Miele H 7640 BM - User Manual

Warning and safety instructions 6  For the sake of simplicity, the microwave combination oven will subsequently be referred to as the “oven”. This oven complies with all current local and national safetyrequirements. However, inappropriate use can lead to personalinjury and damage to property.Read ...

Warning and safety instructions 7  The oven compartment is equipped with special lamps to cope with particular conditions (e.g. temperature, moisture, chemicalresistance, abrasion resistance and vibration). These special lampsmust only be used for the purpose for which they are intended. Theyare no...

Warning and safety instructions 8 Technical safety  Unauthorised installation, maintenance and repairs can cause considerable danger for the user. Installation, maintenance and repairs must only be carried out by a Miele authorised technician.  Damage to the oven can compromise your safety. Check ...

Warning and safety instructions 10 Correct use  Risk of injury caused by hot surfaces. The oven gets hot during operation. You could burn yourself on the heating elements, ovencompartment, accessories or food.Wear oven gloves when placing hot food in the oven or removing itand when adjusting oven s...

Warning and safety instructions 12  When heating food, and in particular liquids, using the Microwave   function, the boiling point may be reached without the production of typical bubbles. The liquid does not boil evenlythroughout. This boiling delay can result in the liquid boiling overexplosive...

Warning and safety instructions 13  Food with a thick skin or peel, such as tomatoes, sausage, potatoes and aubergines can burst when heated or cooked.Pierce or score the skin of these types of food several times to allowsteam to escape.  Do not use thermometers containing mercury or liquid as the...

Warning and safety instructions 14  Heat-retaining bags usually contain a thin layer of aluminium foil that reflects microwave radiation. This reflected energy can, in turn,cause the outer paper covering to become so hot that it ignites.Do not use heat-retaining packaging, such as bags for grilled ...

Warning and safety instructions 15  Try to prevent the interior walls being splashed with food containing salt. If this does happen, wipe it away thoroughly to avoidcorrosion to stainless steel surfaces inside the oven compartment.  In warm, moist environments, there is a higher probability of pes...

Caring for the environment 16 Disposing of the packagingmaterial The packaging material is used forhandling and protects the appliancefrom transport damage. The packagingmaterial used is selected from materialswhich are environmentally friendly fordisposal and can generally be recycled.Recycling the...

Guide to the appliance 17 Oven a Control elements b Top heat/grill element c Connection socket for the food probe d 3 shelf levels for the glass tray and rack e Air inlet for the fan with ring heating element behind it f Front frame with data plate g Door

Controls 18 a Recessed   On/Off sensor control For switching the oven on and off b Optical interface(For Miele Service only) c   sensor control For controlling the oven via yourmobile device d   sensor control For starting the Quick MW function e   sensor control For starting the Popcorn functio...

Controls 19 On/Off sensor control The   On/Off sensor control is recessed and reacts to touch.Use this sensor control to switch theoven on and off. Movement sensor The movement sensor is located underthe touch display next to the   sensor control. The movement sensor detectswhen you approach the t...

Controls 20 Sensor controls The sensor controls react to touch. Every touch of a sensor control is confirmedwith an audible tone. This audible tone can be switched off by selectingthe  Volume  | Keypad tone  | Off  setting. If you want the sensor controls to respond even when the oven is switched of...

Controls 21 Touch display The sensitive surface of the touch display can be scratched by pointed or sharpobjects, e.g. pens.Only touch the display with your fingers.Make sure that water cannot get behind the touch display. The touch display is split into multiple areas. 12:00 Oven functions  Automa...

Controls 22 Symbols The following symbols may appear in the display: Symbol Meaning  This symbol indicates that there is additional information andadvice about using the appliance. Press the OK  sensor control to confirm the information. …  This indicates that there are more options available, whi...

Using the appliance 23 You operate the oven via the touchdisplay by touching the desired menuoption.Each time you touch a possible option,the relevant characters (word and/orsymbol) light up orange . Fields for confirming an operating stepare highlighted in green (e.g. OK ). Selecting a menu option ...

Features 25 A list of the models described in theseoperating and installation instructionscan be found on the back page of thisbooklet. Data plate The data plate is located on the frontframe, visible when the door is open.The data plate states the model number,the serial number as well as connection...

