CDA RC9301 - Manuals

6 Control panel Fig. 3 1 2 3 4 5 6 7 CONTROL PANEL - Controls description 1. Gas oven / gas grill control knob2. Minute counter3. Front left burner control knob4. Rear left burner control knob5. Front central burner control knob6. Rear central burner control knob7. Rear right burner control knob8. F...

7 How to use the hob burners Fig. 5 Hob burners Each hob burner is controlled by a separate gas tapoperated by a control knob (fig. 5) which has 3positions marked on the control panel, these are: – Symbol : tap closed (burner off) – Symbol : High (maximum) – Symbol : Low (minimum) Push in and turn t...

8 Burners Pan diameter Auxiliary 12 ÷ 14 cm Semi-rapid 16 ÷ 24 cm Rapid 24 ÷ 26 cm Triple-ring 26 ÷ 28 cm Wok max 36 cm do not use pans with concave or convex bases Choice of burner The burner must be chosen according to the diameter of the pans and energyrequired. Saucepans with handles that are ex...

9 Correct use of triple-ring burner The flat-bottomed pans are to be placed directly onto the pan-support.To use the WOK you need to place the proper stand in order to avoid any faultyoperation of the triple-ring burner (Fig. 7 - 8). IMPORTANT: The special grille for wok pans (fig. 8) MUST BE PLACED...

10 How to use the gas oven Lighting the oven gas burner The thermostat allows the automatic control of the temperature.The gas delivery to the oven burner is controlled by a two way thermostatic tap(oven and grill burners) with flame-failure device. To light the oven burner operate as follow: 1) Ope...

11 Oven cooking temperatures MARK APPROX. HEAT OF TYPE OF DISH TO COOK TEMP. OVEN 150 150°C Very cool Meringue cakes, oven slow cooking items • 165°C Cool or Milk puddings, very rich fruit slow oven cakes, i.e., Christmas 180 180°C Cool or Stews, casseroles, braising, slow oven rich fruit cakes, i.e...

12 How to use the gas grill Lighting the grill gas burner The grill burner generates the infra-red rays for grilling. To light the grill burner operate as follow: 1) Open the oven door. 2) Lightly press and turn the thermostat knob clockwise to the position (fig. 12). 3) Press the knob right down to...

13 Notes: – The grill burner has only one setting, that is full-on – It is important that the heat shield is fitted the correct way up, as shown in the figure 13. Oven light Fig. 14 The cooker is equipped with a light thatilluminates the oven to enable visuallycontrolling the food that is cooking. T...

14 This is used for spit roasting under thegrill and comprises:– an electric motor fitted to the rear of the oven – a stainless steel skewer provided with slide-out heatless handgrip and twosets of adjustable forks – a skewer support to be fitted in the middle runner. The rotisserie motor is operate...

15 Do’s and do not’s Do’s and do not’s • Do not grill with oven door closed. Always fit the heat shield supplied with the cooker under the front panel before commencing operations. • Do read the user instructions carefully before using the cooker for first time. • Do allow the oven to heat for one a...

16 Installation, and any demonstration, information or adjustments are not included inthe warranty. The cooker must be installed by a suitably qualified and registered person in accor-dance with the relevant Standards. Important notes For your safety The product should only be used for its intended ...

17 Care and maintenance Cleaning the hob Spillage on the hob can usually be removed by a damp soapy cloth. More obstinatestains can be removed by rubbing gently with a soapy nylon (non metal) scouring pador mild household cleaner. Important: As a safety measure, before you start cleaning the cooker ...

18 Changing the oven light 1. Disconnect the electrical power supply (for example, by switching off the main power switch). 2. Unscrew the light cover 3. Fit a new bulb. 4. Refit the cover. Note: Use only bulbs designed to resist up to 300°C with the following characteristics: 230 V,type E14 and sam...

19 Burners They can be removed and washed only withsoapy water.Detergents can be used but must not beabrasive or corrosive.Do not use abrasive sponges or pads.Do not put in dishwasher.After each cleaning, make sure that theburner-caps, as well as the burners, havebeen well wiped off and CORRECTLY PO...

24 Fig. 26 65 0 m m 500 mm 200 mm 45 0 m m air v ent Location This cooker has class “2/1” overheating protection so that it can be installednext to a cabinet. If the cooker is installed adjacent to furniture which is higher than the gas hob cook-top, a gap of at least 200 mm must be left between the...

