Kompernass KH 1090 - Manual
Kompernass KH 1090 – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.
Table of Contents:
- Page 6 – Placement; Before the first use
- Page 7 – Advice about fondue ingredients:; Using the fondue pot for serving
- Page 10 – Recipes; Fondue Bourguignonne
ELECTRIC FONDUE
Operating instructions
6
ELECTRIC FONDUE
KH 1090
KOMPERNASS GMBH · BURGSTRASSE 21 · D-44867 BOCHUM
www.kompernass.com
ID-Nr.: KH1090-06/08-V2
CV_KH1090_E40524_LB6.qxd 23.07.2008 13:35 Uhr Seite 1
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Summary
- 4 - Placement Place the switched-on fondue exclusively on level,firm and heat-resistant surfaces in a dry environment. Important! To avoid heat related damage and the risk of a fire in the surroundings of the switched-on ElectricalFondue, take steps to ensure that … • the switched-on fondue has an...
- 5 - Notice regarding the filling of the fondue-pot 3 : • Never fill the fondue-pot 3 with oil or bouillon above the Max. marking in the pot. • Never fill the fondue pot 3 with cooking oil or Bouillon to less than the Min. marking. • Use exclusively vegetable oils for the preparation of fondues. • ...
- 8 - Recipes Fondue Bourguignonne Preparation time: approx. 30 minutesFor four people. Ingredients• 800 g Fillet of Beef• 1 jar Pepper gherkins (approx. 190 g)• 1 jar Pearl onions (approx. 190 g)• 1 jar Mixed pickles (ca. 220 g) • some salt• black pepper from the grinder• 3/4 l Sunflower seed oil 1...
