Smeg SI5952B- Manuals

Description 31 EN 2 Description 2.1 General Description * power levels are indicative and can vary according to the pan used or the settings made. Zone Outer diameter (mm) Inner diameter (mm) Max. power absorbed (W)* Power absorbed in Power function (W)* 1 145 100 1400 2200 2 180 100 1850 3000 3 270...

Description 32 2.2 Control panel All the appliance’s control and monitoring devices are located together on the front panel.The induction hob is controlled by means of the Touch Control sensor keys.Lightly touch a symbol on the glass ceramic surface.A beep will sound to confirm every effective touch...

Description 33 EN 2.3 Available accessories Scraper Useful for cleaning the hob. 2.4 Advantages of induction cooking • Energy saving thanks to the direct transmission of energy to the pan (suitable magnetisable cookware is required) compared to traditional electric cooking. • Improved safety as the ...

Use 34 3 Use 3.1 Instructions High temperature Danger of burns • Protect your hands wearing heat-proof gloves during use. • Do not touch or clean the hob surface during operation or when the residual heat indicator lights are still on. • Do not put empty pans or frying pans on switched on cooking zo...

Use 35 EN 3.2 Using the hob correctly Cookware suitable for use in induction cooking Cookware used on the induction cooking surface must be made of metal, with magnetic properties and a sufficiently large base. Suitable cookware: • Enamelled steel cookware with thick bases. • Cast iron cookware with...

Use 36 3.3 Operating principles Limiting the cooking duration The hob has an automatic device which limits the duration of use. If the cooking zone settings are not changed, the maximum duration of operation for each zone depends on the power level selected.When the device for limiting the duration ...

Use 37 EN 3.4 Preliminary operations In order to remove any moisture that could have accumulated during the manufacturing process and for the electronic circuits and control keypad to work properly:1. Remove the protective films from the external surfaces of the appliance and accessories. 2. Remove ...

Use 38 3.5 Using the hob To switch the hob on: • Hold down the On/Off key for at least 1 second. To switch the hob off: • Hold down the On/Off key for at least 2 seconds. Switching on the cooking zone After switching on the hob:• Press the keys and of the required cooking zone to select the cooking ...

Use 39 EN Power function To activate the Power function, first turn on the hob, then: 1. Press the key . An LED above the key will flash on the display. 2. Press the key or for the required cooking zone. The display will show the symbol on the activated cooking zone. After 10 minutes, the power leve...

Use 40 Keep warm function To activate the Keep warm function, first turn on the hob, then: 1. Press the key twice. An LED next to the key will flash on the display. 2. Press the key or for the required cooking zone. The display will show the symbol on the activated cooking zone. To deactivate the Ke...

Use 41 EN Pause function The Pause function can be activated when at least one cooking zone is switched on: • Hold down the key . The display will show an LED above the key and the symbol on all cooking zones. To deactivate the Pause function: 1. Press the key . 2. Press the key or for a cooking zon...

Use 42 Minute minder To activate the Minute minder, first turn on the hob, then: 1. Press the keys of the timer at the same time. The display will show the time indicator . A flashing LED below the time indicator shows that the function has been activated. 2. Press the keys or of the timer to set th...

Cleaning and maintenance 44 4 Cleaning and maintenance 4.1 Instructions 4.2 Cleaning the surfaces To keep the surfaces in good condition, they should be cleaned regularly after use. Let them cool first. 4.3 Ordinary weekly cleaning Clean and maintain the hob once a week using an ordinary glass clean...

Cleaning and maintenance 45 EN Changes in colour do not affect the operation and stability of the glass. These are not alterations to the material of the hob but just residues which have not been removed and have then carbonised. Shiny surfaces can form due to the bases of pans, especially aluminium...

Installation 46 5 Installation 5.1 Electrical connection General information Check the grid characteristics against the data indicated on the plate.The identification plate bearing the technical data, serial number and brand name is visibly positioned on the appliance.Do not remove this plate for an...

Installation 47 EN Fixed connection Fit the power line with an omnipolar circuit breaker in compliance with installation regulations.The circuit breaker should be located near the appliance and in an easily reachable position. Connection with plug and socket Make sure that the plug and socket are of...

Installation 48 5.3 Section cut from the countertop Create an opening with the dimensions shown in the figure in the countertop of the piece of furniture. Dimensions for flush mounting 5.4 Mounting Over built-in oven The clearance between the hob and the kitchen furniture or other installed applianc...

Installation 49 EN Over empty kitchen unit or drawers If there are other pieces of furniture (lateral walls, drawers, etc.), dishwashers or fridges under the hob, a double-layer wooden base must be installed at least 30 mm from the bottom of the hob to avoid any accidental contact. It must only be p...

Installation 50 Hob seal To prevent leakage of liquid between the frame of the hob and the countertop, place the adhesive seal provided along the entire outer edge of the hob before assembly. 5.5 Spring clips To ensure the hob is fixed and centred as accurately as possible, the clips provided must b...