Page 2 - Contents; Subject to change without notice.; Safety information
Contents Safety information 2 Safety instructions 4 Product description 6 Before first use 7 Daily use 7 Microwave mode 9 Clock functions 13 Using the accessories 14 Additional functions 14 Hints and tips 15 Care and cleaning 31 Troubleshooting 32 Subject to change without notice. Safety information...
Page 4 - Safety instructions; Installation
• If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames. • Microwave heating of beverages can result in delayed eruptive boiling. Care must be taken when handling the container. • The contents of feeding bottles and baby food jars shall be sti...
Page 6 - Product description; General overview
Internal light • The type of light bulb or halogen lamp used for this appliance is only for household appliances. Do not use it for house lighting. WARNING! Risk of electrical shock. • Before replacing the lamp, disconnect the appliance from the power supply. • Only use lamps with the same specifica...
Page 7 - It depends on the model if your
Before first use WARNING! Refer to Safety chapters. Initial Cleaning Remove all accessories and removable shelf supports from the appliance. Refer to "Care and cleaning" chapter. Clean the appliance and the accessories before first use. Put the accessories and the removable shelf supports ba...
Page 8 - Oven functions; Oven function; Display; C. Microwave function
Oven functions Oven function Application Off position The appliance is off. Light To activate the lamp without a cooking function. Microwave Creates the heat directly in the food. Use it to heat pre-prepared meals and drinks, to defrost meat or fruit, and to cook vegeta- bles and fish. True Fan Cook...
Page 9 - Buttons; Button; Microwave mode; Microwave
Buttons Button Function Description CLOCK To set a clock function. MINUS To set the time. MICROWAVE To set the Microwave function. Hold the button for more than 3 seconds to activate or deacti- vate the oven lamp. PLUS To set the time. TEMPERATURE To check the oven temperature or the tempera- ture o...
Page 10 - Suitable cookware and materials
Defrosting butter, portions of gateau, quark:• Do not fully defrost in the appliance, but let them defrost completely at a room temperature. This gives a more even result. Remove all metal or aluminium packaging or parts before defrosting. Defrosting fruit, vegetables:• If fruit and vegetables shoul...
Page 11 - Turn the knob for the oven functions to
Cookware / Material Microwave Grilling Defrost- ing Heating Cooking Browning cookware, e.g. crisp pan or crunch plate X X Ready meals in packaging 3) 1) With no silver, gold, platinum or metal plating / decorations.2) Without quartz or metal components, or glazes which contain metals3) You must foll...
Page 12 - Turn the knob for the oven functions to the; Setting the Combi function; Turn the function knob to select an oven; Examples of cooking applications for; Power setting
3. Press and then / to change the Duration settings. The appliance automatically starts to operate after few seconds. When the set time ends, an acoustic signal sounds and the Microwave function deactivates automatically. 4. Turn the knob for the oven functions to the off position. When the Microwav...
Page 13 - Clock functions; Clock functions table; Clock function; Setting the DURATION or END
Clock functions Clock functions table Clock function Application TIME OF DAY To set, change or check the time of day. Refer to "Setting the time". MINUTE MINDER Use to set a countdown time (maximum 23 h 59 min). This func- tion has no effect on the operation of the appliance. You can set the...
Page 14 - Count Up Timer; Using the accessories; Inserting the accessories; Additional functions; Using the Child Lock; Press and hold and at the same time
If you set the MINUTE MINDERwhen the DURATION or END function operates, the symbol comes on in the display. Count Up Timer Use the Count Up Timer to monitor how long the oven operates. It is on immediately when the oven starts to heat. To reset the Count Up Timer, press and hold and . The timer star...
Page 15 - Using the Function Lock; Residual heat indicator; Hints and tips; Baking
Using the Function Lock You can activate the Function Lock function only when the appliance operates.The Function Lock prevents an accidental change of the temperature and time settings of a running oven function.1. Select an oven function and set it according your preferences 2. Press and hold and ...
Page 16 - Tips on baking; cannot decrease baking; Baking on one oven level; Baking in tins
Tips on baking Baking results Possible cause Remedy The bottom of the cake is not browned sufficiently. The shelf position is incorrect. Put the cake on a lower shelf. The cake sinks and becomes soggy, lumpy or streaky. The oven temperature is too high. The next time you bake, set a slightly lower o...
Page 17 - Cakes / pastries / breads on baking trays
Food Function Temper- ature (°C) Time (min) Shelf posi- tion Apple pie / Apple pie (2 tins Ø 20 cm, diagonally off set) Top / Bottom Heat 180 70 - 90 1 Cheesecake, tray 2) Top / Bottom Heat 160 - 170 60 - 90 1 1) Preheat the oven.2) Use a deep pan. Cakes / pastries / breads on baking trays Food Func...
Page 18 - Biscuits; Bakes and gratins
Food Function Tempera- ture (°C) Time (min) Shelf posi- tion Yeast cakes with delicate toppings (e.g. quark, cream,custard) 1) Top / Bottom Heat 160 - 180 40 - 80 2 1) Preheat the oven.2) Use a deep pan. Biscuits Food Function Tempera- ture (°C) Time (min) Shelf posi- tion Short pastry biscuits True...
Page 19 - Multilevel baking; Use the function True Fan Cooking.
