Asko OP8687A - Manuals

EN 5 Control panel 12 13 14 15 16 17 18 19 1 10 11 6 7 8 9 5 4 3 2 1. Function knob (in ‘Off’ position) 2. Defrost 3. Programs & Favourites 4. Fast preheat 5. Oven 6. ECO hot air 7. Plate warming 8. Warming 9. Cleaning 10. Display 11. Selection knob 12. On/off key and stop key (cancel) 13. Light...

EN 6 YOUR OVEN Description 1. Control panel 2. Oven levels ▷ OP86: 5 levels* ▷ OP84: 4 levels 3. Oven door 4. Door handle The following accessories are supplied with your oven: • Baking tray; used for pastries and cakes. • Oven rack; mainly used for grilling. A dish or pan with food can also be plac...

EN 7 • Pyrolysis guide rails; used to clean the baking tray during pyrolysis. Guide rails • The oven has four or five guide rails (level 1 to 4/5), depending on the model. Level 1 is mainly used in combination with bottom heat. The upper two levels are used mainly for the grill function. • Place the...

EN 8 YOUR OVEN Door • The door switches interrupt the operation of the oven when the door is opened during use. The oven continues operating when the door is closed. • This oven has a ‘Soft close door system’. When closing the oven door, this system dampens the movement, from a certain angle, and si...

EN 9 Setting Description Defrost Manual defrost Plate warming Warming Keep warm Cleaning PyrolysisAqua clean Keys In the table below you can find the discription of the different keys. Keys Description of the keys On/off key and stop key - Press short: cancel operation or go one step back in the men...

EN 10 YOUR OVEN Keys Description of the keys Plus key - To open or exit the settings menu (in standby- mode). - To open or exit the plus menu with the extra options possible at that moment (in on-mode). Child lock key - Press and hold the lock key to lock the appliance. Confirm key - To confirm all ...

EN 11 Within every menu the navigation is as follows: • Use the navigation keys or press the selection knob to move the active area (grey background). • The setting in the active area can be changed by turning the selection knob (left = decrease, right = increase). The setting will be saved automati...

EN 12 INITIAL USE What to do first • Clean the oven interior and accessories with hot water and washing-up liquid. Do not use aggressive cleaning agents, abrasive sponges and similar. • The oven will emit a strange smell when it is used for the first time; this is normal. You should ensure that ther...

EN 13 Setting the time : 00 11 12 13 TIME l HOUR 1. Turn the selection knob and change the hours. 2. Confirm this setting by pressing the right navigation key or by pressing the selection knob. 3. Turn the selection knob and change the minutes. 4. Confirm this setting by pressing the confirm key. Al...

EN 14 Selecting your function Select a function appropriate for the meal you are cooking. Consult the table in chapter ‘Functions table’ to see which functions are available. • Go directly to the progress mode by pressing the confirm key (this key is blinking if it is possible to start the program)....

EN 15 5. Confirm the setting by pressing the right navigation key or by pressing the selection knob. The next sub-function setting becomes active. 210 °C OVEN l COOKING TIME 14:30 ▷ The timer icon shows that there is no timer necessary for this function. Press the confirm key to start the program di...

EN 16 Progress mode • Left side on the screen, the temperature is displayed (if the set temperature is not reached, the temperature will switch between cavity temp (grey) and set temp (white)). If the set temp is reached a pop-up will appear ‘set temperature is reached’. • Right side on the screen, ...

EN 17 OPERATION Add extra time 1. Press the right navigation key to select ‘Add extra time’. 2. The time setting becomes active and can be changed directly by rotating the selection knob. 3. Confirm by means of the confirm key. The previous process is activated again. Gratin 1. Press the right navig...

EN 18 USE Functions table Consult the table to select the preferred function. Also consult the instructions for preparation on the dish packaging. • Only use glass dishes that can withstand temperatures of 275 °C. Function Description Oven functions Hot Air • Heating by means of hot air from the bac...

