Smeg SNL34AX1- Manual
Smeg SNL34AX1– Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.
Table of Contents:
- Page 2 – Introduction; INSTRUCTIONS FOR SAFE AND PROPER USE
- Page 3 – DO NOT PUT; The manufacturer declines all responsibility
- Page 4 – Instructions for the installer; POSITIONING OF THE HOB; Attachment to support structure
- Page 5 – Fixing 90 cm hobs on 60 cm base unit
- Page 6 – ELECTRICAL CONNECTION; The plug on the end of the supply cable and the wall socket must be
- Page 7 – GAS CONNECTION; rigid copper
- Page 8 – Connection to LPG; Use a pressure regulator and make the connection to the tank; Ventilation of rooms; Discharge of combustion products must be guaranteed by means of
- Page 9 – ADAPTATION TO DIFFERENT TYPES OF GAS; appliance from the electrical socket.; natural gas; Removing the separable control panel
- Page 10 – Regulation for LPG
- Page 11 – Regulation for G25/25 mbar; Methaangas – G25
- Page 12 – Regulation of primary air; Referred to distance “; 0 cm hobs with separable control panel.
- Page 13 – FINAL OPERATIONS; Regulation of minimum for natural gas; Regulation for LPG”.
- Page 14 – Arrangement of the burners on the hob; BURNERS
- Page 15 – Auxiliary; Lubrication of gas taps; This operation must be done
- Page 16 – Instructions for the user; USING THE HOB; must be aligned with pin; Ignition of the burners; In models with safety valve, the knob; Practical advice for using the burners; To avoid overcooking or damage to the surface top
- Page 17 – Diameter of the pans; Electric elements
- Page 18 – WARNING; Using a griddle plate
- Page 19 – CLEANING AND MAINTENANCE; Never use a steam jet to clean the appliance.; Cleaning; Regular daily cleaning of the hob; pour the product on a damp cloth and wipe the surface,; Food stains or residues
- Page 20 – Cleaning of cooking hob components; Ignition plugs and safety devices
Contents
23
1
INSTRUCTIONS FOR SAFE AND PROPER USE ____________________ 24
2
POSITIONING OF THE HOB ____________________________________ 26
3
ELECTRICAL CONNECTION ____________________________________ 28
4
GAS CONNECTION ___________________________________________ 29
5
ADAPTATION TO DIFFERENT TYPES OF GAS _____________________ 31
6
FINAL OPERATIONS __________________________________________ 35
7
USING THE HOB______________________________________________ 38
8
CLEANING AND MAINTENANCE _________________________________ 41
THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES
WHOSE IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS
MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are for the
qualified
technician
who must carry out a suitable check of the gas system,
install the appliance, set it functioning and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the commands and the correct procedures for cleaning
and maintenance of the appliance.
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Summary
Introduction 24 1 INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKING HOB. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE...
Introduction 25 THE IDENTIFICATION PLATE, WITH TECHNICAL DATA, SERIAL NUMBER AND MARKING IS CLEARLY VISIBLE UNDER THE CASING. THE PLATE ON THE CASING MUST NOT BE REMOVED. BEFORE CONNECTING THE DEVICE, MAKE SURE THAT IT HAS BEEN REGULATED FOR THE TYPE OF GAS THAT WILL FEED IT, CHECKING THE LABEL UNDE...
Instructions for the installer 26 2 POSITIONING OF THE HOB The following operation requires building and/or carpentry work so must be carried out by a competent tradesman. Installation can be carried out on various materials such as masonry, metal, solid wood or plastic laminated wood as long as the...