25 Fitting the adjustable feet Fig. 27 Fig. 29 Fig. 28 The adjustable feet must be fittedto the base of the cooker beforeuse. Rest the rear of the cooker an apiece of the polystyrene packagingexposing the base for the fitting ofthe feet. Fit the 4 legs by screwing themt i g h t i n t o t h e s u p p...

26 WARNINGBe carefull: do not lift the cookerby the door handle when raisingto the upright position (fig. 30). WARNING When moving cooker to its final posi-tion DO NOT DRAG (fig. 31). Lift feet clear of floor (fig. 29). Levelling the cooker The cooker may be levelled by screw-ing the lower ends of t...

27 Fig. 33 Stability bracket We recommend a stability bracket is fitted to the cooker. The type shown in fig. 33 can be purchased from most plumbers merchants and doit yourself (D.I.Y.) shops. Wall fixing Floor fixing Brackets Existing slotin rear ofcooker Dotted line showing theposition of cooker w...

28 Provison for ventilation ✓ The appliance should be installed into a room or space with an air supply in accor-dance with BS 5440-2: 2000. ✓ For rooms with a volume of less than 5 m 3 - permanent ventilation of 100 cm 2 free area will be required. ✓ For rooms with a volume of between 5 m 3 and 10 ...

29 Gas installation IMPORTANT NOTE This appliance is supplied for use on NATURAL GAS or LPG (check the gas regulationlabel attached on the appliance). ✓ Appliances supplied for use on NATURAL GAS: they are adjusted for this gas only andcannot be used on any other gas (LPG) without modification. The ...

30 The installation of the gas appliance to Natural Gas or LP Gas must be carried out by asuitably qualified and registered installer. Installers shall take due account of the provi-sions of the relevant British Standards Code of Practice, the Gas Safety Regulations andthe Building Standards (Scotla...

33 Injectors replacement of top burners Every cooker is provided with a set of injectors for the various types of gas. Injectors not supplied can be obtained from the After-Sales Service. Select the injectors to be replaced according to the table at page 35.The nozzle diameters, expressed in hundred...

34 Adjusting of the minimum of the top burners Considering that in the minimum position the flame must have a length of about 4 mmand must remain lit even with a quick turn from the maximum position to that of mini-mum. The flame adjustment is done in the following way: – Turn on the burner – Turn t...

35 Table for the choice of the injectors I NCREASE OF AIR NECESSARY FOR GAS COMBUSTION (2 m 3 /h x kW) BURNERS Air necessary for combustion [m 3 /h] Auxiliary (A) 2,00 Semi-rapid (SR) 3,50 Rapid (R) 6,00 Triple-ring (TR) 7,00 Oven 12,40 Grill 9,30 GB Cat: II 2H3+ * = Reference value BURNERS Nominal ...

36 Replacement of the oven burner injector According to the type of gas, the oven injector must be similarly replaced, as stated onthe “Table for the choice of the injectors”, operating as follows: – remove the oven bottom. – unscrew and remove the burner fixing screw A (fig. 40). – slacken screw B ...

37 Replacement of the grill burner injector – Unscrew and remove the burner fixing screw ‘C’ (fig. 42). – Slacken screw ‘D’ (fig. 42). – Move and gently suspend the burner as shown in figure 43. Take care not to dam- age the wire to the ignition electrode and the safety valve probe. – Remove the inj...

39 Regulating of the oven minimum Considering that in the minimum position the flame must have a length of about 4 mmand must remain lit even with a brusque passage from the maximum position to that ofminimum. To be effected only for the oven burner (as the grill burner has an only fixed input)opera...

40 Electrical installation For your safety please read the following information: This appliance must be installed by a qualified technician according with thecurrent local regulations and in compliance with the manufacturer instructions. This appliance is supplied with a moulded 13 amp three pin ma...

41 Fig. 48 D B PE A N L 230 V PE N L 1 (L 2 ) Fig. 49 Electrical feeder cable connection The operations must be executed by a qualified technician. To connect the supply cable: - Remove the screws securing the cover “ A ” on the rear of the cooker (fig. 48). - Feed the supply cable through the cable...

42 Appliance servicing CDA provide a quality and effective after-sales service to cover all yourservicing needs. Please attach your receipt to this page for safekeeping. Please help us to help you by having the following information availablewhen booking a service-call: 1. Model type, make and model...

43 Guarantee CDA appliances carry a five-year parts and a one-year labour guarantee. CDA will repair or replace any defect or part attributable to faulty material or workman-ship. Within the first year this will be free of both labour and parts charges. After thefirst year and within five years, the...