Smeg SUK61PX8- User Manual

Smeg SUK61PX8

Smeg SUK61PX8– User Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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Table of Contents:

  • Page 2 – General instructions; INSTRUCTIONS FOR USE; cooking and heating up food; all other uses are considered unsuitable.
  • Page 3 – Take care that no objects are stuck in the door of the oven.
  • Page 4 – SAFETY PRECAUTIONS; Never disconnect the plug by pulling on the cable.
  • Page 5 – Do not use steam jets for cleaning the appliance.
  • Page 6 – Instructions for disposal; ENVIRONMENTAL CARE; Our environmental care; Your old appliance also needs to be disposed of correctly.; Important
  • Page 7 – Instructions for the user; GET TO KNOW YOUR APPLIANCE; Cooking hob
  • Page 8 – Description of the controls on the front panel; and
  • Page 9 – AVAILABLE ACCESSORIES; Using the rack or tray
  • Page 10 – Using the support rack; The reduction pan stands should be placed
  • Page 11 – USING THE COOKING HOB; General warnings and advice
  • Page 12 – Pan diameters; Burner; Auxiliary
  • Page 13 – Before using the appliance; Heat the empty appliance to the maximum temperature; Oven runners
  • Page 14 – General warnings and advice for use; left inside the oven for too long after cooking.; in order to remove any manufacturing
  • Page 15 – Electronic programmer; LIST OF FUNCTIONS
  • Page 17 – COOKING WITH THE OVEN; ECO
  • Page 18 – TURBO
  • Page 19 – Cooking advice and instructions; We recommend preheating the oven before putting the food in.
  • Page 20 – Cooking operation information table; FISH
  • Page 21 – CLEANING AND MAINTENANCE; Cleaning stainless steel; soft cloth or a microfibre cloth.; Food stains or residues; hinges in closed position.
  • Page 22 – in
  • Page 23 – Cleaning the oven
  • Page 24 – Pyrolysis: automatic oven cleaning; Before starting the automatic cleaning cycle; , it should be cleaned in accordance with the usual; LIGHT DIRT
  • Page 25 – To select a cleaning cycle with a delayed start
  • Page 26 – EXTRAORDINARY MAINTENANCE; Replacing the light bulb; To reassemble the door, put the
  • Page 27 – To permit thorough cleaning of the oven, the door seal may be; Removing the internal glass panels; Removing the internal glass panel:
  • Page 28 – Instructions for the installer; Installing in kitchen units
  • Page 29 – Room ventilation and combustion extraction
  • Page 31 – do not try to repair it
  • Page 33 – Electrical connection; , in an easily accessible position close to the appliance.
  • Page 34 – Position the skirt above the worktop, taking care to align; Positioning and levelling the appliance
  • Page 35 – ADAPTATION TO DIFFERENT TYPES OF GAS; Appliance set for gas:; Replacement of nozzles on the hob; Remove the pan stands, and remove all the burner; Arrangement of burners
  • Page 36 – Burner and nozzle characteristics table; Final operations
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Contents

1. INSTRUCTIONS FOR USE ..................................................................................................... 4
2. SAFETY PRECAUTIONS ........................................................................................................ 6
3. ENVIRONMENTAL CARE ....................................................................................................... 8

3.1 Our environmental care ................................................................................................................................... 8
3.2 Your environmental care ................................................................................................................................. 8

4. GET TO KNOW YOUR APPLIANCE ....................................................................................... 9

4.1 Description of the controls on the front panel ................................................................................................ 10

5. AVAILABLE ACCESSORIES ................................................................................................. 11

5.1 Using the rack or tray .................................................................................................................................... 11
5.2 Using the support rack .................................................................................................................................. 12
5.3 Using the reduction pan stands ..................................................................................................................... 12

6. USING THE COOKING HOB ................................................................................................. 13