Features 26 Using the rack The rack has non-tip safety notcheswhich prevent it being pulled right outwhen it only needs to be pulled outpartially. If you insert the rack the wrong wayround, the non-tip safety mechanismis not guaranteed.When pushing the rack back in,always ensure that the safetynotch...

Features 27 Baking stone HBS 70 The baking stone is ideal for itemswhich need a well baked base such aspizza, quiche, bread, bread rolls andsavoury snacks.The baking stone is made from heat-retaining fireclay and is glazed. A paddlemade of untreated wood is suppliedwith the baking stone for placing ...

Features 28 Accessories for cleaning and care - Miele all-purpose microfibre cloth- Miele oven cleaner Safety features - System lock    (see “Settings – Safety”) - Sensor lock (see “Settings – Safety”) - Cooling fan (see “Settings – Cooling fan run-on”) - Safety switch-off A function which does not...

Before using for the first time 29 Miele@home Your oven is equipped with anintegrated WiFi module. In order to use it, you will need: - A WiFi network- The Miele app- A Miele user account The user account can be created via the Mieleapp. The Miele app will guide you as youconnect your oven to your h...

Before using for the first time 30 Basic settings The following settings must be madebefore starting up for the first time. Youcan change these settings again at alater time (see “Settings”).  Risk of injury caused by hot surfaces.The oven gets hot during operation.For safety reasons, the oven may ...

Settings 32 Settings overview Menu option Available settings Language  ... | deutsch  | english  | ... Location Time Display On * | Off  | Night dimming Clock type Analogue * | Digital Clock format 24 h * | 12 h (am/pm) Set DateLighting On“On” for 15 seconds * Off Start screen Main menu * Oven func...

Settings 35 Opening the “Settings” menu In the     Settings  menu, you can personalise your oven by adapting thefactory default settings to suit yourrequirements. You are in the main menu.  Select    Settings .  Select the desired setting. You can check settings or change them. Settings cannot b...

Settings 36 Lighting - On The oven interior lighting is switchedon during the entire cooking period. - “On” for 15 seconds The oven interior lighting switches off15 seconds after a cookingprogramme has begun. Press the   sensor control to switch the oven interior lighting on again for15 seconds. - ...

Settings 37 Solo tone At the end of a process, a continuoustone will sound for a period of time.The pitch of this continuous tone isrepresented by a segment bar. -               Maximum pitch -               Minimum pitch Keypad tone The volume of the tone that soundse...

Settings 39 Switch the light on - during cooking process As soon as you approach the touchdisplay during a cooking programme,the oven interior lighting switches on.The oven interior lightingautomatically switches off again after15 seconds. - Always on As soon as you approach the touchdisplay, the ov...

Settings 40 Furniture front recognition - On The furniture front detection isactivated. Using the movementsensor, the oven automatically detectswhether the furniture door is closed. If the furniture door is closed, theoven switches off automatically aftera certain period. - Off The furniture front d...

Settings 41 Performing Scan & Connect Initial commissioning has been carriedout without Miele@home having beenset up.  Scan the QR code. If you have installed the Miele app andhave a user account, you will be takendirectly to the networking steps.If you have not yet installed the Mieleapp, you ...

Settings 42 Appliance list All household appliances signed in tothe Miele@home System are shown.Once you have selected an appliance,you can access further settings: - Display this appliance – On The SuperVision  function for this appliance is switched on. – Off The SuperVision  function for this app...

Settings 43 Software version The software version is intended for theMiele Customer Service Department.You do not need this information fordomestic use.  Confirm with  OK . Legal information You can find an overview of theintegrated Open Source componentsunder Open source licences .  Confirm with ...

Alarm + minute minder 44 Using the   sensor control, you can set a minute minder, e.g. for boiling eggs, oran alarm for a specific time. Using the Alarm function The   alarm can be used to specify a particular time for a buzzer to sound. Setting the alarm If the Display  | QuickTouch  | Off  setti...

Alarm + minute minder 45 Example: you want to boil some eggsand set a minute minder duration of6 minutes and 20 seconds.  Select the   sensor control.  Select     Minute minder .  Set the minute minder time yourequire.  Touch Close to confirm. When the oven is switched off, theminute minder ti...

