Page 2 - PRODUCT LABEL
2 Dear Customer, Thank you for having purchased and given your preference to our product. The safety precautions and recommendations reported below are for your own safety and that of others. Theywill also provide a means by which to make full use ofthe features offered by your appliance. Please kee...
Page 3 - CONTENTS; General Requirements for Domestic electrical appliances
3 CONTENTS Precautions and recommendations ....................................................” 4 Installation ............................................................................................” 6 Use and care ..................................................................................
Page 5 - IMPORTANT PRECAUTIONS AND RECOMMENDATIONS; WARNING: Taking care NOT to lift the oven by the door handle.
5 IMPORTANT PRECAUTIONS AND RECOMMENDATIONS After having unpacked the appliance, check to ensure that it is not damaged.In case of doubt, do not use it and consult your supplier or a professionally qualifiedtechnician.Packing elements (i.e. plastic bags, polystyrene foam, nails, packing straps, etc....
Page 6 - • The connection of the appliance to earth is mandatory.; ELECTRICAL REQUIREMENTS; accordance with current regulations.; INSTALLATION
6 CAUTION: ■ This appliance must be installed in accordance with these installation instruc-tions. ■ This appliance shall only be serviced by authorized personnel. ■ This appliance is to be installed only by an authorised person. ■ Incorrect installation, for which the manufacturer accepts no respon...
Page 7 - hooks “; FEEDER CABLE SECTION TYPE HO5RR-F
7 REPAIRS REPLACING THE POWER SUPPLY CABLE ■ Unhook the terminal board cover by inserting a screwdriver into the two hooks “ A ” (fig. 1.2). ■ Open the cable gland by unscrewing screw “ F ” (fig. 1.3), unscrew the terminal screws and remove the cable. ■ The new supply cable, of suitable type and sec...
Page 8 - ELECTRIC DIAGRAM
8 Top element Grill element Bottom element Circular element M N L Filter Lf2 Lf1 Thermal overload / / Cod. 1131594 ELECTRIC DIAGRAM Fig. 1.4
Page 9 - FITTING REQUIREMENTS
9 FITTING THE OVEN INTO ABASE The space available should be of thedimensions shown in the figure 1.5.Arrangements should be made for anadequate supply of the air to the ovento avoid overheating (fig. 1.6). 560 55 0 m in 5 9 1 594 5 9 4 54 0 20 536 min 600 The walls surroundingthe oven must bemade of...
Page 11 - After installation check the lower trim is still undamaged.
11 OVEN DOOR LOWER TRIM AIR FLOW IMPORTANT:Please take extra care not to damage the lower trim of the oven. Ensure the oven sits on wooden blocks or similar supports when it is removed fromthe carton as shown in above diagram. This will prevent any damage to the lowertrim. Should the lower trim beco...
Page 12 - USE and CARE; SLIDING SHELVES; The shelves stop when pulled out to the maximum position.
12 CAUTION: ■ This appliance must be used only for the task it has explicitly been designed for, that is for domestic cooking of foodstuffs. Any other form of usage is tobe considered as inappropriate and therefore dangerous. ■ Do NOT place combustible materials or products on this appliance at any ...
Page 14 - MULTIFUNCTION OVEN; GENERAL FEATURES; Lower heating element
14 MULTIFUNCTION OVEN 1 3 Temperature operating zone Cooking functionsoperating zone Electronic programmeroperating zone On/OFF and "Children Care" operating zone Temperature display Programmer display Functions display Fig. 3.1 GENERAL FEATURES This oven has special operating features.9 dif...
Page 15 - OPERATING PRINCIPLES; The heat is produced by the upper and lower heating elements.; dEF; ” mode). By setting the temperature to higher values(from 40 to 100°C
15 Attention: the oven door becomes very hot during operation.Keep children away. During use the appliance becomes hot. Care should be taken to avoid touchingheating elements inside the oven. OPERATING PRINCIPLES Heating and cooking in the FULL ELECTRONIC MULTIFUNCTION oven are obtained inthe follow...
Page 16 - USING THE OVEN - ELECTRONIC PROGRAMMER
16 SYMBOL Lit = semi-automatic or automatic cooking programmed Flashing = semi-automatic or automatic cooking completed SYMBOL Lit = operation of heating elements (cooking functions) Flashing = semi-automatic or automatic cooking completed DIGITS Normally time of the day SYMBOL Lit = minute minder i...
Page 17 - Before using the oven set the time of the day.
