Page 2 - Finding Information; Table of contents; Please read & save this guide
2 Finding Information ©2009 Electrolux Home Products, Inc. All rights reserved. Printed in the USA Table of contents Purchase date Electrolux model number Electrolux serial number Thank you for choosing Electrolux , the new premium brand in home appliances. This Use & Care Guide is part of our c...
Page 3 - Safety; Save these instructions for future reference.; Important safety instructions
3 Safety Save these instructions for future reference. Safety items throughout this manual are labeled witha WARNING or CAUTION based on the risk type asdescribed below: Recognize safety symbols, words andlabels Do not store items of interest to children inthe cabinets above a range or on thebackgua...
Page 4 - IMPORTANT
4 Safety • Remove all tape and packaging before usingthe range. Destroy the carton and plastic bags after unpacking the range. Never allow childrento play with packaging material. • Proper Installation—Be sure your appliance isproperly installed and grounded by a qualifiedtechnician in accordance wi...
Page 6 - Important cleaning instructions; Important Safety Notice
6 Important safety instructions Important cleaning instructions • Clean the range regularly to keep all parts freeof grease that could catch fire. Pay particular attention to the area underneath each surfaceelement. Do not allow grease to accumulate. • Kitchen cleaners and aerosols—Always followthe ...
Page 7 - Oven features & options; Features
7 Oven features & options 1. Luxury-Lighting™ interior oven lights- pg 12 2. Control lock - pg 12 3. Standard cooking • Bake - pg 19 • Broil - pg 22-23 • Convection bake - pg 24 • Convection roast - pg 26-27 • Keep warm - pg 30 - • Slow cook - pg 31 4. Specialized cooking • Perfect turkey - pg 3...
Page 8 - Oven control display & keys
8 Features 13. Perfect-Pair™ oven key pads• Upper oven• Lower oven14. User preferences - pg 43-48 The following options are available under UserPreferences:• Clock setting - pg 11 & 43 • Clock display setting - pg 43 • 12 hr/ 24 hr - pg 44 • Fahrenheit/ Celsius - pg 44 • 12 Hr energy save mode o...
Page 9 - Wave-TouchTM Range features
9 Features Your gas range features include:1. Wave-touch ™ activated glass control panel. 2. Wave-touch ™ electronic oven & surface controls & timers. 3. Dishwasher safe burner grates.4. Easy to clean upswept deep well cooktop.5. Left front burner valve & knob.6. Left Rear burner valve &...
Page 10 - Getting Started; Griddle; Using the griddle; Before first use
10 Getting Started Griddle (optional accessory) Use the raised grill side of the griddle -Fig. 1- to cook meats such as sausage, steak, bacon, orother items that produce grease when cooking.Use the smooth side of the griddle -Fig. 2- to cook items such as pancakes, eggs or grilled cheesesandwiches. ...
Page 11 - Timers; Setting clock at power up; Sleep mode; Wave-TouchTM display modes
11 Timers Getting Started Setting clock at power up You will be prompted to enter the time of day in theevent of a power failure or when you first provide electric power to your appliance. • When your appliance is first powered up, 12:00 will flash in the display. • Enter the time of day using the n...
Page 12 - Choosing an oven; Preheat Temperature Display
12 Control lock Interior Luxury-Lighting™ Press CONTROL LOCK and hold for 3 seconds. To unlock, press CONTROL LOCK and hold for 3 seconds. See example below to lock the upper oven and thecooktop: Example Step Press Your appliance includes “theater” style ovenlighting that gradually lights both the u...
Page 13 - Setting for Best Results; Upper oven racks; Types of oven racks; Baking layer cakes with 1 or 2 oven racks
13 Setting for Best Results Upper oven racks Types of oven racks Your appliance is equipped with 2 styles of interioroven racks; 1 offset oven rack and 2 fullyextendable Luxury-Glide™ oven racks. Always use potholders or oven mitts whenremoving food or adjusting the oven racks. Waituntil the oven ha...
Page 14 - Removing and replacing the offset rack
14 Setting for Best Results Upper oven racks NOTE DO NOT attempt to close the oven door until all the oven racks are properly positioned insidethe oven cavity. Be sure the glide oven racksmake contact with the vertical rack sensorlocated at the left rear oven cavity wall (see item #17, page 9) . Alw...
