Zanussi ZKC44510XA- Manuals

Before first use WARNING! Refer to Safety chapters. Initial Cleaning Remove all accessories and removable shelf supports from the appliance. Refer to "Care and cleaning" chapter. Clean the appliance and the accessories before first use. Put the accessories and the removable shelf supports ba...

Oven functions Oven function Application Off position The appliance is off. Light To activate the lamp without a cooking function. Microwave Creates the heat directly in the food. Use it to heat pre-prepared meals and drinks, to defrost meat or fruit, and to cook vegeta- bles and fish. True Fan Cook...

Buttons Button Function Description CLOCK To set a clock function. MINUS To set the time. MICROWAVE To set the Microwave function. Hold the button for more than 3 seconds to activate or deacti- vate the oven lamp. PLUS To set the time. TEMPERATURE To check the oven temperature or the tempera- ture o...

Defrosting butter, portions of gateau, quark:• Do not fully defrost in the appliance, but let them defrost completely at a room temperature. This gives a more even result. Remove all metal or aluminium packaging or parts before defrosting. Defrosting fruit, vegetables:• If fruit and vegetables shoul...

Cookware / Material Microwave Grilling Defrost- ing Heating Cooking Browning cookware, e.g. crisp pan or crunch plate X X Ready meals in packaging 3) 1) With no silver, gold, platinum or metal plating / decorations.2) Without quartz or metal components, or glazes which contain metals3) You must foll...

3. Press and then / to change the Duration settings. The appliance automatically starts to operate after few seconds. When the set time ends, an acoustic signal sounds and the Microwave function deactivates automatically. 4. Turn the knob for the oven functions to the off position. When the Microwav...

Clock functions Clock functions table Clock function Application TIME OF DAY To set, change or check the time of day. Refer to "Setting the time". MINUTE MINDER Use to set a countdown time (maximum 23 h 59 min). This func- tion has no effect on the operation of the appliance. You can set the...

If you set the MINUTE MINDERwhen the DURATION or END function operates, the symbol comes on in the display. Count Up Timer Use the Count Up Timer to monitor how long the oven operates. It is on immediately when the oven starts to heat. To reset the Count Up Timer, press and hold and . The timer star...

Using the Function Lock You can activate the Function Lock function only when the appliance operates.The Function Lock prevents an accidental change of the temperature and time settings of a running oven function.1. Select an oven function and set it according your preferences 2. Press and hold and ...

Tips on baking Baking results Possible cause Remedy The bottom of the cake is not browned sufficiently. The shelf position is incorrect. Put the cake on a lower shelf. The cake sinks and becomes soggy, lumpy or streaky. The oven temperature is too high. The next time you bake, set a slightly lower o...

Food Function Temper- ature (°C) Time (min) Shelf posi- tion Apple pie / Apple pie (2 tins Ø 20 cm, diagonally off set) Top / Bottom Heat 180 70 - 90 1 Cheesecake, tray 2) Top / Bottom Heat 160 - 170 60 - 90 1 1) Preheat the oven.2) Use a deep pan. Cakes / pastries / breads on baking trays Food Func...

Food Function Tempera- ture (°C) Time (min) Shelf posi- tion Yeast cakes with delicate toppings (e.g. quark, cream,custard) 1) Top / Bottom Heat 160 - 180 40 - 80 2 1) Preheat the oven.2) Use a deep pan. Biscuits Food Function Tempera- ture (°C) Time (min) Shelf posi- tion Short pastry biscuits True...

Food Function Temperature (°C) Time (min) Shelf position Vegetables au gra-tin 1) Turbo Grilling 160 - 170 15 - 30 1 Baguettes topped with melted cheese True Fan Cooking 160 - 170 15 - 30 1 Sweet bakes Top / Bottom Heat 180 - 200 40 - 60 1 Fish bakes Top / Bottom Heat 180 - 200 30 - 60 1 Stuffed veg...

