Bosch PIE811B15E User Manual — Free PDF Download

Page 2 - Table of contents; General information

en Safety 2 Futher information and explanations are available on-line: Table of contents 1 Safety .................................................................... 2 2 Avoiding material damage................................... 5 3 Environmental protection and saving en-ergy .....................

Page 3 - Restriction on user group

Safety en 3 1.3 Restriction on user group This appliance may be used by children aged8 or over and by people who have reducedphysical, sensory or mental abilities or inad-equate experience and/or knowledge,provided that they are supervised or havebeen instructed on how to use the appliancesafely an...

Page 4 - WARNING ‒ Risk of fire!

en Safety 4 WARNING ‒ Risk of fire! Leaving fat or oil cooking on an unattendedhob can be dangerous and may lead to fires. ▶ Never leave hot oil or fat unattended. ▶ Never attempt to extinguish a fire using wa-ter; instead, switch off the appliance andthen cover with a lid or a fire blanket. The co...

Page 5 - Avoiding material damage; Environmental protection and saving energy; Disposing of packaging

Avoiding material damage en 5 When cooking in a bain marie, the hob andcooking container could shatter due to over-heating. ▶ The cooking container in the bain mariemust not directly touch the bottom of thewater-filled pot. ▶ Only use heat-resistant cookware. An appliance with a cracked or broken s...

Page 6 - Suitable cookware; Size and characteristics of the cookware

en Suitable cookware 6 Lift lids as infrequently as possible. ¡ When you lift the lid, a lot of energy escapes. Use a glass lid. ¡ You can see into the pan through a glass lidwithout having to lift it. Use pots and pans with flat bases. ¡ Uneven bases increase energy consumption. Use cookware that ...

Page 7 - Familiarising yourself with your appliance; Cooking with induction; Selection sensors

Familiarising yourself with your appliance en 7 5 Familiarising yourself with your appliance 5.1 Cooking with induction In comparison to conventional hobs, induction techno-logy brings with it a series of changes and has a num-ber of benefits such as time savings when cooking andfrying, energy sav...

Page 9 - Basic operation; Switching the hob on and off

Basic operation en 9 8 Basic operation 8.1 Switching the hob on and off ▶ Switch the hob on and off using the main switch ⁠.If all of the cooking zones are switched off forlonger than 20 seconds, the hob is automaticallyswitched off. ReStart ▶ If you switch the appliance on within four seconds of...

Page 10 - Hood control; Manual ventilation control

en Hood control 10 ⁠ ⁠ Pasta 1 6 - 7 6 - 10 Stew 3. - 4. 120 - 180 Soups 3. - 4. 15 - 60 Vegetables 2. - 3. 10 - 20 Vegetables, frozen 3. - 4. 7 - 20 Stew in a pressure cooker 4. - 5. - Stewing Rolled roasting joint 4 - 5 50 - 65 Pot roast 4 - 5 60 - 100 Goulash 2 3 - 4 50 - 60 Braising/frying wi...

Page 11 - Activating the fan run-on; 0 Time-setting options; Programming the cooking time; Setting the kitchen timer; 1 PowerBoost

Time-setting options en 11 9.3 Automatic start for the ventilationsystem If you select a power level for a cooking zone, the auto-matic start switches on.The ventilation system starts at the correspondingpower level. You can find out how to change this set-ting in section → "Basic settings"...

Page 12 - 2 Childproof lock; 3 Individual safety switch-off

en Childproof lock 12 11.1 Activating the PowerBoost function 1. Select the cooking zone. 2. Select power level ⁠ and then touch the ⁠ symbol. The ⁠ display lights up. a The function has been activated. 11.2 Deactivating the PowerBoost function 1. Select the cooking zone. 2. Touch the ⁠ symbol...

Page 13 - 5 Cookware test

Cookware test en 13 Display Setting Value ⁠ ⁠ Power limitationEnables the total power of the hob to be lim-ited, if necessary, based on the conditions ofyour electrical installation. The available set-tings depend on the maximum power of thehob. You can find precise information on therating plat...

Page 14 - Carrying out Cookware test; 6 Power limitation; Cleaning products; Components to be cleaned or replaced

en Power limitation 14 15.1 Carrying out Cookware test 1. At room temperature, place the cookware with ap-prox. 200 ml water in the centre of the cooking zonethat best fits the base of the cookware in terms ofsize. 2. Call up the basic settings and select ⁠ ⁠ ⁠. 3. Touch ⁠ or ⁠. The ⁠ dis...

Page 15 - Cleaning the hob; Cleaning the hob surround; Resetting the saturation indicator

Cleaning and servicing en 15 17.3 Cleaning the hob Clean the hob after every use to stop cooking residuesfrom getting burnt on. Requirement: The hob must be cold. Do not allow the hob to cool down if it has sugar stains, rice starch,plastic or aluminium foil on it. 1. Remove heavy soiling using a ...

Page 16 - Cleaning the grease filters; Cleaning the grease filters manually

en Cleaning and servicing 16 2. Press and hold ⁠ until an audible signal sounds. a The ⁠ display stops lighting up. The saturation indic-ator for the odour filters is reset. 17.6 Cleaning the grease filters Grease filters filter the grease from the cooking vapour.To keep it in good working order,...

Page 17 - Cleaning the overflow container; Using the appliance

FAQs en 17 17.7 Cleaning the overflow container The overflow container collects liquids or objects thatcome into the appliance from above. Requirement: The appliance has cooled and the resid- ual heat indicator has gone out. 1. Hold the overflow container with one hand and un-screw it with the oth...

Page 18 - Items of cookware

en FAQs 18 18.2 Noises Question Answer Why can I hear noiseswhile I'm cooking? ¡ Noises may be generated while using the hob depending on the base material ofthe cookware. These noises are normal for induction technology. They do not in-dicate that there is a fault. Possible noises ¡ A deep humming...

Page 19 - 9 Troubleshooting; Information on the display panel

Troubleshooting en 19 Question Answer How often do I need toclean the overflow con-tainer? ¡ Clean the overflow container frequently.You can find further information about how to clean the overflow container under → "Cleaning and servicing", Page 14 . How often do I need toclean the grease...

Page 20 - Normal noises from your appliance; 1 Customer Service

en Disposal 20 Fault Cause and troubleshooting ⁠ ⁠/ ⁠ ⁠ The cooking zone has overheated and has been switched off to protect the work surface. ▶ Wait until the electronics have cooled down sufficiently before switching the cookingzone back on. ⁠ ⁠ The cooking zone has been operating continuou...

Page 21 - 2 Test dishes; Melting the chocolate coating; Preparing Béchamel sauce; Cooking rice pudding with the lid on

Test dishes en 21 The product number (E no.) can also be found on theglass ceramic. You can also display the customer ser-vice index (KI) and the production number (FD) in thebasic settings. → Page 12 Make a note of your appliance's details and the Cus-tomer Service telephone number to find them a...

Page 22 - Cooking rice pudding without a lid

en Test dishes 22 22.6 Cooking rice pudding without a lid Milk temperature: 7 °C 1. Add the ingredients to the milk and heat the mixture up while stirring continuously. 2. Once the milk has reached approx. 90 °C, select the recommended power level and leave it to simmer on alow heat for approx. 50 ...

Page 24 - • Expert tips & tricks for your appliance; BSH Hausgeräte GmbH

Thank you for buying a Bosch Home Appliance! Register your new device on MyBosch now and profit directly from: • Expert tips & tricks for your appliance • Warranty extension options • Discounts for accessories & spare-parts • Digital manual and all appliance data at hand • Easy access to Bos...