EN 20 USE Function Description Top Heat • Heating only by means of the upper heating element. • This mode can be used when you wish to bake/ roast the top part of your dish. • Place the baking tray or oven rack on level 2. • Suggested temperature: 150 °C 2 Bottom Heat • Heating only by means of the ...

EN 22 USE Function Description Defrost • With this function, the air circulates by means of the fan. • The air will be heated to a temperature of 30 °C. • Use this function to defrost frozen dishes. Programs and Favourites • Use ‘Programs’ for baking and roasting by selecting a dish from a list of p...

EN 24 USE Plus menu Depending on the aplliance and the function, there is a possibility to choose extra functionality (after you have chosen a main function and settings in the ‘Function settings mode’) by pressing the plus key. • A small icon next to the world time will give an indication about the...

EN 25 USE Cooking information The cooking info display will give more information about the chosen function, like the needed equipment and for what kind of purposes the function is used. Fast preheat There are two different ways to use fast preheat: Activate the fast preheat in the settings menu (to...

EN 26 USE Delayed start Use the ‘delayed start’ function if you wish to start cooking at a later time. 1. Press the plus key (in the ‘Function settings mode’). 2. Select ‘Delayed start’ with the right navigation key. 3. Press the confirm key. The display will show the delay start symbol, the cooking...

EN 27 USE navigation keys or pressing the selection knob. 5. Press the confirm key. The display will switch to the settings screen. 6. Select the desired function, set the temperature and time. 7. Save the stage and return to the stage cooking overview by pressing the confirm key. ▷ If the stop key ...

EN 28 USE Favourites (see chapter ‘Finish display’) • You can select your own stored recipes in ‘favourites’. • If there are no saved recipes, a pop-up will appear: ‘No saved dishes’. • The name of the recipe appears in the text bar and the saved oven settings are shown. Egg timer The egg timer can ...

EN 29 USE Plate warming ▷ This function is used when you want to warm tableware (plates, cups) so that the served food stays hotter for longer. ▷ For this function you can set the warming-up temperature and duration. Warming • Keep warm ▷ Use this function to keep already cooked food at temperature....

EN 30 CLEANING Cleaning the appliance Clean the oven regularly to prevent fat and leftover food from accumulating, especially on the surfaces of the interior and the exterior, the door and the seal. • Activate the key lock (to prevent that the appliance is switched on accidentally). • Clean the exte...

EN 31 Note! Do not use the pyrolysis function to clean the oven space and the baking tray simultaneously. Cleaning the oven space Remove all accessories and guide rails from the oven. Start the pyrolysis function. Start the pyrolysis function 1. Remove all accessories and guides from the oven. If th...

EN 32 1. Remove all accessories from the oven. 2. Pour 0.15 litres of water into the bottom of the oven. 3. Select ‘Cleaning’ with the function knob. 4. Change to ‘Aqua clean’ setting. 5. Press on the confirm button to start aqua clean. Please note: Do not open the door during the cleaning program. ...

EN 33 B A C Install the oven door 1. Hold the door at an angle of approximately 45° in front of the oven. 2. Insert the hinges into the slots and make sure they are both positioned correctly. 3. Open the door to the fully open position. 4. Lift both hinge latches and move them towards the oven. 5. G...

EN 34 Replacing the oven light bulb The lamp in this household appliance is only suitable for illumination of this appliance. The lamp is not suitable for household room illumination. The light bulbs (2x) (halogen G9, 230 V, 25 W) are a consumer items and therefore not covered by warranty. To replac...

EN 35 General If you have problems with your oven, consult the error overview below. Should the problems persist, please contact the Customer Services Department. The food stays raw • Check whether the timer has been set and you have pressed the confirm key. • Is the door closed properly? • Check wh...

EN 37 Disposal of the appliance and packaging This product is made from sustainable materials. However, the appliance must be disposed of responsibly at the end of its useful life. The government can provide you with information about this. The packaging of the appliance can be recycled. The followi...