Smeg SY4110- Manuals

Page 2 - Precautions for use; PRECAUTIONS FOR USE; REGULATIONS IN FORCE; . THE APPLIANCE HAS BEEN BUILT TO CARRY; COOKING AND HEATING-UP OF FOOD; DO NOT USE THIS APPLIANCE FOR HEATING ROOMS.; THE PLATE MUST NOT BE REMOVED.; THE MANUFACTURER DECLINES ALL RESPONSIBILITY

Precautions for use 4 1. PRECAUTIONS FOR USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. THEREFORE IT MUST BE KEPT IN ITSENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER.WE URGE YOU TO READ THIS MANUAL AND ALL THE INFORMATION IT CONTAINS CAREFULLYBEFORE USING THE AP...

Page 3 - The environment – Recycling instructions; RECYCLING INSTRUCTIONS - OUR ENVIRONMENT POLICY

The environment – Recycling instructions 5 2. RECYCLING INSTRUCTIONS - OUR ENVIRONMENT POLICY Our household appliances are only packaged using non-pollutant, environment-friendly, recyclablematerials. Please help by disposing of the packing correctly. Find the addresses of collection, recyclingand d...

Page 4 - Safety instructions; SAFETY PRECAUTIONS; THE APPLIANCE IS BUILT TO PERFORM THE FOLLOWING FUNCTION:; UP OF FOOD; ALL OTHER USES ARE CONSIDERED IMPROPER.

Safety instructions 6 3. SAFETY PRECAUTIONS ELECTRICAL CONNECTION: REFER TO THE INSTALLATION INSTRUCTIONS WITH REGARD TO GAS,ELECTRICITY SUPPLY AND VENTILATION REQUIREMENTS.IN YOUR INTEREST AND TO ENSURE YOUR SAFETY, BY LAW ALL GAS-FIRED HOUSEHOLDAPPLIANCES MUST ONLY BE INSTALLED AND SERVICED BY QUA...

Page 5 - Instructions for the installer; INSTALLING THE APPLIANCE; Free-standing appliance

Instructions for the installer 7 4. INSTALLING THE APPLIANCE The appliance must be installed by a qualified engineer in compliance with the relevant regulations.Depending on the type of installation, it belong to class 1 (Fig. A) or class 2 - sub-class 1 (Fig.B-C).It may be installed against walls o...

Page 6 - Electrical connection; Do not remove this plate for any reason.; located near the

Instructions for the installer 8 4.2 Electrical connection Make sure the voltage and the cross-section of the power cord match the specifications indicated on therating plate positioned in the storage compartment. Do not remove this plate for any reason. If the appliance is connected to the supply b...

Page 7 - Combustion gas discharge; do not try and repair it; between the; If connecting to LPG the bayonet hose must have red bands on it.

Instructions for the installer 9 4.3 Room ventilation The appliance may only be installed in a permanently ventilated room as specified by the relevantregulations. The air flow into the room where the appliance is installed must be sufficient for proper gascombustion and room ventilation. The air ve...

Page 8 - ADAPTATION TO DIFFERENT TYPES OF GAS; The appliance is preset for; natural gas G20; (2H) at a pressure of 20 mbar. In the case of operation with; Replacement of the cooking hob nozzles; Burner and nozzle characteristics table”

Instructions for the installer 10 5. ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any operations requiring access to powered parts, switch off the power supply to theappliance. The appliance is preset for natural gas G20 (2H) at a pressure of 20 mbar. In the case of operation with other ty...

Page 9 - Burner and nozzle characteristics table

Instructions for the installer 11 5.2 Burner and nozzle characteristics table Burner Rated heating capacity (kW) LIQUID GAS – G30/G31 28/37 mbar Nozzle diameter 1/100 mm By-pass 1/100 mm Reduced capacity (W) Capacity g/h G30 Capacity g/h G31 Auxiliary 1.0 50 30 400 73 71 Semi rapid 1.8 65 33 500 127...

Page 10 - FINAL OPERATIONS; Regulation of the hob burner minimum level for natural gas; Light the burner and turn it to the minimum position; Regulation of the hob burner minimum level for LPG

Instructions for the installer 12 6. FINAL OPERATIONS After replacing the nozzles, reposition the flame-spreader crowns, the burner caps and the pan stands. Following adjustment to a gas other than the preset one, replace the gas adjustment label fixed to theappliance with the one corresponding to t...

Page 11 - Instructions for the User; GETTING TO KNOW YOUR COOKER

Instructions for the User 13 7. GETTING TO KNOW YOUR COOKER 8. BEFORE INSTALLATION COOKING HOB CONTROL PANEL AUXILIARY OVEN STATIC OVEN MULTIFUNCTION OVEN STORAGE COMPARTMENT Never leave packaging residues unattended in the home. Separate the various waste packaging materialsby type and consign them...

Page 12 - DESCRIPTION OF THE CONTROLS ON THE FRONT PANEL; COOKING HOB CONTROLS

Instructions for the User 14 9. DESCRIPTION OF THE CONTROLS ON THE FRONT PANEL All the control and indicator lights are clearly in view on the front panel. The symbols used are describedin the table below. COOKING HOB CONTROLS FRONT LEFT-HAND BURNER FRONT CENTRAL BURNER REAR LEFT-HAND BURNER REAR RI...