Pizza Setting Food Temperature (°C) Time (min) Shelf position Pizza (thin crust) 1) 200 - 230 15 - 20 3 Pizza (with a lot of topping) 2) 180 - 200 20 - 30 3 Tarts 180 - 200 40 - 55 3 Spinach flan 160 - 180 45 - 60 3 Quiche Lorraine (Savoury flan) 170 - 190 45 - 55 3 Swiss Flan 170 - 190 45 - 55 3 Ch...

Roasting tables Beef Food Func- tion Quantity (kg) Power (Watts) Tempera- ture (°C) Time (min) Shelf po- sition Pot roast Top / Bot- tom Heat 1 - 1.5 200 230 60 - 80 1 Pork Food Func- tion Quantity (kg) Power (Watts) Tempera- ture (°C) Time (min) Shelf position Shoulder, neck, ham joint Turbo Grilli...

Food Func- tion Quantity (kg) Power (Watts) Tempera- ture (°C) Time (min) Shelf position Chicken pou- lard Turbo Grilling 1 - 1.5 200 190 - 210 60 - 80 1 Duck Turbo Grilling 1.5 - 2 200 180 - 200 80 - 110 1 Fish (steamed) Food Func- tion Quantity (kg) Power (Watts) Tempera- ture (°C) Time (min) Shel...

Grilling Food Temperature (°C) Time (min) Shelf position 1st side 2nd side Roast beef, medi- um 210 - 230 30 - 40 30 - 40 1 Filet of beef, medi- um 230 20 - 30 20 - 30 1 Back of pork 210 - 230 30 - 40 30 - 40 1 Back of veal 210 - 230 30 - 40 30 - 40 1 Back of lamb 210 - 230 25 - 35 20 - 35 1 Whole F...

Food Temperature (°C) Time (min) Shelf position Wedges / Croquettes 1) 210 - 230 20 - 35 3 Hash Browns 210 - 230 20 - 30 3 Lasagne / Cannelloni, fresh 170 - 190 35 - 45 2 Lasagne / Cannelloni, fro- zen 160 - 180 40 - 60 2 Chicken Wings 190 - 210 20 - 30 3 1) Turn 2 or 3 times during roasting. Frozen...

Food Quantity (kg) Defrosting time (min) Further de- frosting time (min) Comments Meat 0.5 90 - 120 20 - 30 Turn halfway through. Trout 0.15 25 - 35 10 - 15 - Strawber- ries 0.3 30 - 40 10 - 20 - Butter 0.25 30 - 40 10 - 15 - Cream 2 x 0.2 80 - 100 10 - 15 Whip the cream when still slightly frozen i...

Food Temperature (°C) Cooking time until simmering (min) Continue to cook at 100 °C (min) Mixed pickles 160 - 170 50 - 60 5 - 10 Kohlrabi / Peas / Aspar- agus 160 - 170 50 - 60 15 - 20 1) Leave standing in the oven after it is deactivated. Drying - True Fan Cooking Food Temperature (°C) Time (h) She...

Food Power (Watts) Quantity Time (min) Standing time (min) Comments Sauce 600 200 ml 1 - 2 - Stir halfway through. Soup 600 300 ml 2 - 4 - Stir halfway through. Cooking table Food Power (Watts) Quantity Time (min) Standing time (min) Comments Whole fish 500 0.5 kg 8 - 10 - Cook covered, turn contain...

Food Power (Watts) Quantity Time (min) Standing time (min) Comments Rice 1000 0.3 kg + 600 ml 4 - 6 - Cook covered, stir halfway through. Popcorn 1000 - 3 - 4 - Put the pop- corn on a plate on the bottom level. 1) Cook all vegetables with a cover on the container. Combi-function table • For selected...

2 3 1 2. Pull the front end of the shelf support away from the side wall. 3. Pull the supports out of the rear catch. Install the shelf supports in the opposite sequence. Replacing the lamp Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the...

Problem Possible cause Remedy The oven does not heat up. The fuse is blown. Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a qualified electrician. The lamp does not operate. The lamp is defective. Replace the lamp. It takes too long to cook th...