Miele H4210 - Manual

Universal tray and rack The universal tray and rack are fittedwith non-tip safety notches whichprevent them being pulled right outwhen they only need to be partiallypulled out. When pushing the tray and rackback in, always ensure that thesafety notches are at the rear of theoven (see illustration). ...

Disposal of the packingmaterial The transport and protective packinghas been selected from materials whichare environmentally friendly for disposaland can normally be recycled. Ensure that any plastic wrappings, bagsetc. are disposed of safely and kept outof the reach of babies and youngchildren. Da...

This appliance complies with allrelevant legal safety requirements.Improper use of the appliance can,however, present a risk of bothpersonal injury and material damage. To avoid the risk of accidents anddamage to the appliance, pleaseread these operating instructionscarefully before installation and...

Installation, maintenance andrepair work may only be carried out by a suitably qualified and competentperson in accordance with national andlocal safety regulations.Repairs and other work by unqualifiedpersons could be dangerous. Themanufacturer cannot be held liable forunauthorised work. If the sup...

Never add water to food on a hotuniversal tray or directly onto food in a hot oven. The steam created couldcause serious burns or scalding andthe sudden change in temperature candamage the enamel. Never line the floor of the oven withaluminium foil when using Conventional top and bottom heat A / Gen...

Depending on model the oven issupplied with the controls pushed in.They have to be released before theoven can be used. Set the clock On models with a clock/timer you also have to set the time of day before theoven can be used. k After connecting the appliance to themains electricity supply " 0 ...

Fan plus Y This system works by the circulation ofheated air. A fan in the back wall draws in the air,heats it over a ring element and blows itback into the oven cavity through thecarefully spaced openings in the backpanel. The oven does not usually need to bepre-heated as the heated air reachesthe ...

Controls The oven is operated with the functionselector and the temperature selector. Function selector Use the function selector to select therequired oven function. The function selector can be turned clockwise or anti-clockwise . Do not attempt to turn it all the wayround in either direction as t...

Temperature selector The temperature can be freely selectedwithin the given range. The temperature selector must onlybe turned in a clockwise direction asfar as it will go and then back again.Do not attempt to turn it the wrongway, or all the way round, as thiswould damage the selector. The temperat...

Depending on model, your appliancemay be fitted with a clock timer. The clock/timer can: – display the time of day. – be used as a minute minder, – be used to switch the oven off automatically at the end of a cookingprocess. Controls l k l The clock/timer is operated using buttons Q , P and O togeth...

To set the minute minder The minute minder can be used to timeany activity in the kitchen, e.g. boilingeggs. You can set the minute minder at thesame time as another timedprogramme, e.g. as a reminder to basteyour roast or add seasoning etc. A minute minder time can be enteredbetween 1 minute and 23...

Programming cooking times You can enter a cooking duration andprogramme the oven to switch itself offautomatically. ^ Place the food in the oven. ^ Select the required function and setthe temperature. You can enter a cooking duration of upto a maximum of 10 hours. ^ Press the Q button repeatedly unt...

We recommend the following settingsfor baking: – Fan plus Y – Conventional A Bakeware For the best baking results make surethat you chose bakeware in a material suitable for the particular oven functionyou choose. Fan plus Y Most types of heat-resistant tins ordishes are suitable. Conventional A The...

Fan plus Y Temp. in °C Recommended shelf level 5) Time in mins. Creamed mixture Sponge cakeRing cakeFoam cake (tray) 1) Marble, nut cake (tin)Fresh fruit cake, with filling (tray)Fresh fruit cake (tray)Fresh fruit cake (tin)Flan base 1) 3) Small cakes 1) 3) (tray) 150 - 170150 - 170150 - 170150 - 17...

We recommend using Fan plus Y for roasting. Conventional A can also be used. We recommend roasting in a covered pot or using a roasting bag , as – this ensures that sufficient stock remains for making gravy. – and the oven stays cleaner, too. Roasting containers Any heat-proof containers can be used...

Food Recom- mended shelf level 5) Fan plus Y Conventional A 1) Temperature in °C 2) Time in mins. Temperature in °C 2) Time in mins. Roast beef (approx. 1 kg) 1 170 - 190 100 - 120 190 - 210 100 - 120 Beef fillet, approx. 1 kg 3) 1 190 - 210 45 - 55 200 - 220 45 - 55 Venison (approx. 1 kg) 1 4) 180 ...

Grill with the oven door closed.If you grill with the door open, hot airwill escape from the oven instead ofbeing cooled automatically by thecooling fan. The controls will get hot.Danger of burning. Grill functions Grill n For grilling thin cuts and for browningfood. Fan grill N For grilling larger ...

Pre-heat the grill for at least 5 minutes with the door shut before grilling. Food to be grilled Grill n 5) Fan grill N 5) Recom- mended shelf level 4) Temperature setting Total grilling time in mins. 1) Temp. in °C Total grilling time in mins. 1) Thin cuts Steak 3 or 4 2) maximum ( n ) 10 - 16 220 ...

You can also use the oven fordefrosting. To defrost select Fan plus Y with a maximum temperature of 50 °C . For defrosting meat and delicate foods,use the lowest possible temperature(30 °C). Please note: – Where possible remove the packaging and put the food to bedefrosted on the universal tray or i...

