 4 - Let Skillet Cool By Itself; After skillet has cooled, remove the heat control.; SPECIAL CLEANING INSTRUCTIONS

4 • Let Skillet Cool By Itself After using skillet, let it cool by itself. Do not pour cold water into skillet while it is hot. Although made of extra-thick aluminum, a sudden change in temperature may cause the metal to warp. • Remove Heat Control. After skillet has cooled, remove the heat control....

Page 6 - ROASTING CHART; Meat; STEAMING; ALWAYS REMOVE; STEAM GUIDE

6 ROASTING CHART Meat Internal Temperature Beef 140º rare 160º medium 170º well Pork: Fresh 170º Smoked 160º cook before eating 140º fully cooked Canned 140 º Lamb 170º to 180º Veal 170º Poultry 180º to 185º STEAMING Your skillet may include a square metal wire rack for steaming. If a steaming rack ...

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