17 OR SETTING TIME OF DAY The programmer is provided with an electronic clock with luminous figures showingthe hour and minutes. To set the time, press the two buttons “ ” simultaneously and with “ : ” symbol flashing on the programmer display, press the button “ ” or “ ” to increase or decrease the...
Page 18 - WARNING - IMPORTANT NOTE
18 OVEN PROGRAMMER ACTIVATION / DEACTIVATION (ON / OFF) To activate the oven programmer: • Press the button “ ”; 0n appears for 2 seconds on the programmer display and the oven lamp lights (symbol “ ” illuminated on the func- tions display). Then the time of the day appears. • The oven is ready to b...
Page 19 - OFF; seconds
19 "CHILDREN CARE" SAFETY SELECTION By pressing the button “ ” for about 5 seconds it is possible to activate the “Children Care” option. The display shows “ n - - 0 ”, 0n and then the time appears again. When the “Children Care” option has been selected it is possible only to turn off theov...
Page 20 - MINUTE MINDER; OR
20 MINUTE MINDER The minute minder consists simply of an acoustic signal which can be set for a max-imum of 23 hours an 59 minutes. The minute counter, at the end of countdown, does not stop the operation of the oven(heating elements stay on). Remember to turn off the oven manually. • Press button “...
Page 21 - MANUAL USE OF THE OVEN; ” symbol appears on the programmer display.; CANCELLING A SET PROGRAMME; To cancel a set programme (“
21 MANUAL USE OF THE OVEN Activate the oven programmer as indicated in the “OVEN PROGRAMMER ACTIVA-TION/DEACTIVATION (ON/OFF)” chapter.If “ A ” symbol is shown on the programmer display (semi-automatic or automatic cooking selected) the programmed cooking time shall be cancelled as indicated in the ...
Page 22 - METHOD: Programming the duration of the cooking
22 1 2 3 4 5 6 7 8 9 10 11 12 1 2 3 OR SEMI-AUTOMATIC COOKING - ONLY END OF COOKING This automatically switches off the oven after the required cooking time. Two methods of semi-automatic cooking are available: 1 ST METHOD: Programming the duration of the cooking • Set the oven (function and tempera...
Page 23 - METHOD: Programming the time when cooking will be completed.
23 2 ND METHOD: Programming the time when cooking will be completed. • Set the oven (function and temperature) as indicated in the “USING THE OVEN - COOKING FUNCTIONS” chapter. • Set the time when cooking will be completed (“ hh:mm ” - hours and minutes) by pressing button “ ” (“ : ” symbol flashes ...
Page 24 - AUTOMATIC COOKING - START AND END OF COOKING; Set the duration of the cooking; Set the time when cooking has to be completed.
24 AUTOMATIC COOKING - START AND END OF COOKING This automatically switches on the oven and switches it off at the required time.To cook the food in the automatic mode follow these instructions: 1. Set the duration of the cooking Set it (“ hh:mm ” - hours and minutes) by pressing button “ ” (“ : ” s...
Page 25 - Set the cooking temperature and function
25 3. Set the cooking temperature and function Operate as indicated in the "USING THE OVEN - COOKING FUNCTIONS" chapter. The oven starts to operate for the programmed cooking time considering the time forwhich the food has to be cooked.“ A ” letter is lit on the programmer display and “ ” sy...
Page 26 - AUDIBLE SIGNAL; ” letter and “
26 AUDIBLE SIGNAL You can choose from three variations. To select press the “ ” button. END OF A PROGRAMMED SEMI-AUTOMATIC ORAUTOMATIC COOKING At the end of the programmed semi-automatic or automatic cooking the oven switchesoff automatically the heating elements and the oven lamp.An intermittent ac...
Page 27 - ” MESSAGE ON BOTH PROGRAMMER AND TEMPERATURE DISPLAYS; ABNORMAL SITUATIONS - ERROR CODES
27 IMPORTANT - “ ---- ” MESSAGE ON BOTH PROGRAMMER AND TEMPERATURE DISPLAYS This indicates that the oven cavity is overheated. The oven is stalled and has to beactivated as below: • Open the oven door and let the cavity to cool. • Press the two buttons “ ” simultaneously. • Three zeroes “ 0:00 ” fla...
Page 28 - OVEN TEMPERATURE SELECTION AND REGULATION; USING THE OVEN - COOKING FUNCTIONS
28 " " (Celsius degrees) symbol When the symbol is flashing the oven is preheating. When the symbol is permanently lit the oven is at temperature. Cooking temperature All cooking functions start to operate with a pre-set temperature which can be modified, at any time, by turning the digital ...
