AEG 49002VMN- Manuals

To bake and roast or as a pan to col-lect fat. • Roasting pan grid To put in the deep roasting pan. 4. BEFORE FIRST USE WARNING! Refer to the Safety chapters. 4.1 Initial Cleaning • Remove all accessories and removable shelf supports (if applicable). • Clean the appliance before first use. Refer to ...

5. HOB - DAILY USE WARNING! Refer to the Safety chapters. 5.1 Control panel layout 1 2 3 8 4 5 6 7 9 3 10 11 12 Use the sensor fields to operate the appliance. The indicators and displayshow which function operates. Sensor field Function 1 To activate and deactivate the hob. 2 To lock / unlock the c...

Display Description - The cooking zone operates. The STOP+GO function operates. The Automatic Heat Up function operates. There is a malfunction. A cooking zone is still hot (residual heat). The Lock / The Child Safety Device operates. The Automatic Switch Off operates. 5.3 Activating and deactivatin...

2. Set the heat setting for the cookingzone. You can also set it after youactivate the timer. 3. To activate the timer or change theset time, touch + or - on the hob control panel. The maximum timeyou can set is 99 minutes.The indicator of the cooking zoneflashes slowly. The timer starts tocount dow...

2. Touch for 4 seconds. 3. Set the heat settings in less than 10seconds. You can operate the hob. 4. When you deactivate the hob, thechild safety device operates again. The child safety device functionlocks the hob and oven at thissame time. 5.13 Automatic switch-off The hob deactivates automaticall...

Heatset-ting Use to: Time Hints 2-3 Simmer rice and milkbaseddishes, heating up ready-cooked meals 25-50min Add the minimum twice asmuch liquid as rice, mix milkdishes part procedurethrough 3-4 Steam vegetables, fish, meat 20-45min Add some tablespoons ofliquid 4-5 Steam potatoes 20-60min Use max. ¼...

Number Name Description 4 Heat indicator Shows the heat setting. 5 Temperature/Clockindicator Shows the temperature and the time in mi-nutes. 6 Keep warm indica-tor Shows that keep warm function is active. 7 Cooking time/Endtime/Period of op-eration Shows the time setting for clock functions. 8 Cloc...

8.13 The child safety device Refer to "Hob - daily use" chapter and"The child safety device" section. 8.14 Automatic switch-off For safety reasons the appliance deacti-vates after some time: • If an oven function operates.• If you do not change the oven temper- ature. The last temper...

To roast larger pieces of meat or poul-try on one level: 1. Put the roasting pan grid in thedeep roasting pan. The supports ofthe roasting pan grid must point up. 2. Put the deep roasting pan in the ap-pliance and on the necessary shelflevel. To grill flat dishes in large quantitiesand to toast: 1. ...

4. Press a button to stop the acousticsignal. With Minute Minder , you must activate the oven to set theclock function. With Duration and End , the oven deactivates automati-cally. You must set the oven func-tion and the temperature first be-fore you can set the clock func-tion. 9.2 Heat+Hold The He...

Food Shelf Position Temperature [°C] Approx Cook Time (mins) Cakes: Rich Fruit 2 140 - 150 120 - 150 Cakes: Ginger-bread 2 140 - 150 80 - 90 Cakes: Meringues 2 90 - 100 150 - 180 Cakes: Flapjack 2 160 - 170 25 -30 Cakes: Short-bread 2 130 - 150 45 - 60 Cakes: Apple Pie 2 170 - 180 50 - 60 Casseroles...

Food Shelf Position Temperature [°C] Approx Cook Time (mins) Roasting: Meat, Poultry 3 170 - 190 see Roastinh Chart 10.8 Hot air Baking Shelf Positions are not critical butensure that oven shelves areevenly spaced when more thanone is used (e.g. shelf positions 1and 3) Food Shelf Position Temperatur...

10.9 Pizza Setting Food Shelf Position Temperature Approx. Cook Time (min) Apple Pie 2 160 - 180 50 - 60 Plate Tart 2 180 - 200 25 - 50 Pizza, frozen 3 Follow manufacturer`s instructions Pizza, home made 2 200 - 230 15 - 25 Quiches/Tarts 2 180 - 200 30 - 50 10.10 Roasting Roasting dishes • Use heat-...

Always pre-heat the empty ovenwith the grill functions for 5 mi-nutes.• Set the shelf in the shelf level as recommended in the grill-ing table. • Always set the pan to collect the fat into the first shelf level. • Grill only flat pieces of meat or fish. • Use the deep roasting pan in the middle or t...

Food Shelf Position Quantity [kg] Temperature [°C] Time (min) Beef: Topsidebeef or filler -medium 3 per cm of thickness 180 - 190 6 - 8 Beef: Topsidebeef or filler -well done 3 per cm of thickness 170 - 180 8 - 10 Pork: Shoul-der, neck,ham 2 1-1.5 160 - 180 90 - 120 Pork: Porkchop 2 1-1.5 160 - 180 ...

Type of food Shel f Time in minutes Final de- frosting mins Comments Meat, 1000g 2 100-140 20-30 Turn half way through. Meat, 500g 2 90-120 20-30 Turn half way through. Trout, 150g 2 25-35 10-15 - Strawberries,300g 2 30-40 10-20 - Butter, 250g 2 30-40 10-15 - Cream, 2 x2dl 2 80-100 10-15 Cream can b...

Removing the shelf supports 1. Pull the front of the shelf supportaway from the side wall. 2 1 2. Pull the rear end of the shelf sup-port away from the side wall and re-move it. Installing the shelf supports Install the shelf supports in the oppositesequence. Valid with telescopic runners: The retai...

11.4 Main oven 11.5 Cleaning the door glass panels The door glass on your productcan be different in type andshape from the example you seein the diagram. The number ofglasses can also be different. Removing the glass: 1 2 A 1. Push the door trim at one side to re-move it. Refer to the diagram. 2. P...

12. WHAT TO DO IF… WARNING! Refer to the Safety chapters. Problem Possible cause Remedy The appliance does notoperate The fuse in the fuse boxis released Control the fuse. If thefuse is released morethan one time, refer to aqualified electrician. The appliance does notoperate The power plug is notco...

Problem Possible cause Remedy and number come on There is an error in theappliance Disconnect the appli-ance from the electricalsupply for some time.Disconnect the fuse fromthe electrical system ofthe house. Connectagain. If comes on again, speak to the AfterSales Service The oven display shows "...

13.6 Covering terminal board The recommended cross-section area issix square millimetres (6 mm²).When you refit the mains terminal cover,make sure that the lower tabs are loca-ted inside the bottom edge of the aper-ture, before you fix the two screws intothe top edge of the mains terminal cov-er.Mak...

Exclusions • Damage, calls resulting from trans- port, improper use, neglect, lightbulbs, removable parts of glass, plas-tic. • Costs for calls to put right appliance which is improperly installed, calls toappliances outside United Kingdom. • Appliances found to be in use within a commercial environ...

Polska +48 22 43 47 300 ul. Kolejowa 5/7, 01–217 Wars‐ zawa Portugal +35 12 14 40 39 39 Quinta da Fonte - Edifício Gon-çalves Zarco - Q 35 -2774-518Paço de Arcos Romania +40 21 451 20 30 Str. Garii Progresului 2, S4, 040671 RO Schweiz - Suisse -Svizzera 0848 848 111 Industriestrasse 10, CH-5506 Mä-g...