Microwave operation 48 How it works The oven contains a magnetron thatconverts electrical energy intoelectromagnetic waves (microwaves).These microwaves are distributedevenly throughout the ovencompartment, and are reflected off themetal appliance walls.The microwaves penetrate inside thefood from a...

Microwave operation 49 You can use the following crockery andmaterials: - Heat-resistant glass and ceramic glass Exception: crystal glass as it containslead and may crack. - Porcelain – Without metallic decoration Metallic decoration (e.g. gold rimsor cobalt blue) can cause sparking. – Without hollo...

Microwave operation 50 - Metal baking tins for baking with the MW + Auto roast    , MW + Fan plus    , MW + Grill     and MW + Fan grill     operating modes as well as for operating modes which do not usemicrowave power - Aluminium foil trays without lids for defrosting and reheating ready meals...

Microwave operation 51  Place the empty crockery in themiddle of the glass tray and slide thetray into shelf level 1.  Close the door.  Select the Microwave     function.  Set the highest microwave powerlevel (1000 W) and a cookingduration of 30 seconds.  Start the programme.  Observe the cro...

Operation 52 Placing food directly on the floor ofthe oven when using the Microwave    operating mode can damage the oven.When using the Microwave     operating mode, place the glass tray on level 1 and always place cooking containers on the glasstray.  Switch the oven on. The main menu will appe...

Operation 53  Change the temperature and the   core temperature if necessary.  Confirm with  OK . The cooking programme will restart withthe new desired temperatures. Changing the microwave power level Go to Settings  | Recomm. power levels to permanently set the recommendedpower level to suit yo...

Operation 55 Booster The Booster  function is used to quickly pre-heat the oven compartment.This function is switched on as thefactory default setting for the followingfunctions ( Settings  | Booster  | On ): - Fan plus    - Conventional heat    - Auto roast    - MW + Fan plus    - MW + Auto roa...

Operation 56 Depending on the colour scheme, Pre- heat is highlighted either in black or white.  Select  Pre-heat . Pre-heat is highlighted in orange.  Close the pull-down menu. The following message is displayed witha time: Place food in the oven at . The oven compartment is heated to the settemp...

Quick MW and Popcorn 57 These functions can only be usedwhen no other cooking programmesare in use.Always use the glass tray. Quick MW If you select the   sensor control, the microwave oven starts with a setmicrowave power level and cookingduration, e.g. to reheat a drink.The maximum microwave powe...

Automatic programmes 58 The wide range of automaticprogrammes enables you to achieveexcellent results with ease. Categories The   automatic programmes are sorted into categories to provide abetter overview. Simply select theappropriate programme for the type offood you are cooking and follow theins...

Automatic programmes 59 Search (Depending on language)Under Automatic programmes , you can search by the name of the categoriesand the automatic programmes.There is a full text search function whichcan also be used to search for parts ofwords.You are in the main menu.  Select Automatic programmes  ...

Special applications 60 This section provides information on thefollowing applications: - Defrost- Drying- Reheat- Heat crockery- Prove dough- Low temp. cooking- Sabbath programme- Keeping warm- Cooking- Frozen food/ready meals Defrost Gentle defrosting of frozen goodsmeans that the vitamins and min...

Special applications 61 Using the Defrost special application This programme has been developed forgently defrosting frozen goods. Use crockery that is microwave safe.  Select  Special applications    .  Select  Defrost . A list will appear in the display.  Select the desired food category.  En...

Special applications 62 Defrosting with the Microwave function Food to be defrosted Quantity  [W]  [min]  1 [min] Butter 250 g 80 8–10 5–10 Milk 1000 ml 450 12–16 10–15 Sponge cake (3 slices) Approx. 300 g 150 4–6 5–10 Fruit cake (3 slices) Approx. 300 g 150 6–8 10–15 Butter cake (3 slices) Appro...

Special applications 63 Drying Dehydrating or drying is a traditionalmethod of preserving fruit, certainvegetables and herbs.It is important that fruit and vegetablesare ripe and not bruised before they aredried.  Prepare the food for drying by cuttingit up, and peeling and coring it ifnecessary. ...

