Page 2 - AFTER THE RANGE HAS; WARNING; Do not step, lean, or sit on the doors of the range
2 English WARNING To reduce the risk of tipping the range, the range must be secured by a properly installed Anti-Tip device. AFTER THE RANGE HAS BEEN INSTALLED, CONFIRM THAT THE ANTI-TIP DEVICE HAS BEEN PROPERLY INSTALLED AND VERIFY THAT THE ANTI-TIP DEVICE IS PROPERLY ENGAGED . Refer to the instal...
Page 3 - Regulatory Notice; Reorient or relocate the receiving antenna.
English 3 • Connect the equipment into an outlet on a circuit different from that to which the receiver is connected. • Consult the dealer or an experienced radio/TV technician for help. To satisfy FCC RF exposure requirements, a separation distance of 20 cm or more should be maintained between the ...
Page 4 - available. You cannot select any other channels.
4 English 2. IC Notice The term “IC” before the radio certification number only signifies that Industry Canada technical specifications were met. Operation is subject to the following two conditions: (1) this device may not cause interference, and (2) this device must accept any interference, includ...
Page 5 - Contents
English 5 C ontents Contents Important safety instructions 6 What you need to know about safety instructions 6 California Proposition 65 Warning 6 For your safety 7 Surface cooking units 9 Electrical safety 10 Child safety 11 Oven 11Remote Operation 12 Self-cleaning ovens 13 Ventilating hood 13 Glas...
Page 6 - SAVE THESE INSTRUCTIONS; CAUTION; Important safety instructions; severe personal injury; CAUTION; minor personal injury
6 English Impor tant saf ety ins truc tions Important safety instructions Important safety instructions SAVE THESE INSTRUCTIONS CAUTION To reduce the risk of fire, explosion, electric shock, or personal injury when using your range, follow these basic safety precautions. Do NOT attempt. Do NOT disas...
Page 7 - User servicing
English 7 Impor tant saf ety ins truc tions SAVE THESE INSTRUCTIONS FOR YOUR SAFETY When using electrical appliances, you should follow basic safety precautions, including the following: CAUTION • Use this appliance only for its intended purpose as described in this Owner’s Manual. • Potentially hot...
Page 8 - Storage in or on the appliance.
8 English Impor tant saf ety ins truc tions Important safety instructions Important safety instructions SAVE THESE INSTRUCTIONS • If there is a fire in the oven during self-cleaning, turn the oven off and wait for the fire to go out. Do not force the door open. The introduction of fresh air at self-...
Page 9 - Never leave surface units unattended at high heat settings.
English 9 Impor tant saf ety ins truc tions SAVE THESE INSTRUCTIONS SURFACE COOKING UNITS • Never leave surface units unattended at high heat settings. Boilovers cause smoking and greasy spillovers that may ignite. • Protective Liners – Do not use aluminum foil to line surface unit drip bowls or ove...
Page 10 - Do not use decorative surface element covers; ELECTRICAL SAFETY; Proper Installation
10 English Impor tant saf ety ins truc tions Important safety instructions Important safety instructions SAVE THESE INSTRUCTIONS • Be sure you know which control knob operates each surface unit. Make sure you turned on the correct surface unit. • Always turn the surface units off before removing coo...
Page 11 - OVEN; Heating elements may be hot even
English 11 Impor tant saf ety ins truc tions SAVE THESE INSTRUCTIONS CHILD SAFETY WARNING • This appliance is not intended for use by young children or infirm persons without the adequate supervision of a responsible adult. • Young children should be supervised to ensure that they do not play with t...
Page 12 - Use care when opening the door.; Do not attempt to operate the oven during a power failure.; REMOTE OPERATION
12 English Impor tant saf ety ins truc tions Important safety instructions Important safety instructions SAVE THESE INSTRUCTIONS • Use care when opening the door. Let hot air or steam escape before you remove food from or put food into the oven. • Protective liners. Do not use aluminum foil to line ...
Page 13 - Do not clean the door gasket.; VENTILATING HOOD; Clean ventilating hoods frequently.
English 13 Impor tant saf ety ins truc tions SAVE THESE INSTRUCTIONS SELF-CLEANING OVENS Do not clean the door gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage, or move the gasket. • Never keep pet birds in the kitchen. Birds are extremely sensitive to th...
