LG SKSCV3002S - User Manual

5 IMPORTANT SAFETY INSTRUCTIONS ENGLISH WARNING • Do not cover or block any openings on the appliance. • Do not run the oven while it is empty. • Install or locate this appliance only in accordance with the provided installation instructions. • This appliance should be serviced only by qualified ser...

6 IMPORTANT SAFETY INSTRUCTIONS WARNING • The oven should be cleaned regularly and any food deposits should be removed. - Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazard...

7 IMPORTANT SAFETY INSTRUCTIONS ENGLISH PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY • Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety ...

8 IMPORTANT SAFETY INSTRUCTIONS • Never attempt to dry a pet in the oven. • Never use your appliance for warming or heating the room. • Always use pot holders or oven mitts when removing food from the oven. Cookware will be hot. Use only dry pot holders. Moist or damp pot holders on hot surfaces may...

9 IMPORTANT SAFETY INSTRUCTIONS ENGLISH WARNING Before replacing the oven light bulb, switch off the electrical power to the oven at the main fuse or circuit breaker panel. Failure to do so can result in severe personal injury, death, or electric shock. WARNING • DO NOT place aluminum foil directly ...

10 IMPORTANT SAFETY INSTRUCTIONS • Use caution with the Timed Cook or Delayed Timed Cook features. Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil, such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator ...

11 IMPORTANT SAFETY INSTRUCTIONS ENGLISH • DO NOT block the oven vent during operation. This can damage the electric parts of the oven. Air must be able to move freely. The metal bottom trim (vent) should be properly assembled on the front bottom of oven before installing the oven door. Metal bottom...

12 PRODUCT OVERVIEW PRODUCT OVERVIEW Parts Make sure to understand the name and function of each part. Control panel Rating label, model and serial number plate Steam feeder tank Broiler pan & grid Standard racks Gliding racks (2) Oven door Gasket Spacer (2) - One on each side NOTE • The model a...

13 PRODUCT OVERVIEW ENGLISH Accessories Make sure that all parts are included after purchasing this product. Accessories for Upper Oven The turntable rotates in both directions to help food cook more evenly. Do not operate the microwave oven without the glass tray in place. Rack (For the Convection ...

14 OPERATION OPERATION Control Panel Overview 1 5 2 6 3 4 1 Upper Oven Mode Knob2 Upper Temp Knob3 LCD Display On/Off 4 LCD Touchscreen for Oven5 Lower Oven Mode Knob6 Lower Temp Knob Display Icons 1 3 2 4 5 6 7 8 9 10 *Icons appear in display when activated. 1 Lamp Icon (Upper Oven) Touch to turn l...

15 OPERATION ENGLISH Getting Started After turning on the range for the first time, adjust the settings to suit your preferences. 1 Touch POWER on the LCD display. 2 After the startup animation, select the desired language and touch NEXT. 3 Scroll the fields up or down to set the correct date, and t...

16 OPERATION Lockout The Lockout feature automatically prevents most oven controls from being turned on. It does not disable the clock, timer and the interior oven light. Lock 1 Touch Settings at the center bottom of the Main screen. 2 Touch Lockout on the first Settings screen. 3 When Lockout is tu...

17 OPERATION ENGLISH Wi-Fi Connect the appliance to a home Wi-Fi network to use Remote Start and other smart functions. See the Smart Functions section for more details. Setting Up Wi-Fi 1 Touch Settings at the center bottom of the Main screen, and touch Wi-Fi in the first Settings screen. 2 Follow ...

18 OPERATION Language Selection Set the display language to English, Spanish, or French. Selecting a Language 1 Touch Settings at the center bottom of the Main screen, swipe to the second Settings screen, and touch Language Selection. 2 Select the desired language. 3 Touch OK. Volume Adjust the volu...