Page 15 - Surface Cooking; Cookware; Using proper cookware
15 Surface Cooking Cookware Using proper cookware The size and type of cookware used will influencethe setting needed for best cooking results.Cookware should have flat bottoms that make goodcontact with the entire burner grate surface. Checkfor flatness by rotating a ruler across the bottom ofthe c...
Page 16 - Setting Surface Controls; Operating single burners
16 Setting Surface Controls 1. Push the desired gas surface control knob in and turn counterclockwise out of the OFF position - Fig.1. 2. Release knob and rotate to (lite) position. Visually check that the needed burner has lit. 3. To adjust, push the knob in and turn counter- clockwise to a flame s...
Page 17 - Display Abbreviations; List of displayed abbreviations
17 Display Abbreviations List of displayed abbreviations See the chart below for common abbreviations thatyou may see while using your appliance. Message Message explanation Abbreviantions Chart *This is an example of a fault code that you maysee. These codes will help your servicer repairyour appli...
Page 18 - Setting Oven Controls; About rapid preheat; For best results
18 Setting Oven Controls About rapid preheat Use the rapid preheat option on single rack baking to quickly bring the upper oven to bakingtemperature. The rapid preheat option may be set with thefollowing cooking features:• Bake• Conv bake• Conv roast The following temperature settings apply to thera...
Page 19 - Setting bake for upper oven; NOTE
19 Setting Oven Controls See example below to set a bake to startimmediately using the default temperature. Once START is pressed the oven will begin heating.The oven display shows PRE-HEATING. WhilePREHEATING the Convection fan may operate. After the oven reaches set temperature, PRE-HEATING will t...
Page 20 - Using cook time in upper oven
20 Setting Oven Controls Using cook time in upper oven Adding a cook time when baking is beneficial whena recipe requires a specific temperature and periodof time to cook. Following the recipe cook timehelps insure the best possible results. Cook time may be set with the following features:• Bake• C...
Page 21 - Using cook time with end time
21 Setting Oven Controls Using cook time with end time in upper oven Adding a cook time along with a specific end timegives the same benefits as the cook time option inaddition to controlling exactly when the cookingprocess will begin and end. Cook time and end time may be set with thefollowing feat...
Page 22 - About broiling
22 Setting Oven Controls About broiling See example below to set broil for the upper ovenstarting immediately with the auto-suggest (default)setting. Use the broil feature to cook meats that requiredirect exposure to radiant heat for optimumbrowning results. This cooking feature is onlyavailable in ...
Page 23 - Setting broil; Recommended broiling times
23 Setting Oven Controls Setting broil Recommended broiling times Use the broiling table -Fig. 3- for approximate recommended broiling times for the types of meatslisted. Increase or decrease broiling times, or movethe broiling pan to a different rack position to suitfor doneness. If the food you ar...
Page 24 - About convection bake; Benefits of convection bake:
24 Convection bake is part of the Perfect-Convect³™system. Convection bake uses a fan to circulatethe oven heat evenly and continuously. Theimproved heat distribution allows for even cookingwith excellent results. Multiple rack cooking mayslightly increase cook times for some foods, butthe overall r...
Page 25 - Using convection convert
25 Setting Oven Controls The conv convert option allows you to convert anynormal baking recipe using the convection bakefeature. The control uses the normal recipe settingsand adjusts to a lower temperature for convectionbaking. Conv convert must be used with CONVBAKE feature. Using convection conve...
Page 26 - About convection roast; How convection roast works
26 Setting Oven Controls About convection roast Setting convection roast How convection roast works Convection roast is part of the Perfect-Convect³™system. Convection roast combines a cook cyclewith the convection fan and element to rapidlyroast meats and poultry. Heated air circulatesaround the me...
Page 27 - Roasting recommendations; Roasting rack instructions
27 Convection Roasting Chart Meat Weight Oven temp Internal temp Minute per lb. Rib eye roast 4 to 6 lbs. 350 ° F * 25-30 Tenderloin roast 2 to 3 lbs. 400 ° F * 15-25 Turkey, whole** 12 to 16 lbs. 325 ° F 180 ° F 8-10 Turkey, whole** 16 to 20 lbs. 325 ° F 180 ° F 10-15 Turkey, whole** 20 to 24 lbs. ...
