DeLonghi DE302HB - Manual

Figure 3 Figure 4 20 mm min. 40 mm max. FASTENING THE COOKTOP Each cooktop is supplied with a set of tabs and screws to fasten it on units with a work-ing surface from 2 to 4 cm deep. The kit includes 4 tabs A and 4 self-threading screws B (fig. 4). • Cut the unit. • Turn the hob upside down and res...

ELECTRICAL SECTION 7 A suitable isolating switch providing full disconnection from the mains power supply (under overvoltage category III conditions) shall be incorporated in the permanent wiring, mounted and positioned to comply with the local wiring rules and regulations. The isolating switch must...

F Figure 5 Figure 6 Figure 7 REPAIRS Replacing the supply cable Turn the cooktop over and unhook theterminal board cover by inserting ascrewdriver into the two hooks “A”. Open the cable gland by unscrewingscrew “F”, unscrew the terminal screwsand remove the cable. The new supply cable, of suitable t...

Figure 8 ELECTRIC DIAGRAM 9 P2 P1 L N M On Hot S2 S1 2 4 H S 2 S H 4 4 A F1 F2 (LOAD1) (PILOT) (LOAD2) (PHASE) (N) 532009 INVENSYS MDP-110-FPC 532008 INVENSYS MP-101-FPC (LOAD) (PHASE) (N) (PILOT) ELECTRIC DIAGRAM KEY F1 Radiant heater energy regulators F2 Radiant heater energy regulators S2 Line pi...

VITROCERAMIC HOB Figure 9 FEATURES - Electrical insulation Class I. GENERAL FEATURES 1. Hi-light cooking zone Ø 140 mm - 1200 W2. Double hi-light cooking zone Ø 180/120 mm - 1700/700 W CONTROL PANEL DESCRIPTION 3. Hotplate 1 control knob4. Hotplate 2 control knob5. Residual heat indicator light6. Po...

How to use your Ceramic Hob HI-LIGHT SINGLE ZONE (fig. 10) The heating element is formed of a coilof resistant material which reaches theworking temperature quickly. This zone is controlled by a continuousenergy regulator switch (fig. 11). The heat intensity can be regulated con-tinuously from “ MIN...

HI-LIGHT DOUBLE ZONE (fig. 12) The heating element is formed of a 2 coils of resistant material which reaches the work-ing temperature quickly.These zones are controlled by a continuous energy regulator switch (fig. 13).You may choose to use the inner zone only ( ) or the fual dual cooking zone ( )....

RESIDUAL HEAT INDICATOR The hob also features a warning lamp whichis wired to the cooking zones. When the temperature of a cooking plate isover 60°C, the warning lamp is also lit-up to warnof heat on the surface of the hob. T h i s l a m p a l s o s t a y s o n a f t e r t h e c o o k i n gplates ha...

SAFETY HINTS • Before you switch the hob on, make sure you know which touch controls therequired cooking zone. We advise youto set the pan over the cooking zonebefore switching it on. • Do not use pots and pans with rough bases (pay attention to cookware madeof cast-iron). Rough bases can damagethe ...

Cleaning and Maintenance Before you begin cleaning make sure that the hob is switched off. • Remove spillages and other types of incrustations. • Dust or food particles can be removed with a damp cloth. • If you use a detergent, please make sure that it is not abrasive or scouring. Abrasive or scour...