We recommend using the followingoven settings: – Fan plus Y – Conventional A Cooking containers made of ovenproofglass, porcelain, china, andearthenware are all suitable. Theyshould have heat-resistant handles andknobs. Roasting bags can also beused. ^ Put the rack in on shelf level 1 and place the ...

Examples of ready-meals Food Temperature in °C * Recommended shelf level, from the bottom * Time in min. Notes Potato, pasta orvegetable bake 250 1 or 2 20 – 25 Place in a suitable dish Lasagne, cannelloni 190 1 or 2 35 – 40 Remove the lid Filled baguette,Panino 200 1 or 2 12 – 15 Place on baking pa...

In the UK, Miele branded cleaning andconditioning products as well as amicrofibre E-cloth, which is suitable forcleaning surfaces such as stainlesssteel, glass, plastic and chrome withoutthe use of chemicals, are available fromthe Miele Spare Parts Dept. or via theInternet (depending on country). Ap...

Stainless steel frontedappliances The appliance front and controls aresusceptible to scratches and abrasion. Please observe the separate cleaninginstructions for – stainless steel surfaces, – stainless steel coloured controls. Stainless steel surfaces Stainless steel surfaces can be cleanedusing a M...

PerfectClean Before using for the first time removeany stickers from PerfectCleansurfaces. The enamelled surfaces of the oveninterior, universal tray and anti-splashtray (if fitted) have been treated with aspecial type of enamelling called "PerfectClean" . This surface has very good anti-sti...

Catalytic enamel surfaces The back panel and the roof liner and side liners (if fitted) are coated withdark grey catalytic enamel . Soiling from oil and fat is burnt off thesesurfaces when very high temperaturesare used in the oven. The higher thetemperature, the more effective theprocess. The catal...

To remove the oven door Please note: the oven door is heavy.It should be gripped firmly at thesides when being removed orrefitted. The oven door is connected to the ovenby hinges. Before removing the door, the lockingclamps on both hinges have to bereleased. ^ Open the door fully. ^ To release the l...

To dismantle the oven door The oven door has seals on all sides toprotect it. If, however, soiling has built up on theinside surfaces of the glass panes, thedoor can be dismantled in order toclean in between the panes. Do not use scouring agents, hardsponges or brushes or sharp metaltools to clean g...

^ Gently lift the inner pane up and out. ^ Pull the pane forwards to remove. Take care when doing this to preventloosening the sealing strips which arefixed to the top end of the pane on theright and left near the guides. Thesesealing strips prevent the pane slippingwhen it is in its frame. ^ Clean ...

^ Insert the inner pane with the printedtext facing downwards.Be careful that the side seals do notslip and that the pane is pushed in asfar as possible. ^ Fit the trim with the seal in front of theglass panes. Make sure that the seal is sittingcorrectly to prevent any steampenetrating inside the do...

Make sure that the door goes backon straight. ^ Open the door fully. ^ Flip both locking clamps back up tolock them. Turn them as far as theywill go into a horizontal position.Make sure that the notches on thelocking clamps hook into the slots onthe door as illustrated. It is essential that the lock...

Installation, maintenance and repairsmay only be carried out by suitablyqualified and competent persons inaccordance with local and nationalsafety regulations.Repairs and other work byunqualified persons could bedangerous, and the manufacturerwill not be held liable forunauthorised work. Ensure curr...

In the event of any faults which youcannot remedy yourself, please contact – your Miele Dealer or – the Miele Service Department (see back cover for contact details). When contacting your Dealer or theService Department, please quote themodel and serial number of yourappliance. These are shown on th...

The following accessories may comeare standard with some models. Theyfollowing accessories are available atextra cost from your Miele Dealer, theMiele Spare Parts Department or via theInternet (depending on country). Telescopic baking carriage The telescopic baking carriage has fourshelf levels and ...

Gourmet oven dish The gourmet oven dish can be placedin the oven directly on the runners. Ithas non-tip safety notches like the oventray to prevent it being pulled out toofar.The dish has a special protectiveanti-stick coating. It is available in two sizes: HUB 61-22, 8 - 10 servings,W x D x H: 38 x...

All electrical work should beundertaken by a suitably qualifiedand competent person in strictaccordance with national and localsafety regulations (BS 7671 in theUK).Installation, repairs and other workby unqualified persons could bedangerous. The manufacturercannot be held liable forunauthorised wor...

IRL The voltage and rated load are given on the data plate, visible when the ovendoor is open. Please ensure that thesematch the household mains supply. The appliance is supplied with a 3-corecable for connection to a 230-240 volt50 Hz supply. The fuse rating is 32 amps for the"E"-model with...

All electrical work should beundertaken by a competent personin strict accordance with nationaland local safety regulations. The voltage and rated load are givenon the data plate, visible when the ovendoor is open. Please ensure that thesematch the household mains supply.Please quote these data, and...

The appliance must not be operateduntil it has been correctly installed inits housing unit. Otherwise it posesan electric shock hazard. Important:Do not fit insulation material insidehousing unit. This would hinder theintake of air to the appliance. Important:Remove the protective cork spacersfrom t...

The appliance must not be operateduntil it has been correctly installed inits housing unit. Otherwise it posesan electric shock hazard. Important:Do not fit insulation material insidehousing unit. This would hinder theintake of air to the appliance. Important:Remove the protective cork spacersfrom t...