Smeg C7GMXA8 - Manuals

9 Instructions for the user 4. GET TO KNOW YOUR APPLIANCE Cooking hob Control panel Oven seal Oven light (double on somemodels)Door sensor (on some modelsonly) Rack/tray support frame Fan Roof liner (on some modelsonly) Door

10 Instructions for the user 4.1 Description of the controls on the front panel 4.1.1 Programming clock The programming clock can be used to display the current time or to set a timer or aprogrammed cooking operation. The timer does not stop the cooking operation. It only warns the user that the pre...

11 Instructions for the user 5. AVAILABLE ACCESSORIES NOTE: Some models are not provided with all accessories. Rack: useful for holding cooking containers. Tray rack: to be placed over the top of the oven tray; for cooking foods which may drip. Oven tray: useful for collecting fat from foods placed ...

12 Instructions for the user 5.2 Using the support rack The support rack is inserted into the tray (as shown in the figure). Usingthis, foods can be cooked and the fat can be collected separately from thefood which is being cooked. 5.3 Using the reduction pan stands The reduction pan stands should b...

13 Instructions for the user 6. USING THE COOKING HOB 6.1 General warnings and advice Before lighting the hob burners, make sure that the flame-spreader crowns are correctly positioned intheir housings with their respective burner caps. 6.2 Lighting the hob burners All the appliance's control and mo...

14 Instructions for the user 6.4 Pan diameters Burner Ø min. (cm) Ø max. (cm) Auxiliary 12 14 Semi-rapid 16 24 Ultra-rapid 18 26 To prevent damage to the appliance or adjacent units, all pans or griddles must be placed inside theperimeter of the hob.

15 Instructions for the user 7. USING THE OVEN 7.1 Before using the appliance • Remove any labels (apart from the technical data plate) from trays, dripping pans and the cooking compartment. • Remove any protective film from the outside or inside of the appliance, including from accessories such as ...

16 Instructions for the user 7.6 General warnings and advice for use All cooking operations must be carried out with the door closed. The dissipation of heat maycause hazards. During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans oroven trays on it as t...

17 Instructions for the user 7.7 Electronic programmer LIST OF FUNCTIONS Timer key End of cooking key Cooking duration key Value decrease key Value increase key 7.7.1 Setting the time On the first use, or after a power failure, will be flashing on the oven's display. Press the and keys together, and...

19 Instructions for the user 8. COOKING WITH THE OVEN The ECO symbol indicates which function gives the least energy consumption. STATIC : As the heat comes from above and below at the same time, this system is particularlysuitable for certain types of food. Traditional cooking, also known as static...

20 Instructions for the user 8.1 Cooking advice and instructions 8.1.1 General advice • We recommend preheating the oven before putting the food in. Place the food in the oven only once the cooking light is off. • • For cooking on several levels, we recommend using a fan-assisted function to achieve...

21 Instructions for the user 8.2 Cooking process information table Types of food Weight Function Runner position from the bottom Temperature °C Time (minutes) FIRST COURSES Lasagne 3 kg Static 2 or 3 220 - 230 40 - 50 Oven-baked pasta Static 2 or 3 220 - 230 40 MEAT Roast veal 1 Kg Circular 3 180 - ...

22 Instructions for the user 9. CLEANING AND MAINTENANCE Do not use steam jets for cleaning the appliance. The steam could reach the electronics,damaging them and causing short-circuits. WARNING: For your safety, you are advised to wear protective gloves while performing anycleaning or extraordinary...

23 Instructions for the user 9.4.2 Burner caps and flame-spreader crowns The burner caps and flame-spreader crowns can be removed for easiercleaning. Wash them in warm water and a non-abrasive detergent makingsure to remove any encrustation, then wait until they are perfectly dry.Refit the flame-spr...

26 Instructions for the user 9.6.2 Setting the assisted cleaning cycle Once the preparations have been made for the assisted cleaning cycle, proceed as follows: 1 Turn the function knob to the symbol and the temperature selection knob to the symbol for the VAPOR CLEAN function. 2 Set a cooking time ...

27 Instructions for the user 10. EXTRAORDINARY MAINTENANCE The oven requires periodic minor maintenance or replacement of parts subject to wear, such as gaskets,light bulbs, etc. Specific instructions for each operation of this kind are given below. Before any intervention that requires access to li...

28 Instructions for the user 10.3 Removing the door seal (not on pyrolitic models) To permit thorough cleaning of the oven, the door seal may beremoved.There are fasteners on all four sides to attach it to the edge ofthe oven. Pull the edges of the seal outwards to detach thefasteners. The seal must...

29 Instructions for the installer 11. INSTALLATION The appliance connection point shall be accessible with the appliance installed. 11.1 Clearances above and around domestic appliances Extract from AS5601 REQUIREMENTS 1 Overhead clearances – (Measurement A) Range hoods and exhaust fans shall be inst...

30 Instructions for the installer 11.3 Gas connection This appliance is suitable for installation with Natural Gas or ULPG(propane/butane). Refer to page 25 for the relevant burner pressure andappropriate injector sizes. When the appliance is to be connected toNatural Gas then the pressure regulator...

31 Instructions for the installer 11.6 Electrical connection Make sure the voltage and the cross-section of the power supply line match the specifications indicatedon the identification plate positioned on the appliance. Do not remove this plate for any reason. A copy ofthe plate is attached to the ...

32 Instructions for the installer 11.7 Positioning the skirt (on some models only) The skirt must always be positioned and secured correctly onthe appliance.1 Loosen the 4 screws ( A ) on the back of the worktop (2 for each side). 2 Place the skirt above the worktop, taking care to align the skirt's...

34 Instructions for the installer 12. ADAPTATION TO DIFFERENT TYPES OF GAS BEFORE PERFORMING ANY OPERATIONS, SWITCH OFF THE POWER SUPPLY TO THEAPPLIANCE. Appliance set for gas: Natural gas at a pressure of 1.0 kPa (see label on product) In the case of operation with other types of gas, the burner no...

35 Instructions for the installer 12.3 Burner and nozzle characteristics table Burner ULPG - 2.75 kPa Nominal gas consumption (MJ/h) Injector (1/100 mm) Auxiliary 3.9 54 Semi-rapid 6.3 68 Ultra-rapid 15.0 105 Burner NG - 1.0 kPa Nominal gas consumption (MJ/h) Injector (1/100 mm) Auxiliary 3.9 90 Sem...