Page 14 - DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS.; CRITICAL INSTALLATION WARNINGS; - Failing to have a qualified technician install the range
14 English Impor tant saf ety ins truc tions Important safety instructions Important safety instructions SAVE THESE INSTRUCTIONS GLASS/CERAMIC COOKING SURFACES • DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS. Surface units may be hot even though they are dark in color. Areas near surface units may ...
Page 20 - Do not overheat food.; CRITICAL CLEANING WARNINGS; - You may hurt yourself on the sharp edges of the
20 English Impor tant saf ety ins truc tions Important safety instructions Important safety instructions SAVE THESE INSTRUCTIONS • Do not use sealed containers. Remove seals and lids before cooking. Sealed containers can explode due to the build up of pressure even after the oven has been turned off...
Page 21 - What’s included; Introducing your new range; Overview
English 21 Intr oducing y our ne w rang e What’s included Wire racks (2) * NOTE If you need an accessory marked with a *, you can buy it from the Samsung Contact Center (1-800-726-7864). Introducing your new range Overview 02 03 04 05 07 06 08 091011 01 01 Oven control panel (See page 28 for more in...
Page 22 - Energy saving tips; Surface cooking; About surface cooking
22 English Befor e you begin Before you begin Before you begin Clean the oven thoroughly before using it for the first time. Then, remove the accessories, set the oven to bake, and then run the oven at 400 °F for 1 hour. There will be a distinctive odor. This is normal.Ensure your kitchen is well ve...
Page 24 - How to set the appliance for surface cooking
24 English Surfac e cooking Surface cooking Hot surface indicator • Comes on when the unit is turned on or hot to the touch. • Stays on even after the unit is turned off. • Glows until the unit is cooled to approximately 150 °F. Cooktop on/off lamp • The lamp turns on when the surface control knobs ...
Page 26 - Using the proper cookware
26 English Surfac e cooking Surface cooking Using the proper cookware Using the right cookware can prevent many problems, such as uneven cooking or extended cooking times. Using the proper pots and pans will reduce cooking times and cook food more evenly. Check for flatness by rotating a ruler acros...
Page 28 - Operating the oven; The oven control panel
28 English Oper ating the o v en Operating the oven Operating the oven The oven control panel READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for ea...
Page 29 - Setting the clock; Setting the kitchen timer
English 29 Oper ating the o v en Setting the clock The clock must be set to the correct time of day for the automatic oven timing functions to work properly. • The time of day cannot be changed during timed cooking, delay-timed cooking, or a self-cleaning cycle. How to set the clock1. Press Clock . ...
Page 30 - Delay start; Turning the oven light on and off
30 English Oper ating the o v en Operating the oven Delay start In a delay timed cooking, the oven’s timer turns the oven on and off at times you select in advance. • You can use the delay start feature only with another cooking operation (bake, convection bake, convection roast, air fly, dehydrate,...
Page 31 - Using the oven racks
English 31 Oper ating the o v en Using the oven racks Oven rack positions 1 2 3 4 5 6 7 Recommended rack position for cooking TYPE OF FOOD RACK POSITION Broiling hamburgers 7 Broiling meats or small cuts of poultry, fish 4-6 Bundt cakes, pound cakes, frozen pies, casseroles 3 or 4 Angel food cakes, ...
Page 32 - Baking
32 English Oper ating the o v en Operating the oven Before using the racks The oven has two racks.Each rack has stops that need to be placed correctly on the supports. These stops will keep the rack from coming completely out. REMOVING THE RACKS 1. Pull the rack straight out until it stops. 2. Lift ...
Page 33 - Convection baking
English 33 Oper ating the o v en Convection baking 1 2 3 4 5 6 7 By using the convection bake feature, you will be able to cook faster. Convection baking uses a fan to circulate the oven’s heat evenly and continuously within the oven. This improved heat distribution allows for even cooking and excel...
Page 34 - Convection roasting; Broiling
34 English Oper ating the o v en Operating the oven Convection roasting Convection roasting is good for cooking large tender cuts of meat, uncovered.Heat comes from the top heating element. The convection fan circulates the heated air evenly over and around the food. Meat and poultry are browned on ...
Page 35 - Air fry
English 35 Oper ating the o v en Broiling Recommendation Guide The size, weight, thickness, starting temperature, and your doneness preference will affect broiling times. This guide is based on meats at refrigerator temperature.Always use a broiler pan and its grid when broiling. Always preheat the ...