Page 13 - HOB BURNERS CONTROL KNOB

Instructions for the User 15 HOB BURNERS CONTROL KNOB To light the flame, press the knob and turn it counterclockwise to the minimum flame symbol . To adjust the flame, turn the knob to the zone between the maximum ( ) and the minimum ( ) settings.To turn off the burner, turn the knob to the positio...

Page 14 - MULTIFUNCTION OVEN THERMOSTAT KNOB; and; ELECTRIC COOKING PLATE KNOB

Instructions for the User 16 MULTIFUNCTION OVEN THERMOSTAT KNOB The cooking temperature is selected by turning the knob clockwise to the desiredsetting, between 50° and 245°C . The indicator light comes on to indicate that the oven is heating up. The indicator lightgoes out when the set temperature ...

Page 15 - USING THE COOKING HOB; Lighting the hob burners; cast iron; Practical hints for using the hob burners; BURNERS

Instructions for the User 17 10.USING THE COOKING HOB 10.1 Lighting the hob burners Before lighting the hob burners, check that the flame-spreader crowns are correctly in place with theirrespective burner caps, making sure that the holes A in the flame-spreaders are aligned with the plugs and thermo...

Page 16 - OVEN LIGHT; removable roof liner

Instructions for the User 18 11.OVEN CAVITY GRILL -TOP RESISTANCE UNIT OVEN LIGHT RACKS AND TRAYS RUNNERS BOTTOM -BOTTOM RESISTANCE VENTILATION AND CIRCULAR RESISTANCE The static and multifunction ovens are equipped with an upper protection called removable roof liner . The latter makes cleaning the...

Page 17 - Before using the oven, check that the display is showing the symbol.; Warnings and general advice; grill function; indicatively; ranging from a minimum of

Instructions for the User 19 12.USING THE OVEN Before using the oven, check that the display is showing the symbol. The appliance becomes very hot during use. Oven gloves should always be worn. 12.1 Warnings and general advice Before using the oven and the grill for the first time, pre-heat to maxim...

Page 18 - FOODS; Flat, thin pieces of meat; Storage compartment

Instructions for the User 20 12.4 Using the grill (static and multifunction oven) When the oven has come on (the red indicator light comes on to confirm this), leave it to heat up for 5minutes before placing foods inside.Foods should be seasoned before cooking. Foods should also be coated with oil o...

Page 19 - Description of the selectable functions; STATIC

Instructions for the User 21 12.7 Description of the selectable functions STATIC : As the heat comes from above and below at the same time, this system is particularlysuitable for certain types of food. Traditional cooking, also known as static or thermalradiation cooking, is suitable for cooking ju...

Page 20 - AVAILABLE ACCESSORIES; large ovens; Some models are not provided with all accessories.

Instructions for the User 22 13.AVAILABLE ACCESSORIES The large ovens has 4 supports for positioning plates and racks at various heights and an upper protection. The small oven has 2 supports . Oven rack: for cooking food in flat pans, small cakes or roasts or foods requiring light grilling. Pan rac...

Page 21 - ELECTRONIC PROGRAMMER; LIST OF FUNCTIONS; Setting the time

Instructions for the User 23 14.ELECTRONIC PROGRAMMER On appliances with double oven, the electronic programmer only controls the main oven. LIST OF FUNCTIONS TIMER BUTTON END OF COOKING BUTTON COOKING DURATION BUTTON VALUE DECREASE BUTTON VALUE INCREASE BUTTON 14.1 Setting the time When the oven is...

Page 22 - Adjusting the buzzer volume

Instructions for the User 24 14.4 End of cooking At the end of the cooking time the oven will switch off automatically and simultaneously a buzzer will start to sound in on-off mode. After the buzzer is stopped, the display will return to showing the current time together with the symbol, indicating...

Page 23 - CLEANING AND MAINTENANCE; Never use a jet of steam for cleaning the appliance.; Cleaning stainless steel; To clean and preserve the stainless steel surfaces, always use; only; specific products that do not contain; Food stains or residues; by; Cleaning the door glazing

Instructions for the User 25 15.CLEANING AND MAINTENANCE Before performing any operations requiring access to powered parts, switch off the powersupply to the appliance. Never use a jet of steam for cleaning the appliance. 15.1 Cleaning stainless steel To keep stainless steel in good condition, it m...

Page 24 - EXTRAORDINARY MAINTENANCE; Changing the light bulb; Remove the protective cover

Instructions for the User 26 16.EXTRAORDINARY MAINTENANCE The oven may require extraordinary maintenance or replacement of parts subject to wear such as seals,bulbs, and so on. The following instructions describe how to carry out these minor maintenanceoperations. Before performing any operations re...

Page 25 - completely (as shows; Removing the door seal

Instructions for the User 27 16.3 Removing the door (multifunction oven) Open the door completely and, with the aid of a fine-cut screwdriver, turn hinges A completely (as shows in figures 1, 2, 3). Hold the door on both sides with both hands close to the hinges, stop when the door isat an angle of ...