Asko OT8601SS - Manuals

418671 The fi gure represents one of the appliance models. Since a group of appliances to which these instructions apply, have different features, the instruction manual may describe functions and equipment that may not be available in your appliance. 1 On/Off knob and oven operation mode selection ...

418671 The switch will turn off the oven heating and the fan when door is opened during oven operation; when the door is closed again, the heating is resumed. The appliance features a built-in cooling fan which cools the appliance housing and control panel. After the oven is switched off, the coolin...

418671 Sensor keys:A Settings selection and con fi rmation sensor key B Temperature setting sensor key C Value increase (plus) sensor key D Value decrease (minus) sensor key Display:1 Oven operation duration 2 Oven operation stop time 3 Countdown alarm timer 4 Time of day 5 Child lock 6 Clock – time...

418671 • Temperature and other settings may also be set using a special knob that replaces touching the program timer sensor keys. Setting the time of day (clock) • Set the clock to the current time of day by pressing the settings selection sensor key (A). Then, select the symbol (4). • Use the (C) ...

418671 The oven starts to operate immediately and stops operation at the set time. An intermittent beep will sound, which can be stopped by pressing any key; if no key is pressed, the beep stops after one minute. • The symbol (1) and the sign (_:_ _) will fl ash. If you wish to resume cooking, press...

418671 For safety reasons, the oven will automatically go off after a certain period of time:- after 10 hours, if the cooking temperature is above 120°C; - after 24 hours, if the temperature set is lower than 120°C. Setting the beep volume (loudness) The alarm volume can be set when no timer functio...

418671 The oven is controlled by the on/off and operation mode selection knob and the electronic program timer with temperature display. The on/off and operation mode selection knob Rotate the selection knob to the desired cooking mode. The operation mode and the preset temperature will appear on th...

418671 Setting the temperature using a special knob (only with some models) Temperature and other settings can also be adjusted using a special button which replaces touching the program timer sensor keys. • Rotate the temperature selection knob (dial) to the right or to the left (clockwise or count...

418671 Hot air and lower heater With this operation mode, the lower heater and the hot air fan operate simultaneously. This is particularly convenient for making pizza. Also ideal for moist or heavy pastry, fruit cakes made of leavened dough, short pastry, or cheesecakes. Hot air With this operation...

418671 After the end of cooking process, rotate the selector knob to the “zero” position. This will also interrupt and delete all timer functions (see the section “Setting the timer functions”); the timer will switch to time of day / clock display. After the end of cooking and when the oven is turne...

418671 Telescopic (pull-out or, retractable) guides are installed for the second, third, and fourth level. They are installed on the left and right side wall of the oven interior at three levels. Pull-out levels consist of (depending on the model): - three guides that can be pulled out partially,- o...

418671 19 Shallow baking tray is only intended for baking pastry and cakes. Deep baking tray is intended for baking meat and moist pastry; it is also intended as a drip tray. Unless you are using the grill, or the deep baking tray is used only as a drip tray when spit-roasting, the deep tray should ...

418671 • For baking pastry, use the , or . mode of operation. (Oven operation with the selected mode, or system, depends on the appliance model). • When baking pastry, always remove the fat fi lter. Instructions • When baking pastry, always observe the instructions on the shelf / guide level, temper...

418671 Settings table for baking pastry with hot air and lower heater Type of pastry Guide (from the bottom) Temperature (°C) Cooking time (minutes) Cheesecake (750g cheese) - short pastry 2 150-160 65-80 Pizza * - leavened dough 2 200-210 15-20 Quiche Loraine - short crust dough 2 180-200 35-40 App...

418671 Meat cooking table for upper/lower heater combination or with hot air - when cooking on one level only Type of meat Weight (g) Guide (from bottom) Tempera- ture (°C) Guide (from bottom) Tempera- ture (°C) Cooking time (min.) Beef Beef roast 1000 2 190-210 2 180-190 100-120 Beef roast 1500 2 1...

418671 • When grilling meat, you should be particularly careful. The high temperatures and infra heater heat the grid and other parts of the oven to very high degrees; use protective kitchen gloves and special meat tongs. • Hot fat may squirt out of pierced meat (e.g. from sausages). To avoid burnin...

418671 Spit roasting (only with some models)• The rotating roast spit set consists of a rotating spit with a detachable handle and two forks with screws for fi xing the meat chunk. • When using the roast spit, fi rst insert the special support frame into the third guide from the bottom. Spit the sea...

418671 Cooking table - Large grill Type of food Weight (g) Guide level (from bottom) Temperature (°C) Temperature (°C) Cooking time (min) Meat and sausages 4 beef loin chops, rare 180g/pc 4 240 - 14-16 4 beef loin chops, medium “ 4 240 - 16-20 4 beef loin chops, well done “ 4 240 - 18-21 4 pork neck...

418671 With this programming mode, set the desired temperature in the core of the food (e.g. chunk of meat). Settings between 30 and 99°C are possible.The oven will operate until the core reaches the set temperature. The temperature is measured by the temperature probe. Cooking with a probe is suita...

418671 • Set the operation mode selection knob to the desired cooking mode. We recommend using the upper and lower heater mode. The oven starts to operate. • During cooking, the rising temperature in the core of the food is constantly displayed. Until the temperature reaches 30°C, the display reads ...

418671 Preservation table Food to be preserved Quantity T=170-180°C, until boiling / bubbling (min.) After appearance of bubbles Standing time (in the oven (min) Fruit Strawberries 6x1 liter approx. 40-55 turn off 25 Stone fruit 6x1 liter approx. 40-55 turn off 30 Apple puree 6x1 liter approx. 40-55...

418671 Do not use a steam cleaner or a high-pressure steam cleaner to clean the appliance. Before you start cleaning the appliance, disconnect it from the power mains and let it cool down. Appliance housing front Clean the surfaces with liquid non-abrasive detergents intended for smooth surfaces, an...

418671 Oven • The oven can be cleaned in conventional manner (with detergents, oven spray), but only when it is very dirty and when the stains are particularly stubborn. • For regular cleaning of your oven (after each use), the following procedure is recommended: rotate the operation mode selection ...

418671 After cleaning, simply replace the guide rack by following the procedure in reverse order. Removing wire guide racks To facilitate cleaning of the oven interior side walls, the wire guide rack can be removed. • Hold the guide rack by its lower end and rotate it inwards; then, remove them from...

418671 During the warranty period, any repairs may only be performed by service technicians authorized by the appliance manufacturer. Before starting the repair, the appliance must be disconnected from the power mains by removing the fuse or by removing the mains cord from the wall outlet. Unauthori...

418671 If the problem persists despite observing the instructions above, call an authorized service technician. Elimination of any errors or warranty claims that resulted from improper connection or use of the appliance is not covered by our warranty. In such cases, the costs of repair are borne by ...

418671 The appliance may only be connected to the power mains by an authorized service technician or a registered electrician! Incorrect connection may result in damage to or destruction of respective parts of the appliance; in such cases, the warranty is void. • Open the connection clip using a scr...

WE RESERVE THE RIGHT TO MAKE ANY CHANGES THAT DO NOT AFFECT THE FUNCTIONALITY OF THE APPLIANCE. 418671 Rating plate A Serial number B Code C Model D Type E Trademark F Technical information G Compliance indications / symbols 41 Technical characteristics