20 OPERATION Timer The oven timers don't affect oven operation or cooking time. Use them as extra kitchen timers. Once the time runs out, the oven chimes and "Timer 1 or 2 finished" appears in the display. Setting the Timer 1 Touch either clock icon at the bottom of the display. 2 Scroll thr...

21 OPERATION ENGLISH Using the Upper Oven Using the Upper Oven Before Using the Upper Oven NOTE • To avoid risk of personal injury or property damage, do not use stoneware, metal cookware, or metal rimmed cookware in the oven. • To program the oven, make sure you touch the center of each key firmly ...

22 OPERATION Bone and Fat Content of Food Bones conduct heat and fat cooks more quickly than meat. Care must be taken when cooking bony or fatty cuts of meat in order to prevent unevenly cooked or overcooked meat. Quantity of Food The number of microwaves in your oven remains constant regardless of ...

23 OPERATION ENGLISH Using the Upper Oven Shielding Strips of aluminium foil (which block microwaves) can be placed over the corners or edges of square and rectangular foods to prevent those portions from overcooking. Never use too much foil and make sure the foil is secured to the dish or it may ca...

24 OPERATION Cooking at High Power Level 1 Turn the Oven Mode knob to select the Microwave mode. 2 Touch numbers to set the cook time. 3 Touch Start to start cooking. • When the cook time is over a melody sounds and End of Cooking displays. Cooking at Lower Power Levels HIGH power cooking does not a...

26 OPERATION Defrosting Tips • When using Defrost, the weight to be entered is the net weight in pounds and tenths of pounds (the weight of the food minus the container). • Before starting, remove the metal twist-ties which often come with frozen food bags, and replace them with strings or elastic b...

27 OPERATION ENGLISH Using the Upper Oven Sensor Cook Table • The Sensor Cook function has preprogrammed settings to automatically sensor reheat certain foods. Category Weight Cookware Food Temp. Instructions 1. Beverage 1-2 cups (240 ml per cup) Mug or microwave- safe cup on the glass tray Room Use...

28 OPERATION Convection Bake During Convection Bake, a heating element is used to raise the temperature of the air inside the oven. Convection cooking temperature ranges from 100 °F to 450 °F. It is best to preheat the oven when convection cooking. NOTE Reduce oven temperature by 25 °F from the temp...

29 OPERATION ENGLISH Using the Upper Oven Speed Cook This feature uses power from a halogen light, heaters, and microwaves simultaneously to allow quick cooking. NOTE Power levels only can be selected from 1 to 4. Each power level gives you heater power and microwave energy for a certain percentage ...

33 OPERATION ENGLISH Using the Upper Oven Soften The oven uses low power to soften foods such as butter, cream cheese, frosting, and ice cream. See the following table. Setting the Soften Function 1 Turn the Oven Mode knob to select the Soften/ Melt mode. 2 Touch SOFTEN . 3 Set the type of food in t...

34 OPERATION Melt The oven uses low power to melt foods such as butter, caramel, cheese, chocolate, and marshmallows. See the following table. Setting the Melt Function 1 Turn the Oven Mode knob to select the Soften/ Melt mode. 2 Touch MELT . 3 Set the type of food in the display. 4 Set the weight i...

35 OPERATION ENGLISH Using the Upper Oven Warm The WARM function maintains an oven temperature of less than 230°F. This function should not be used to reheat cold food. The Warm function keeps cooked food warm for serving up to 3 hours after cooking has finished. After 3 hours the WARM function shut...

36 OPERATION Using the Lower Oven Before Using the Oven NOTE • The temperature registered by an oven thermometer may differ from the actual set oven temperature. • It is normal for the convection fan to run while preheating during a regular bake cycle. • The convection fan motor may run periodically...

37 OPERATION ENGLISH Using the Lower Oven Rack and Pan Placement If cooking on two racks:Place standard oven racks in positions 2 and 4.Place the cookware as shown below. If baking with more than one pan, place the pans so that each one has at least 1” to 1 ½” of air space around them. 1 2 3 4 5 Mul...