Special applications 64 Reheat It is essential that the section entitled“Correct use” in the “Warning andsafety instructions” is observed.  Risk of injury caused by hot food. If food for babies and children isreheated at too high a temperature,they can burn themselves.Only heat food for babies andc...

Special applications 66 Reheating with the Microwave function Drink/food Quantity  [W]  [min]  1 [min] Drinks (drinking temperature60–65 °C) 1 cup/1 glass (200 ml) 1000 00:50–1:10 – Baby bottle (milk) 2 Approx. 200 ml 450 00:50– 1:00 3 1 Food for babies and children 3 1 jar (200 g) 450 00:30–1:00...

Special applications 67 Heat crockery By pre-heating the crockery, the fooddoes not cool down as quickly. Use heat-resistant crockery.  Place the rack on shelf level 1 andplace the crockery to be warmed onit. Depending on the size of thecrockery, you can also place the rackon the oven floor.  Sele...

Special applications 69 Using the Conventional heat operatingmode Follow the information in the cookingcharts at the end of this book. Use the glass tray with the wire rackplaced on top of it.Switch off the Booster function for the pre-heating phase.  Place the glass tray with a rack onshelf level ...

Special applications 71 Cooking It is essential that the section entitled“Correct use” in the “Warning andsafety instructions” is observed. Food with a thick skin or peel, suchas tomatoes, sausage, potatoes andaubergines can burst when reheatedor cooked.Pierce or score the skin of thesetypes of food...

Special applications 72 Cooking with the Microwave function Soups/stewsVegetables  [g]   850 W [min] +   450 W [min]  1 [min] Stew 1500 10 + 20 1 Soup 1500 11 + 24 1 Peas 500 5 + 10 2 Peas (frozen) 450 5 + 12 2 Carrots 500 5 + 10 2 Broccoli florets 500 6 + 8 2 Broccoli (frozen) 450 5 + 11 2 Caul...

Special applications 73 Frozen food/Ready meals Tips for cakes, pizza and baguettes - Bake cakes, pizza and baguettes on baking paper on the rack. - Use the lowest temperature recommended on the packaging. Tips for french fries, croquettes andsimilar items - Bake these frozen products on baking pape...

MyMiele 74 Under MyMiele    , you can save frequently used applications.It is particularly useful with automaticprogrammes as you do not need to workthrough every menu level in order tostart your programme. Tip: You can also set menu options that you have entered in MyMiele as your start screen (se...

User programmes 75 You can create and save up to 20 Userprogrammes. - You can combine up to 10 cooking stages to accurately programme yourfavourite or most frequently usedrecipes. In each cooking stage, youcan select settings such as thefunction, temperature and cookingduration. - You can specify th...

User programmes 76 Starting User programmes  Place the food in the ovencompartment.  Select  User programmes    .  Select the desired programme. Depending on the programme settings,the following menu options appear inthe display: - Start now The programme will start immediately.The oven heating ...

User programmes 77 Renaming User programmes  Select  User programmes    .  Touch the programme you want tochange and keep your finger on it untilthe context menu appears.  Select  Rename .  Change the programme name usingthe keyboard. You can add a line break for longerprogramme names using the...

Baking 78 Handling food carefully will helpprotect your health.Cakes, pizzas and french fries shouldbe cooked until golden, not darkbrown. Tips on baking - Set a cooking duration. If used for baking, do not delay the start for toolong. Cake mixture or dough will dryout, and the raising agents will l...

Baking 79 Using Conventional heat   Dark metal, enamel, tin or aluminiumbaking tins with a matt finish, as well asheat-resistant glass and coated tins canbe used.Use this function for baking traditionalrecipes. If using an older recipe orcookbook, set the oven temperature10 °C lower than the recomm...

Roasting 80 Tips for roasting - Pre-heating the oven compartment is only required when roasting beefsirloin joints and fillet. Pre-heating isgenerally not necessary. - Use a closed roasting dish for roasting meat, such as an oven dish.The meat stays succulent. The ovencompartment will also stay clea...

Roasting 81 Tips - For frozen meat, increase the cooking duration by approx. 20 minutes perkg. - Frozen meat weighing less than approx. 1.5 kg does not need to bedefrosted before roasting. Notes on the functions You can find an overview of all thefunctions with their recommendedvalues in “Main and s...

