Page 2 - Contents; Subject to change without notice.; Safety information
Contents Safety information 2 Safety instructions 3 Product description 6 Before first use 7 Hob - Daily use 7 Hob - Hints and tips 11 Hob - Care and cleaning 12 Oven - Daily use 13 Oven - Hints and tips 14 Oven - Care and cleaning 19 Troubleshooting 21 Installation 23 Energy efficiency 24 Subject t...
Page 3 - Safety instructions; Installation
• Do not operate the appliance by means of an external timer or separate remote-control system. • Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. • Never try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a f...
Page 6 - Product description; General overview
Product description General overview 2 1 3 4 4 5 3 2 1 5 4 3 2 1 6 1 Control panel and hob 2 Air vents for the cooling fan 3 Heating element 4 Lamp 5 Fan 6 Shelf positions Cooking surface layout 2 210 mm 180 mm 180 mm 140 mm 1 3 6 4 5 1 Induction cooking zone 1400 W with the Power function 2500 W 2 ...
Page 7 - Accessories; Before first use; Initial Cleaning; Let the appliance operate for 15 minutes.; Hob control panel
5 Temperature lamp / symbol / indicator for the top oven Accessories • Wire shelf For cookware, cake tins, roasts. • Grill- / Roasting pan To bake and roast or as pan to collect fat. • Trivet For roasting and grilling. Use the trivet only with the Grill- / roasting pan. Before first use WARNING! Ref...
Page 8 - Heat setting displays
Sen- sor field Function Comment 1 - Heat setting display To show the heat setting. 2 - Timer indicators of cooking zones To show for which zone you set the time. 3 - Timer display To show the time in minutes. 4 - To select the cooking zone. 5 / - To increase or decrease the time. 6 Lock / The Child ...
Page 10 - To set the cooking zone: touch again and; Lock; the heat setting in 4 seconds. You can
To change the time: set the cooking zonewith . Touch or .To deactivate the function: set the cookingzone with and touch . The remaining time counts back to 00. The indicator of the cooking zone goes out. To deactivate the function youcan also touch and at the same time. When the time comes to an end...
Page 11 - Cookware is correct for an induction hob; Minimum cookware diameter; Cooking zone; The noises during operation
Power management function • All cooking zones are connected to one phase. See the illustration. • The phase has a maximum electricity load. • The function divides the power between cooking zones. • The function activates when the total electricity load of the cooking zones is exceeded. • The functio...
Page 12 - The noises are normal and do not refer to; Examples of cooking applications; Heat setting; Hob - Care and cleaning; General information
• hissing, buzzing: the fan operates. The noises are normal and do not refer to hob malfunction. Examples of cooking applications The relation between the heat setting and the cooking zone consumption of power is not linear. When you increase the heat setting, it is not proportional to the increase ...
Page 13 - It depends on the model if your; Top oven functions
special scraper on the glass surface at an acute angle and move the blade on the surface. • Remove when the hob is sufficiently cool: limescale rings, water rings, fat stains, shiny metallic discoloration. Clean the hob with a moist cloth and non-abrasive detergent. After cleaning, wipe the hob dry ...
Page 14 - Cooling fan; Put the deep pan into the oven on the; Oven - Hints and tips
Symbol Oven function Application Oven Lamp To activate the lamp without a cooking function. Defrost To defrost frozen food. 100 - 250 Thermaflow® To bake on up to 2 shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Conventional Cooking. Cooling fan When ...
Page 15 - Baking results
CAUTION! Top oven The top oven is the smaller of the two ovens. It has 3 shelf positions. Use it to cook smaller quantities of food. It gives especially good results when used to cook fruitcakes, sweets and savoury flants or quiche. Main oven The main oven is particularly suitable for cooking larger...
Page 16 - Conventional Baking - Top Oven; Food
Conventional Baking - Top Oven Food Temperature (°C) Time (min) Shelf posi- tion Biscuits 170 - 190 10 - 20 2 Bread 200 - 220 30 - 35 2 Bread rolls / buns 200 - 220 10 - 15 2 Cakes: Small & Queen 160 - 180 18 - 25 2 Cakes: Sponges 160 - 175 20 - 30 2 Cakes: Victoria Sandwich 160 - 170 18 - 25 2 ...
Page 17 - Thermaflow® Baking - Main Oven; Shelf positions are not critical but
Food Temperature (°C) Time (min) Shelf posi- tion Vegetables: Baked Jacket Potatos 180 - 190 60 - 90 2 Vegetables: Roast Potatos 180 - 190 60 - 90 2 Yorkshire Pudding Large 220 - 210 25 - 40 2 Yorkshire Pudding Individual 210 - 220 15 - 25 2 Roasting Meat, Poultry Refer to the Roasting table. 2 Ther...
Page 18 - Roasting
Food Temperature (°C) Time (min) Shelf posi- tion Quiches / Flans 170 - 180 25 - 45 3 Scones 210 - 230 8 - 12 1 – 3 Roasting: Meat, Poultry 160 - 180 Refer to the Roasting table. 2 Roasting • Use heat-resistant ovenware to roast (refer to the instructions of the manufacturer). • You can roast large ...
Page 19 - Defrost; Oven - Care and cleaning; Notes on cleaning
Grilling in general WARNING! Always grill with the oven door closed. • Always grill with the maximum temperature setting. • Set the shelf into the shelf position as recommended in the grilling table. • Always set the deep pan to collect the fat into the first shelf position. • Grill only flat pieces...
Page 20 - Hold the door trim on the top edge of the; Removing and cleaning the door; Push the door trim at one side to remove it.
• To clean metal surfaces, use a usual cleaning agent. • Clean the appliance interior after each use. Fat accumulation or other food remains may result in a fire. The risk is higher for the grill pan. • Clean stubborn dirt with a special oven cleaner. • Clean all accessories after each use and let t...
Page 21 - Replacing the lamp; Remove the fuses from the fuse box or; The back lamp; Turn the lamp glass cover counterclockwise; Troubleshooting; Problem
To replace the glass panels, do the same steps in reverse. Before you lower the trim, attach the A trim part to the door. Refer to the image. Replacing the lamp Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. WARNING! Danger of e...
Page 22 - Service data; We recommend that you write the data here:
Problem Possible cause Remedy Automatic Heat Up function does not operate. The zone is hot. Let the zone become sufficiently cool. Automatic Heat Up function does not operate. The highest heat setting is set. The highest heat setting has the same power as the function. The heat setting changes be- t...
Page 23 - Technical data; Dimensions; Location of the appliance; Dimension; Levelling of the appliance
We recommend that you write the data here: Serial number (S.N.) ......................................... Installation WARNING! Refer to Safety chapters. Technical data Dimensions Height 894 - 912 mm Width 600 mm Depth 600 mm Location of the appliance You can install your freestanding appliance with...
Page 24 - Terminal board; Energy efficiency; Product information for hob according to EU 66/2014
Terminal board Do not remove blanking plates. Make sure that the links are fitted as shown. N N N L L Energy efficiency Product information for hob according to EU 66/2014 Model identification ZCI68000BA Type of hob Hob inside Freestanding Cooker Number of cooking zones 4 Heating technology Inductio...
Page 25 - ENVIRONMENTAL CONCERNS
Energy consumption with a standard load, conventional mode Top oven: 0.75 kWh/cycle Main oven: not applicable Energy consumption with a standard load, fan-forced mode Top oven: not applicable Main oven: 0.89 kWh/cycle Number of cavities 2 Heat source Electricity Volume Top oven: 37 l Main oven: 72 l...