38 OPERATION Bake Use BAKE to prepare foods such as pastries, breads and casseroles. The oven can be programmed to bake at any temperature from 170°F (80°C) to 550°F (285°C). The default temperature is 350°F (175°C). Setting the BAKE mode 1 Turn the Oven Mode knob to select the Bake mode. 2 Set the ...

39 OPERATION ENGLISH Using the Lower Oven Convection Modes Convection Bake and Convection Roast use a fan to circulate heat evenly within the oven. This improves heat distribution and allows for even cooking and excellent results whether cooking on one rack or multiple racks.The convection modes on ...

40 OPERATION Tips for Convection Roasting Use a broiler pan and grid when preparing meats for Convection roast, RapidHeat Roast and Broil. The broiler pan catches grease spills and the grid helps prevent grease splatters. 1 Place the oven rack in position 1 or 2. See the Rack and Pan Placement. 2 Pl...

41 OPERATION ENGLISH Using the Lower Oven Broil Broiling uses an intense, radiant heat to cook food. Both the inner and outer broil elements heat during full broiling. Only the inner broil element heats during center broiling. The element(s) cycle on and off at intervals to maintain the oven tempera...

42 OPERATION Smoking Due to the intense heat associated with broiling, it is normal to experience smoke during the cooking process. This smoke is a natural by-product of searing and should not cause you to worry. If you are experiencing more smoke than you are comfortable with, use the following tip...

44 OPERATION Broiling Tips Beef • Steaks and chops should always be allowed to rest for 5 minutes before being cut into and eaten. This allows the heat to distribute evenly through the food and creates a more tender and juicy result. • Pieces of meat that are thicker than two inches should be remove...

45 OPERATION ENGLISH Using the Lower Oven Proof The Proof feature maintains a warm environment for rising yeast-leavened products before baking. NOTE For best results, cover the dough with a cloth or with plastic wrap. (The plastic may need to be anchored underneath the container so the oven fan doe...

48 OPERATION My Recipes For frequently used cooking menus, you can combine up to three different temperatures and cooking modes into one recipe card. Creating My Recipes • When combining two or more cooking modes, a cooking time or probe temperature must be set before selecting an additional cooking...

49 OPERATION ENGLISH Using the Lower Oven Auto Cook Guide • Preheat oven first for most items. • Preheat for 5 minutes when broiling. • If using probe, insert after preheating. NOTE • When cooking thin cuts of meat, insert the probe into the thickest part of the meat. If the probe is inserted incorr...

51 OPERATION ENGLISH Using the Lower Oven Steam Function Steam cooking uses the moist heat of steam to cook food. This is an ideal cooking method for delicate food items such as seafood, which can lose nutrients when boiled.The oven provides 3 methods of steam cooking: Gourmet Steam, SousVide and St...

52 OPERATION Once Steam-Combi cooking is started, an indicator on the display shows the status of the steam function. Make sure the steam feeder tank is filled with water before starting the Steam-Combi mode. If the water in the tank runs out during cooking, a chime sounds and a popup appears in the...

53 OPERATION ENGLISH Using the Lower Oven Sous Vide Sous vide cooking uses steam to cook foods “low and slow.” Use it to cook meat, fish, seafood, poultry or vegetables. Food must be vacuum packced in pouches.It is not necessary to preheat the oven when using sous vide. Refer to the cooking guide fo...

54 SMART FUNCTIONS SMART FUNCTIONS LG ThinQ Application This feature is only available on models with Wi-Fi.The LG ThinQ application allows you to communicate with the appliance using a smartphone. LG ThinQ Application Features • SpeedClean™ − Allows you to set SpeedClean™ alerts, read the instructi...

56 SMART FUNCTIONS Smart Diagnosis™ Feature Use this feature to help you diagnose and solve problems with your appliance. NFC or Wi-Fi equipped models can also transmit data to a smartphone using the LG ThinQ application. NOTE • For reasons not attributable to LGE ’s negligence, the service may not ...