Roasting 82 Food probe The food probe enables precisetemperature-controlled roasting. How it works The metal tip of the food probe must befully inserted into the centre of the foodall the way to the handle. There is atemperature sensor in the metal tipwhich measures the core temperatureof the food d...

Roasting 83  Insert the plug of the food probe intothe socket until you feel it engage.  Close the door.  Select the function or automaticprogramme.  Set the temperature and the coretemperature if necessary. The core temperatures cannot bechanged for the automaticprogrammes.Follow the instructio...

Grilling 84  Risk of injury caused by hot surfaces.If you grill with the door open, hot airwill escape from the oven instead ofbeing cooled by the cooling fan. Thecontrol elements will get hot.Grill with the oven door closed. Tips for grilling - Pre-heating is necessary when grilling. For pre-heati...

Grilling 85 Selecting the   cooking duration  Grill thinner cuts of meat/slices of fishfor approx. 6–8 minutes per side.It is best to grill food of a similarthickness at the same time so thatthe cooking duration does not varytoo much.  Grill thicker pieces for about7–9 minutes per side.  When gr...

Cleaning and care 86  Risk of injury caused by hot surfaces.The oven gets hot during operation.You could burn yourself on theheating elements, oven compartmentor accessories.Allow the heating elements, ovencompartment and the accessories tocool before manual cleaning.  Risk of injury due to electr...

Cleaning and care 87 If soiling is left on for any length oftime, it may become impossible toremove. If items are used frequentlywithout being cleaned, it maybecome very difficult to clean them.It is therefore best to remove anysoiling immediately. Only the glass tray is dishwasherproof. Tip: Soilin...

Cleaning and care 88 Oven cleaners from othermanufacturers must only be used in acold oven and for no longer than amaximum of 10 minutes.  You can then also use the scouringpad on the back of a washing-upsponge to remove the soiling.  Remove all cleaning agent residuesthoroughly with clean water. ...

Problem solving guide 89 Many malfunctions and faults that can occur in daily operation can be easilyremedied. You can save time and money in many cases, as you do not need to callthe Miele Customer Service Department.Information to help you rectify faults yourself can be found at www.miele.com/serv...

Problem solving guide 91 Problem Cause and remedy Fault  and a fault code not listedhere appears inthe display. A fault has occurred that you cannot resolve.  Call the Miele Customer Service Department. If the door isopened whilecooking with the Micro-wave     function, the oven stopsmaking noise....

Problem solving guide 92 Problem Cause and remedy The browning isuneven. The wrong temperature or shelf level was selected.  There will always be a slight unevenness in browning. Ifbrowning is very uneven, check whether the correcttemperature and shelf level were selected. The material or colour of...

Service 94 Information to help you rectify faultsyourself and about Miele spare partscan be found at www.miele.com/service. Contact in the event of a fault In the event of any faults which youcannot remedy yourself, please contactyour Miele dealer or the MieleCustomer Service Department. You can boo...

Installation *INSTALLATION* 95 Installation dimensions Dimensions are given in mm. Installation in a tall or base unit When building the oven into a base unit underneath a hob, please also observethe installation instructions for the hob as well as the building-in depth requiredfor the hob.

Installation *INSTALLATION* 97 Connections and ventilation a Front view b Mains connection cable, length = 2000 mm c No connections permitted in this area d Ventilation cut-out, min. 150 cm ²

Installation *INSTALLATION* 98 Installing the oven  Connect the oven to the electricalsupply.  Push the oven into the housing unitand align it.  Open the door and use the screwssupplied to secure the oven to theside walls of the housing unit. Electrical connection The oven is equipped with a main...

Cooking charts 100 Batter Cakes/biscuits (accessories)       +  [°C] + [W]    [min] CF Muffins  150–160  2 35–45 –  160–170  2 35–45 – Small cakes (1 glass tray)*  150 – 2 25–35 –  170 2 – 2 20–30 – Small cakes (2 glass trays)*  140 – 2+3 35–45 – Madeira cake (loaf tin, 30 cm)  1 160–1...

