Hamilton Beach 62636 - User Manual
Hamilton Beach 62636 Mixer – User Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.
Table of Contents:
- Page 3 – Other Consumer Safety Information
- Page 4 – Parts and Features
- Page 5 – How to Use
- Page 6 – Additional Features
- Page 7 – Care and Cleaning; Storage
- Page 8 – Limited Warranty
- Page 10 – Autres consignes de sécurité pour le consommateur
- Page 11 – Pièces et caractéristiques
- Page 12 – Utilisation
- Page 13 – Caractéristiques additionnelles
- Page 14 – Entretien et nettoyage; Rangement
- Page 15 – Garantie limitée
- Page 17 – Otra información de seguridad para el cliente
- Page 18 – Piezas y características
- Page 19 – Cómo utilizar
- Page 20 – Características adicionales
- Page 21 – Cuidado y limpieza; Almacenamiento
- Page 23 – CENTROS DE SERVICIO AUTORIZADOS
Hand Mixer
Batteur à main
Batidora de
mano
English ...................... 2
Français ..................... 9
Español ................... 16
READ BEFORE USE
LIRE AVANT UTILISATION
LEA ANTES DE USAR
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Summary
3 Other Consumer Safety Information This appliance is intended for household use only. w WARNING Electrical Shock Hazard: This appliance is provided with a polarized plug (one wide blade) to reduce the risk of electric shock. The plug fits only one way into a polarized outlet. Do not defeat the safe...
4 Parts and Features Speed Control/Eject Snap-On Case To order parts, visit: hamiltonbeach.com/parts QuickBurst™ Button Speed Control/Eject Traditional Beaters (General/Heavy Use) Whisk (Whipping/Aerating) Dough Hooks (Mixing/Kneading) Easy Clean Beaters (Creaming butter quickly, thick batters with ...
5 5 How to Use 1. Make sure Mixer is unplugged and turned to OFF ( ). 2. Following diagrams on bottom of Mixer, insert Beaters, Whisk, or Dough Hooks into proper openings on bottom of Mixer. Push and click into place. 3. Plug into outlet. 4. Add ingredients to bowl and beat according to recipe or pa...