Page 36 - Using the special function
36 English Oper ating the o v en Operating the oven Air fry cooking guide Item Amount Temperature Time Potatoes Frozen French Fries 30-35 oz 425 °F-450 °F 25-30 min Frozen French Fries, Seasoned 25-30 oz 425 °F-450 °F 20-25 min Frozen Tater Tots 40-45 oz 450 °F 20-25 min Frozen Hash Brown 25-30 oz 4...
Page 37 - Using the keep warm feature
English 37 Oper ating the o v en Bread Proof The Bread Proof function automatically provides the optimum temperature for the bread proof process and, therefore does not have a temperature adjustment.If you press Bread Proof when the oven temperature is above 95 °F, Hot will appear in the display. Be...
Page 38 - Using the smart control feature; Using the voice control
38 English Oper ating the o v en Operating the oven Using the smart control feature Functions that can be operated from the SmartThings app may not work smoothly if communication condition becomes poor, or the product is installed in a place with a weak Wi-Fi signal.Please refer to the following tab...
Page 40 - Using the options function
40 English Oper ating the o v en Operating the oven Temp Adjust The temperature in the oven has been calibrated at the factory. When first using the oven, be sure to follow recipe times and temperatures. If you think the oven is too hot or too cool, you can correct the temperature in the oven. Befor...
Page 42 - Using the Sabbath feature
42 English Oper ating the o v en Operating the oven Using the Sabbath feature (For use on the Jewish Sabbath & Holidays) K For further assistance, guidelines for proper usage, and a complete list of models with the Sabbath feature, please visit the web at http:\\www.star-k.org. You can use the S...
Page 43 - Maintaining your appliance
English 43 Maint aining y our applianc e Do not to attempt to activate any other program feature except BAKE while the Sabbath feature is active. ONLY the following key pads will function correctly with the Sabbath feature on: Number , Bake , START/SET and OFF/ CLEAR . All other keys should not be u...
Page 46 - Care and cleaning of the oven
46 English Maint aining y our applianc e Maintaining your appliance After a steam-cleaning cycle • Take care when opening the door before a steam-cleaning procedure has ended. The water on the bottom is hot. • Open the oven door and remove the remaining water with a sponge. Do not leave the residual...
Page 48 - Care and cleaning of the glass cooktop
48 English Maint aining y our applianc e Maintaining your appliance Care and cleaning of the glass cooktop CAUTION Do not block the vent and cooling motors or let any foreign matter get into them when cleaning the cooktop. Normal daily use cleaning Use only a ceramic cooktop cleaner. Other creams ma...
Page 50 - Removing and reinstalling the oven door
50 English Maint aining y our applianc e Maintaining your appliance Removing and reinstalling the oven door How to remove the door CAUTION • The door is very heavy. Be careful when removing and lifting the door. Do not lift the door by the handle. • Turn the power OFF before removing the door. Hinge...
Page 52 - Changing the oven light; Removing and reinstalling the storage drawer
52 English Maint aining y our applianc e Maintaining your appliance Changing the oven light The oven light is a standard 40-watt appliance bulb. It will come on when the oven door is open. When the oven door is closed, press the pad to turn it on or off. It will not work during a self-cleaning cycle...
Page 53 - Troubleshooting
English 53 Tr ouble shoo ting CONTROL DISPLAY Problem Possible cause Solution The display goes blank. A fuse in your home may be blown or the circuit breaker tripped. Replace the fuse or reset the circuit breaker. The display flashes. There was a power failure. Reset the clock. COOKTOP Problem Possi...
Page 58 - Information codes
58 English W arranty (U .S .A) Troubleshooting PLEASE DO NOT DISCARD. THIS PAGE REPLACES THE WARRANTY PAGE IN THE USE & CARE GUIDE SAMSUNG ELECTRIC RANGE LIMITED WARRANTY TO ORIGINAL PURCHASER WITH PROOF OF PURCHASE This SAMSUNG brand product, as supplied and distributed by SAMSUNG ELECTRONICS A...
Page 61 - Appendix; Open Source Announcement
English 61 Appendix Appendix Open Source Announcement The software included in this product contains open source software. The following URL http://opensource.samsung.com/opensource/SMART_TP2_0/seq/0 leads to open source license information as related to this product. EXCEPT AS SET FORTH HEREIN THER...