57 SMART FUNCTIONS ENGLISH Open Source Software Notice Information To obtain the source code that is contained in this product, under GPL, LGPL, MPL, and other open source licenses that have the obligation to disclose source code, and to access all referred license terms, copyright notices and other...

58 MAINTENANCE MAINTENANCE Caring for the Upper Oven To make sure the microwave oven looks good and works well for a long time, maintain it properly. For proper care, follow these instructions carefully. Cleaning the Interior Wash often with warm, sudsy water and a sponge or soft cloth. Use only mil...

59 MAINTENANCE ENGLISH Caring for the Lower Oven Self Clean The Self Clean cycle uses extremely hot temperatures to clean the oven cavity. While running the Self Clean cycle, you may notice smoking or an odor. This is normal, especially if the oven is heavily soiled.During the Self Clean cycle, the ...

60 MAINTENANCE Setting Self Clean The Self- Clean function has cycle times of 3, 4, or 5 hours. Self Clean Soil Guide Soil Level Cycle Setting Lightly soiled oven cavity 3 Hour Self Clean Moderately soiled oven cavity 4 Hour Self Clean Heavily soiled oven cavity 5 Hour Self Clean 1 Remove all racks ...

61 MAINTENANCE ENGLISH Steam Feeder Tank The steam feeder tank is used during the steam cooking functions. Use filtered, softened water if possible. NOTE • After using the steam function, the steam feeder tank should be drained. To avoid bacteria or odors, clean and dry the steam feeder tank after e...

62 MAINTENANCE SpeedClean™ SIGNATURE KITCHEN SUITE'S new oven with SpeedClean™ enamel technology provides two cleaning options for the oven interior. The SpeedClean™ feature takes advantage of SIGNATURE KITCHEN SUITE'S new enamel to help lift soils without harsh chemicals, and it runs using ONLY WAT...

63 MAINTENANCE ENGLISH Cleaning Tips • Allow the oven to cool to room temperature before using the SpeedClean™ cycle. • A plastic spatula can be used as a scraper to scrape off any chunks or debris before and during oven cleaning. • Using the rough side of a non-scratch scouring pad may help to take...

64 MAINTENANCE 8 Clean the oven cavity immediately after the SpeedClean™ cycle by scrubbing with a wet, non-scratch scouring sponge or pad. (The scouring side will not scratch the finish.) Some water may spill into the bottom vents while cleaning, but it will be captured in a pan under the oven cavi...

65 MAINTENANCE ENGLISH Oven Door • Use soapy water to thoroughly clean the oven door. Rinse well. DO NOT immerse the door in water. • You may use a glass cleaner on the outside glass of the oven door. DO NOT spray water or glass cleaner on the door vents. • DO NOT use oven cleaners, cleaning powders...

66 MAINTENANCE Changing the Oven Light The oven light is a standard 25-watt halogen bulb. WARNING • Make sure that the oven and bulb are cool. • Disconnect the electrical power to the oven at the main fuse or circuit breaker panel. Failure to do so can result in severe personal injury, death, or ele...

67 MAINTENANCE ENGLISH Replacing the Door 1 Firmly grasp both sides of the door at the top. 2 With the door at the same angle as the removal position, seat the indentation of the hinge cams into the bottom edge of the hinge slots. The notch in the hinge cams must be fully seated into the bottom edge...

68 TROUBLESHOOTING TROUBLESHOOTING FAQs My new oven doesn’t cook like my old one. Is there something wrong with the temperature settings? No, Your oven has been factory tested and calibrated. For the first few uses, follow your recipe times and temperatures carefully. If you still think your new ove...

71 TROUBLESHOOTING ENGLISH Before Calling for Service Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Symptoms Possible Causes / Solutions Oven contr...

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