Page 28 - Proper probe placement; About the probe function
28 Proper probe placement • Always insert the probe so that the tip rests in the center of the thickest part of the meat. Donot allow the probe to touch bone, fat, gristle orthe pan. • For bone-in ham or lamb, insert the probe into the center of the lowest large muscle or joint. Fordishes such as me...
Page 29 - Setting the probe
29 See the example below to set the probe targettemperature to180 ° F/82 ° C when using the convection roast feature with oven set temperaturefor 325 ° F/162 ° C. Example Example Step Press Setting the probe 1. Insert the probe into the food and place the food into the oven -p. 28, Fig. 1- . 2. Plug...
Page 32 - About Perfect TurkeyTM
32 Setting Oven Controls About Perfect Turkey™ About Perfect Turkey™ Turkey, whole* 12 to 16 lbs. 325 ° F 180 ° F 8-10 Turkey, whole* 16 to 20 lbs. 325 ° F 180 ° F 10-15 Turkey, whole* 20 to 24 lbs. 325 ° F 180 ° F 12-16 Chicken 3 to 4 lbs. 350 ° F -375 ° F 180 ° F 12-16 Poultry See the example belo...
Page 33 - About dehydrate; About defrost
33 Setting Oven Controls About dehydrate Setting dehydrate 2. Press DEHYDRATE 1. Press UPPER OVEN 3. Press START/enter Example Example Step Press See the example below to set dehydrate at thedefault temperature of 120°F. To add or change any cook settings after thisfeature has started:• Wake control...
Page 34 - About bread proof
34 Setting Oven Controls About bread proof Setting bread proof See the example below to set bread proof for 85°F /30°C). Example Example Step Press 1. Press UPPER OVEN 2. Press BREAD PROOF 3. Press and continure to press -lo to advance to 85°F 4. Press START/enter The bread proof feature maintains a...
Page 35 - Saving my favorite instructions; About my favorite; Recalling a favorite
35 Setting Oven Controls Saving my favorite instructions Once all 3 favorites have been filled you maychoose to overwrite an existing favorite. Follow thesame instructions to save a recipe; choose thefavorite you wish to overwrite and hold for 3seconds. It is not necessary to delete a favorite befor...
Page 36 - Perfect ProgramTM multi stage; Setting multi stage
36 Setting Oven Controls Perfect Program™ multi stage Multi stage will allow you to program up to 3 stagesof cooking. Each stage may be programmed with acooking feature, set temperature and a cook time.Multi stage is ideal when you want to add a keepwarm after a cooking function. The following funct...
Page 38 - Sabbath mode
38 Sabbath mode This appliance provides special settings for usewhen observing the Jewish Sabbath/Holidays. Thismode will turn off all audible tones or visualdisplay changes normally provided by the ovencontrol. BAKE and cooktop heating are the only cooking features available while in the Sabbathmod...
Page 39 - Canceling Sabbath mode; NOTES; Setting Sabbath mode
39 2. All cooking features previously set and the cooktop will automatically cancel once Sabbathmode has ended. & 1. Press and hold both the LO and HI keys together for 3 seconds (a beep will sound)and release: Example Canceling Sabbath mode The example below shows how to cancel theSabbath mode....
Page 40 - Recommendations for lower oven; Setting Lower Oven Controls
40 Perfect Pair™ lower ovenfeatures The lower oven provides two basic modes, cookingand warming. The lower oven is ideal for cookingfoods such as pizza, casseroles, baked potatoesand frozen convenience foods. Use the keep warmfeature to keep hot cooked foods at servingtemperature. These features are...
Page 41 - About bake in the lower oven
41 Setting Lower Oven Controls About bake in the lower oven See example below to set a bake to startimmediately using the default temperature. Once START is pressed the lower oven will beginheating. The oven display shows PRE-HEATING. After the lower oven reaches set temperature, PRE-HEATING will tu...
Page 42 - Temperature selection; Lower oven cleaning tips
42 See example below to set keep warm for the loweroven to start at 190°F / 88°C: Setting keep warm in thelower oven NOTE • Use the +hi key to increase from the default keep warm temperature. Use the - lo to decrease the temperature. • You may press CANCEL any time when setting the control or during...
Page 43 - Setting Your Preferences
43 Setting clock display (CLO) Setting Your Preferences About user preferences withWave-Touch™ The key controls options for preferences. The display will show a digital abbreviation and a valuefor every preference each time a key is pressedone at a time. Please read the following instructions before...