Food Function Temperature (°C) Time (min) Shelf position Vegetables au gra-tin 1) Turbo Grilling 160 - 170 15 - 30 1 Baguettes topped with melted cheese True Fan Cooking 160 - 170 15 - 30 1 Sweet bakes Top / Bottom Heat 180 - 200 40 - 60 1 Fish bakes Top / Bottom Heat 180 - 200 30 - 60 1 Stuffed veg...
Page 20 - Pizza Setting; Food; Roasting
Pizza Setting Food Temperature (°C) Time (min) Shelf position Pizza (thin crust) 1) 200 - 230 15 - 20 3 Pizza (with a lot of topping) 2) 180 - 200 20 - 30 3 Tarts 180 - 200 40 - 55 3 Spinach flan 160 - 180 45 - 60 3 Quiche Lorraine (Savoury flan) 170 - 190 45 - 55 3 Swiss Flan 170 - 190 45 - 55 3 Ch...
Page 21 - Roasting tables; Beef
Roasting tables Beef Food Func- tion Quantity (kg) Power (Watts) Tempera- ture (°C) Time (min) Shelf po- sition Pot roast Top / Bot- tom Heat 1 - 1.5 200 230 60 - 80 1 Pork Food Func- tion Quantity (kg) Power (Watts) Tempera- ture (°C) Time (min) Shelf position Shoulder, neck, ham joint Turbo Grilli...
Page 22 - Grilling
Food Func- tion Quantity (kg) Power (Watts) Tempera- ture (°C) Time (min) Shelf position Chicken pou- lard Turbo Grilling 1 - 1.5 200 190 - 210 60 - 80 1 Duck Turbo Grilling 1.5 - 2 200 180 - 200 80 - 110 1 Fish (steamed) Food Func- tion Quantity (kg) Power (Watts) Tempera- ture (°C) Time (min) Shel...
Page 23 - Frozen foods
Grilling Food Temperature (°C) Time (min) Shelf position 1st side 2nd side Roast beef, medi- um 210 - 230 30 - 40 30 - 40 1 Filet of beef, medi- um 230 20 - 30 20 - 30 1 Back of pork 210 - 230 30 - 40 30 - 40 1 Back of veal 210 - 230 30 - 40 30 - 40 1 Back of lamb 210 - 230 25 - 35 20 - 35 1 Whole F...
Page 24 - Frozen Ready Meals Table; Defrost; • Remove the food packaging and put the
Food Temperature (°C) Time (min) Shelf position Wedges / Croquettes 1) 210 - 230 20 - 35 3 Hash Browns 210 - 230 20 - 30 3 Lasagne / Cannelloni, fresh 170 - 190 35 - 45 2 Lasagne / Cannelloni, fro- zen 160 - 180 40 - 60 2 Chicken Wings 190 - 210 20 - 30 3 1) Turn 2 or 3 times during roasting. Frozen...
Page 25 - Preserving - Bottom Heat
Food Quantity (kg) Defrosting time (min) Further de- frosting time (min) Comments Meat 0.5 90 - 120 20 - 30 Turn halfway through. Trout 0.15 25 - 35 10 - 15 - Strawber- ries 0.3 30 - 40 10 - 20 - Butter 0.25 30 - 40 10 - 15 - Cream 2 x 0.2 80 - 100 10 - 15 Whip the cream when still slightly frozen i...
Page 26 - Drying - True Fan Cooking; Defrosting meat
Food Temperature (°C) Cooking time until simmering (min) Continue to cook at 100 °C (min) Mixed pickles 160 - 170 50 - 60 5 - 10 Kohlrabi / Peas / Aspar- agus 160 - 170 50 - 60 15 - 20 1) Leave standing in the oven after it is deactivated. Drying - True Fan Cooking Food Temperature (°C) Time (h) She...
Page 30 - Cooking table
Food Power (Watts) Quantity Time (min) Standing time (min) Comments Sauce 600 200 ml 1 - 2 - Stir halfway through. Soup 600 300 ml 2 - 4 - Stir halfway through. Cooking table Food Power (Watts) Quantity Time (min) Standing time (min) Comments Whole fish 500 0.5 kg 8 - 10 - Cook covered, turn contain...
Page 31 - Care and cleaning; Notes on cleaning
Food Power (Watts) Quantity Time (min) Standing time (min) Comments Rice 1000 0.3 kg + 600 ml 4 - 6 - Cook covered, stir halfway through. Popcorn 1000 - 3 - 4 - Put the pop- corn on a plate on the bottom level. 1) Cook all vegetables with a cover on the container. Combi-function table • For selected...
Page 32 - Replacing the lamp; Remove the fuses from the fuse box or; The top lamp; Turn the lamp glass cover counterclockwise; Troubleshooting; Problem
2 3 1 2. Pull the front end of the shelf support away from the side wall. 3. Pull the supports out of the rear catch. Install the shelf supports in the opposite sequence. Replacing the lamp Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the...
Page 33 - Service data; We recommend that you write the data here:; ENVIRONMENT CONCERNS
Problem Possible cause Remedy The oven does not heat up. The fuse is blown. Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a qualified electrician. The lamp does not operate. The lamp is defective. Replace the lamp. It takes too long to cook th...
