Page 2 - Consumer Safety Information; IMPORTANT SAFEGUARDS; Grill Safety
2 Consumer Safety Information IMPORTANT SAFEGUARDS SAVE THESE INSTRUCTIONS! Grill Safety In order to prevent the risk of fire, electric shock, burns or other injury or damage, followthese instructions carefully. When using electrical appliances, basic safety precautionsshould always be followed incl...
Page 3 - Know Your Grill; Parts and Features
3 5. Drip Cup 6. Support Leg 7. Spatula/Scraper (available with select models) Know Your Grill Parts and Features 1. Cover 2. Nonstick Grill Surfaces 3. Base 4. Timer
Page 4 - Flat; Grilling Options; Closed Cover
Flat 1. Flip up the support leg, then lift cover straightup (this will disengage thelocked hinge). Support leg Grilling Options The grill may be used in two different positions: Closed Cover This will cook the food on both sides at the same time. This is the quickestmethod. 4 Optional Features (on s...
Page 5 - Operating Instructions; Tips for Easy Grilling
5 Operating Instructions BEFORE FIRST USE: Please wash the cooking surfaces of the grill as instructed under “Cleaning.” 1. Plug into 120 volt AC outlet. 2. Brush grilling surfaces with oil orspray with nonstick cooking spray. 3. Preheat grill by turning timer to 5 minutes. Keep cover closed. 4. Whe...
Page 6 - Grilling Chart
6 Grilling Chart PREHEAT GRILL 5 MINUTES WITH COVER CLOSED. The following times are guidelines. COOK TIME 5 min. 5-8 min. 10-12 min. 6-8 min. 5 min. 5-7 min. 10-12 min. 6-8 min. 10-12 min. 6 min. 8 min. 6 min. 6 min. 5 min. 6 min. 4 min. 4 min. 4-5 min. FOOD Beef strip steak, boneless,fresh (8 oz.) ...
Page 7 - Cleaning
7 Cleaning NOTE: If your grill has removable grids, see the following section. 1. Unplug grill from electrical outlet andallow to cool slightly. 2. Wipe grilling surfaces with a papertowel to remove drippings. 3. Use the spatula/scraper (availablewith select models) to scrape awaycooked-on food or g...
Page 8 - Recipes; Guilt-Free Hash Browns
8 Recipes These recipes were developed for use with all sizes of the Meal Maker Express ™ Contact Grills. Some ingredients are listed as a range; for example, 2 or 4 slices ofbread. Use the smaller amount for the small grill or if you’re only cooking for twoon the large grill. Use the larger amount ...
Page 9 - Cinnamon French Toast; Pizza Burgers; Grilled Ham & Cheese Special
9 Cinnamon French Toast 3 eggs 1 ⁄ 3 cup milk 1 tablespoon sugar 1 ⁄ 2 teaspoon vanilla 4 slices breadCinnamon 1. Spray grill with cooking spray. Preheat grill for 5 minutes. 2. In a medium shallow bowl, whisk together eggs, milk, sugar, and vanilla. Soak slices of bread in egg mixture. 3. On the sm...
Page 10 - Turkey Garden Burgers; Pepperoni Pizzawiches; Cheesy Bean Quesadillas
10 Turkey Garden Burgers 1 ⁄ 2 or 1 pound lean ground turkey 1 ⁄ 2 or 1 cup shredded carrot and zucchini 1 or 2 tablespoons finely chopped onion1 tablespoon finely chopped fresh parsley2 or 4 whole wheat or white sandwich buns 1. Spray grill with cooking spray. Preheat grill for 5 minutes. 2. Combin...
Page 11 - Tuna Burgers; Grilled Chicken Caesar Salad; Grilled Vegetables on Italian Bread
11 Tuna Burgers 1 or 2 cans (6 ounces each) chunk light tuna, drained and flaked 1 ⁄ 4 or 1 ⁄ 2 cup dry bread crumbs 1 ⁄ 4 or 1 ⁄ 2 cup finely chopped celery 2 tablespoons or 1 ⁄ 4 cup finely chopped onion 1 or 2 tablespoons chopped fresh parsley2 tablespoons or 1 ⁄ 4 cup salad dressing or mayonnais...
Page 12 - “Meatball” Sandwiches; Speedy Beef and Mushrooms; Orange Glazed Pork Chops
12 “Meatball” Sandwiches 1 ⁄ 2 or 1 pound lean ground beef 1 ⁄ 4 or 1 ⁄ 2 cup dry Italian seasoned bread crumbs 2 tablespoons or 1 ⁄ 4 cup chopped onion 1 ⁄ 2 or 1 teaspoon dried basil leaves, crushed 1 egg or 2 egg whites2 or 4 crusty Italian rolls, about 7 inches long1 8-oz. or 14-oz. jar spaghett...
Page 13 - Really Easy Tacos; Steamed Shrimp; Chicken & Pepper Wraps
13 Really Easy Tacos 1 ⁄ 2 or 1 pound lean ground beef 1 ⁄ 4 or 1 ⁄ 2 cup chopped onion 1 ⁄ 2 or 1 package (1 1 ⁄ 4 ounces) taco seasoning mix 6 or 12 taco shellsShredded lettuce, chopped tomatoes, shredded cheddar cheeseSour cream and/or salsa 1. Preheat grill for 5 minutes. 2. Crumble beef on gril...
Page 14 - Chicken & Vegetable Packets; Spicy Pepper Steak
14 Chicken & Vegetable Packets 2 or 4 cooked chicken breasts (about 1 ⁄ 2 to 1 pound uncooked)* 14 or 28 frozen potato wedges with skin (about 12 ounces)1 or 2 cups frozen peas 1 ⁄ 2 or 1 can (10 1 ⁄ 2 ounces) condensed cream of mushroom soup Dried thyme leaves, crushed 1. Preheat grill for 5 mi...
Page 15 - Grilled Vegetable Medley; Extra-Quick Chicken Caesar Salad
15 Grilled Vegetable Medley 1 or 2 medium zucchini or yellow summer squash, sliced 1 ⁄ 2 or 1 medium onion, sliced 1 or 2 cups sliced fresh mushrooms (3 or 6 ounces)1 or 2 medium or plum tomatoes, sliced 1 ⁄ 2 or 1 teaspoon dried basil leaves, crushed 1. Spray grill with cooking spray. Preheat grill...
Page 16 - Customer Service
16 Customer Service If you have a question about your grill, call our toll-free customer service number.Before calling, please note the model, type, and series numbers and fill in thatinformation below. These numbers can be found on the bottom of your grill. Thisinformation will help us answer your ...