Page 44 - Changing between F°
44 Setting Your Preferences The clock display mode allows you to choosebetween 12 and 24 hour mode. The factory presetclock display mode is 12 hour. See the example below to change the defaultmode to 24 hour. 1. Press and continue to press USER PREF until you reach the preset clock display mode -Fig...
Page 46 - Adjusting oven temperature
46 Setting Your Preferences Example Adjusting oven temperature User programmable offset (UPO) Your appliance has been factory calibrated andtested to ensure an accurate baking temperature.For the first few uses, follow your recipe times andtemperature recommendations carefully. If you feel your oven...
Page 48 - User preferences chart
48 Setting Your Preferences User Preferences Options Preference 1st option 2nd option* User preferences chart The following chart will help you navigate throughthe user preferences. F° or C° 12 or 24 hour mode 12hr energy savemode Audio mode* UPO upper oven UPO lower oven Setting clock Reset to fact...
Page 49 - Before starting self-clean
49 Self-Clean • DO NOT line the oven walls, oven racks, bottom or any other part of the range withaluminum foil. Doing so will stop heatdistribution, produce poor baking resultsand cause permanent damage to the oveninterior (aluminum foil will melt to the interiorsurface of the oven). • Use caution ...
Page 50 - Setting delayed self-clean
50 Self-Clean Setting self-clean The clean feature provides 3 different choices forself-cleaning the upper oven. Set the clean for lite (2 hrs), med (3 hrs) or heavy soils (4 hrs). The example below shows setting the upper oven forself-clean to begin immediately using a medium (3hour) setting. 2. Pr...
Page 51 - Care and Cleaning
51 Care and Cleaning • Chrome control panel (some models) • Decorative trim (some models) • Stainless steel (some models) Surface Type Cleaning Recommendation Cleaning Recommendations • Porcelain enamel broiler pan andinsert (if equipped) • Door liner & body parts • For Lower Oven cleaninginstru...
Page 52 - Cooktop; Cleaning cooktop and parts; Burner grates
52 Care and Cleaning Cleaning Recommendations • Oven racks Surface Type Cleaning Recommendation • Oven door Oven racks must be removed. Clean by using a mild, abrasive cleaner following manufacturer'sinstructions. Rinse with clean water and dry. Use soap & water to thoroughly clean the top,sides...
Page 53 - Burner caps; Burner heads
53 Care and Cleaning Cleaning cooktop and parts Your range is shipped with the burner heads andburner caps in the correct locations. Before usingyour gas range be sure to:• Follow installation instructions before operating.• Remove all packing tape from cooktop area. Burner caps Should you ever need...
Page 54 - Removing the Lift-Off oven door
54 Care and Cleaning 1. Fully open the oven door -Fig. 1. 2. Unlock both oven door hinge locks by pulling them up and away from the oven frame untilthey stop (unlocked position) -Figs. 2 . If needed use a small flat-bladed screwdriver toassist with loosening the door hinge locks. 3. Firmly grasp bot...
Page 55 - To replace the Lift-Off oven door
55 Care and Cleaning To replace the Lift-Off oven door 1. Firmly grasp the oven door along both sides just below the door handle. When positioningthe door hinge arms with the door hinge slots inthe oven frame, you may wish to use your kneeto stabilize the door before attempting to insertthe door hin...
Page 56 - Special door care instructions
56 Care and Cleaning • Do not close the oven door until all the interior oven racks are fully inserted and retracted tothe back of the oven. • Do not hit the glass with pots, pans, or anyother object. The oven door glass may break oreven break at a later time unexpectedly. • Scratching, hitting, jar...
Page 57 - Removing lower oven and replacing light; Changing lower oven light
57 1. Before drawer removal, be sure to turn OFF the lower oven and let the drawer area coolcompletely. 2. Pull the drawer away from the oven. Using a phillips-head screwdriver remove the twodrawer screws from the insides of the frontoven drawer compartment -Fig. 1 . 3. With one hand hold the drawer...
Page 58 - Solutions to Common Problems
58 Solutions to Common Problems Before you call for service , review the following list. It may save you time & expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Cannot move appliance easily.Appliance must be accessible...
Page 61 - Notes
Page 63 - Major Appliance Warranty Information
63 Major Appliance Warranty Information Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux willrepair or replace any parts of this appliance that prove to be defective in materials or workmanship when such appliance isinstalled, use...