6.1 General warnings and advice ........................................................................................................................ 13
6.2 Lighting the hob burners ............................................................................................................................... 13
6.3 Practical hints for using the hob burners ....................................................................................................... 13
6.4 Pan diameters ............................................................................................................................................... 14

7. USING THE OVEN ................................................................................................................ 15

7.1 Before using the appliance ........................................................................................................................... 15
7.2 Oven runners ................................................................................................................................................ 15
7.3 Storage compartment (on some models only) .............................................................................................. 15
7.4 Cooling fan system (on some models only) .................................................................................................. 15
7.5 Internal light .................................................................................................................................................. 15
7.6 General warnings and advice for use ............................................................................................................ 16
7.7 Electronic programmer .................................................................................................................................. 17

8. COOKING WITH THE OVEN ................................................................................................ 19

8.1 Cooking advice and instructions ................................................................................................................... 21
8.2 Cooking operation information table ............................................................................................................. 22

9. CLEANING AND MAINTENANCE ......................................................................................... 23

9.1 Cleaning stainless steel ................................................................................................................................ 23
9.2 Ordinary daily cleaning .................................................................................................................................. 23
9.3 Food stains or residues ................................................................................................................................. 23
9.4 Cleaning the cooking hob parts ..................................................................................................................... 23
9.5 Cleaning the oven ......................................................................................................................................... 25
9.6 Pyrolysis: automatic oven cleaning ............................................................................................................... 26

10. EXTRAORDINARY MAINTENANCE .................................................................................. 28

10.1 Replacing the light bulb ............................................................................................................................... 28
10.2 Removing the door ...................................................................................................................................... 28
10.3 Removing the door seal (not on pyrolitic models) ....................................................................................... 29
10.4 Removing the internal glass panels ............................................................................................................ 29

11. INSTALLATION .................................................................................................................. 30

11.1 Installing in kitchen units ............................................................................................................................. 30
11.2 Room ventilation and combustion extraction .............................................................................................. 31
11.3 Wall mounting brackets (where present) ..................................................................................................... 32
11.4 Gas connection ........................................................................................................................................... 33
11.5 Electrical connection ................................................................................................................................... 35
11.6 Positioning the skirt (on some models only) ................................................................................................ 36
11.7 Positioning and levelling the appliance ....................................................................................................... 36

12. ADAPTATION TO DIFFERENT TYPES OF GAS .............................................................. 37

12.1 Replacement of nozzles on the hob ............................................................................................................ 37
12.2 Arrangement of burners .............................................................................................................................. 37
12.3 Burner and nozzle characteristics table ...................................................................................................... 38
12.4 Final operations .......................................................................................................................................... 38

INSTRUCTIONS FOR THE USER: these instructions contain user recommendations, a
description of the controls and the correct procedures for cleaning and maintenance of the
appliance.

INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must
install the appliance, set it functioning and carry out an inspection test.

Further information about the products can be found at www.smeg.com

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Summary

Page 2 - General instructions; INSTRUCTIONS FOR USE; cooking and heating up food; all other uses are considered unsuitable.

General instructions 4 1. INSTRUCTIONS FOR USE This manual is an integral part of the appliance. It must be kept in its entirety and in an accessible place for the whole working life of the appliance. We recommend reading this manual and all the information itcontains carefully before using the appl...

Page 3 - Take care that no objects are stuck in the door of the oven.

General instructions 5 The appliance becomes very hot during use. Suitable heat-proof gloves should be worn for all operations. Do not use the hob if pyrolysis (where present) is taking place inside the oven. If you intend to go away for a prolonged period of time, close the mains gas tap or the gas...

Page 4 - SAFETY PRECAUTIONS; Never disconnect the plug by pulling on the cable.

General instructions 6 2. SAFETY PRECAUTIONS Consult the installation instructions for safety standards on electrical or gas appliances and forventilation functions. In your interests and for your safety the law requires that the installation andservicing of all electrical and gas appliances be carr...

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