Cooking charts 101 Shortcrust pastry Cakes/biscuits (accessories)   [°C]    [min] CF Biscuits (1 glass tray)  140–150  2 20–30 –  160–170  2 10–20 – Drop cookies (1 glass tray)*  140 – 2 40–50 –  160 1 – 2 30–40 – Drop cookies (2 glass trays)*  140 – 2+3 45–55 2 – Flan base (flan base ti...

Cooking charts 102 Yeast dough Cakes/biscuits (accessories)       +  [°C] + [W]    [min] CF Bundt cake (Bundt cake tin,   24 cm)  140–150  1 55–65 –  150–160  1 60–70 – Stollen (1 glass tray)  150–160  1 60–70 –  160–170  1 55–65 – Streusel cake with/without fruit(1 glass tray)  160–...

Cooking charts 103 Sponge mixture Cakes/biscuits (accessories)   [°C]    [min] CF Sponge cake base (2 eggs,springform cake tin,   26 cm)  170–180 2 – 1 15–25 – Sponge cake base (4 eggs,springform cake tin,   26 cm)  170–180 2 – 1 25–35 – Whisked sponge (springform cake tin,   26 cm)*  180...

Cooking charts 104 Savoury dishes Food (accessories)       +  [°C] + [W]    [min] CF Savoury flan (1 glass tray)  240–250 2  1 35–45  Onion tart (1 glass tray)  180– 190 + 150 – 2 30–40 –  150–160  1 30–40 – Pizza, yeast dough (1 glass tray)  160–170 + 80 – 2 25–35 –  180–190 2  2 30–...

Cooking charts 105 Beef Food (accessories)   [°C]    [min]  [°C] Braised beef, approx. 1 kg(roasting dish with lid)  2 150–160  1 120–130 6 – Fillet of beef, approx. 1 kg 1  2 180–190 4 – 1 30–70 45–75 Fillet of beef (rare), approx. 1 kg 1  2 95–100 – 1 65–75 45–48 Fillet of beef (medium),...

Cooking charts 106 Veal Food (accessories)       +  [°C] + [W]    [min]  [°C] Braised veal, approx. 1.5 kg(roasting dish with lid)  2 160–170  1 120–130 4 –  2 160–170 + 150  1 80–90 4 – Fillet of veal, approx. 1 kg (glasstray)  2 180–190 3 – 1 20–50 45–75 Fillet of veal (pink), approx. ...

Cooking charts 107 Pork Food (accessories)       +  [°C] + [W]    [min]  [°C] Pork joint/pork neck roast,approx. 1 kg (roasting dish withlid)  1 160–170 + 150  1 80–90 5 80–90  170–180  1 100–110 5 80–90 Pork joint with crackling,approx. 2 kg (roasting dish)  1 170–180 + 150  1 70–80 6 ...

Notes for test institutes 110 Test food according to EN 60350-1 Test food (accessories)   [°C]    [min] CF Small cakes (1 glass tray 1 )  150 – 2 25–35 –  170 5 – 2 20–30 – Small cakes (2 glass trays 1 )  140 – 2+3 35–45 – Drop cookies (1 glass tray 1 )  140 – 2 40–50 –  160 5 – 2 30–40 – ...

Technical data 112 Frequency range of the WiFi module 2.4000–2.4835 GHz Maximum transmission power of the WiFi module < 100 mW EU Conformity declaration Miele hereby declares that this oven complies with Directive 2014/53/EU. The complete text of the EU declaration of conformity is available from...

Technical data 113 Copyrights and licences for the communication module For the purpose of operating and controlling the communication module, Mieleuses proprietary or third-party software that is not covered by open sourcelicensing terms. These items of software/software components are protected by...

Technical data 114 Copyrights and Licences Miele uses their own and third party software which is not subject to any so-calledOpen Source Licence for the operation and control of the appliance. This software/these software components are protected by copyright. The copyright powers ofMiele and third...

United Kingdom Miele Co. Ltd., Fairacres, Marcham Road, Abingdon, Oxon, OX14 1TWTel: 0330 160 6600, Internet: www.miele.co.uk, E-mail: [email protected] Australia Miele Australia Pty. Ltd.ACN 005 635 398ABN 96 005 635 398Level 4, 141 Camberwell RoadHawthorn East, VIC 3123Tel: 1300 464 353E-mail: [em...