Page 29 - OVEN FUNCTION SELECTION AND REGULATION
29 Oven lamp When the symbol is activated onlythe oven lamp is on. Oven cooking functions During selection of a cooking function the relative symbol is activated. setting Digital control knob Function regulation By rotating the knob to the right (+) the oven function increases.By rotating the knob t...
Page 30 - SETTING THE OVEN FUNCTION AND TEMPERATURE; OVEN LAMP; ” or “; TRADITIONAL CONVECTION COOKING
30 SETTING THE OVEN FUNCTION AND TEMPERATURE Turn on the oven programmer as indicated in the "OVEN PROGRAMMER ACTIVATION/DEACTIVATION (ON/OFF)" chapter.Select the oven function as indicated in the "OVEN FUNCTION SELECTION AND REG-ULATION" chapter.Select the oven temperature as indica...
Page 34 - COOKING ADVICE; STERILIZATION
34 COOKING ADVICE STERILIZATION Sterilization of foods to be conserved, in full and hermetically sealed jars, is done inthe following way: a. Set the function . b. b. Set the temperature at 185 °C and preheat the oven. c. Fill the grill pan with hot water. d. Set the jars into the grill pan making s...
Page 35 - USE OF THE GRILL AND TURBO GRILL; closed; GRILLING AND “AU GRATIN”
35 USE OF THE GRILL AND TURBO GRILL Set the or function and set the temperature between 50°C and 200°C max. Leave to warm up for approximately 5 minutes with the door closed . Introduce the food to be cooked, positioning the grill pan as close to the grill as possible. Always grill with the oven doo...
Page 36 - INSIDE OF OVEN; Do not store flammable material in the oven.; GENERAL ADVICE; cleaning the enamelled parts.; Do not use a steam cleaner because the moisture can get into the; CLEANING and MAINTENANCE; ENAMELLED PARTS
36 INSIDE OF OVEN ■ The oven must be always cleaned after every use, using suitable products andkeeping in mind that its operation for 30 minutes on the highest temperatureeliminates most grime reducing it to ashes. Do not store flammable material in the oven. GENERAL ADVICE ■ Before you begin clean...
Page 37 - IMPORTANT
37 STAINLESS STEEL AND ALUMINIUM PARTS AND SILK-SCREEN PRINTED SURFACES ■ Clean using an appropriate product. Always dry thoroughly. IMPORTANT : these parts must be cleaned very carefully to avoid scratching and abrasion. You are advised to use a soft cloth and neutral soap. WARNINGWhen correctly in...
Page 38 - Clean the filter after any cooking!
38 ADVICE FOR USE AND MAINTENANCE OF CATALYTIC PANELS The catalytic panels are covered with special microporous enamel which absorbsand does away with oil and fat splashes during normal baking over 200°C. If, after cooking very fatty foods, the panels remain dirty, operate the oven “idling”on max te...
Page 39 - REPLACING THE OVEN LAMP
39 REPLACING THE OVEN LAMP WARNING: Ensure the appliance is switched off before replacing the lampto avoid the possibility of electric shock. ■ Let the oven cavity and the heating elements to cool down; ■ Switch off the electrical supply; LEFT LAMP: ■ Remove the left sliding shelf and the side catal...
Page 40 - – Open the lever “A” completely on the
40 B A Fig. 6.7 Fig. 6.6 Fig. 6.5 G Fig. 6.8 Fig. 6.9 CLEANING THE INNERGLASS OF THE OVEN DOOR R EMOVING THE INNER GLASS To clean the inner glass of the oven dooron both sides operate as follows: – Open the door to the full extent (fig. 6.5). – Open the lever “A” completely on the left and right hin...
Page 41 - – Check the correct positioning of the
41 D A Fig. 6.15 G Fig. 6.14 Fig. 6.11 Fig. 6.10 R EASSEMBLING THE INNER GLASS To reassemble the inner glass of theoven door operate as follows: – Check the correct positioning of the no. 4 (four) silicon rubbers “D” (fig.6.10). - Insert the inner glass in the left “E” and right “F” side guides (fig...
Page 43 - Both the fuse and the mains fuse are intact.
43 Descriptions and illustrations in this booklet are given as simply indicative. The manufacturer reserves the right,considering the characteristics of the models described here, at any time and without notice, to make eventualnecessary modifications for their construction or for commercial needs. ...
