Smeg FS61MFX - Manuals

Instructions for the installer 7 2.2 Gas connection This appliance is suitable for installation with Natural Gas or ULPG (propane). Refer to page 12 for the relevant burner pressure and appropriate injector sizes. When the appliance is to be connected to Natural Gas then the pressure regulator suppl...

Instructions for the installer 8 2.3 Room ventilation Caution – This cooker may only be installed and operated in rooms permanently ventilated in accordance with current regulations. For proper operation of a gas appliance it is essential for the air necessary for combustion of the gas to be able to...

Instructions for the installer 9 REQUIREMENTS 1 Overhead clearances – (Measurement A ) Range hoods and exhaust fans shall be installed in accordance with the manufacturer’s instructions. However, in no case shall the clearance between the highest part of the hob of the cooking appliance and a range ...

Instructions for the installer 10 3. ADAPTATION TO DIFFERENT TYPES OF GAS Before performing any cleaning or maintenance work, disconnect the appliance from the mains. The hob of the cooker is adjusted for use with either natural gas at a pressure of 1.0kPa (FS61XNG-FS62XNG-FS60WHNG-FS60XNG) or LPG (...

Instructions for the installer 11 3.2 Burner and nozzle characteristics table Burner LPG ( PROPANE ) – 2.75 KPa Nominal gas consumption (MJ/h) Turn-down gas consumption (MJ/h) Injector (mm) Auxiliary 3.9 1.5 0.54 Semi rapid 6.3 1.5 0.68 WOK 12.8 5.4 1.00 Gas Grill 10.8 // 0.94 Gas Oven 11.5 // 0.94 ...

Instructions for the installer 12 3.3 Adjustment of the oven burner (only for gas oven models) To adjust the oven burners follow the procedure described below from inside the oven: • Open the oven door; • Remove the oven dish and shelf. • Lift up the oven floor and remove. 3.3.1 Replacement of the o...

Instructions for the installer 13 4. FINAL OPERATIONS After replacing the nozzles, reposition the flame-spreader crowns, the burner caps and the grids. 4.1 Adjustment of the hob burner minimum level for natural gas 4.2 Adjustment of the hob burner minimum level for LPG (propane) To regulate the mini...

Instructions for the installer 14 4.4 Mounting the rear top skirtboard (where applicable) • Loosen screws A located beneath the skirt. • Loosen nuts B . • Position the skirt above the top, taking care to align pins C with holes D . • Secure the skirt to the top by tightening screws E . 4.5 Wall fixi...

Instructions for the user 15 5. DESCRIPTION OF CONTROLS 5.1 Front control panel All the cooker controls and commands are on the front panel. If the cooker is equipped with an electronic programmer, before using the oven make sure that the symbol ; appears on the display. See paragraph “6.1 Clock adj...

Instructions for the user 16 ELECTRIC OVEN CONTROL KNOB (CERTAIN MODELS ONLY) Each of the functions listed below can be used (except the oven light and the small grill) only together with the correct temperature thermostat of this manual. regulation as described on page 15 OVEN LIGHT GRILL ELEMENT +...

Instructions for the user 17 6. ELECTRONIC PROGRAMMER (ONLY ON EQUIPPED MODELS) LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 6.1 Clock adjustment When using the oven for the first time, or after a power failure, the display flashes regu...

Instructions for the user 18 6.3 Automatic cooking Use this setting to automatically start and stop the oven. By pressing key , the display lights up showing ; keep the key pressed and at the same time, press keys or to set the cooking time. By pressing key the sum of the right time + cooking time w...

Instructions for the user 19 6.5 Minute Counter The programmer can also be used as a simple minute counter. By pressing key , the display shows ; keep the key pressed and at the same time press keys or . On releasing the key , programmed counting will begin and the display will show the current time...

Instructions for the user 20 7. DIGITAL TIMER (ONLY ON EQUIPPED MODELS) LIST OF FUNCTIONS MINUTE-COUNTER KEY DECREASE TIME KEY INCREASE TIME KEY 7.1 Setting the time When the oven is used for the first time, or after a power blackout, the display flashes on and off at regular intervals showing . Pre...

Instructions for the user 21 8. USE OF THE HOB 8.1 Lighting of the hob burners Before lighting the hob burners check that the flame caps are in the correct position and that their burner caps are in place, making sure that the holes A in the flame caps correspond to the spark plugs and thermocouples...

Instructions for the user 22 8.2 Practical advice for using the hob burners For better use of the burners and lower gas consumption, use covered containers that are proportional in size to the burner to prevent the flame from licking the sides (see paragraph “8.3 Diameter of containers”). When water...

Instructions for the user 23 9. USE OF THE OVEN For those models with electronic programmer, before using the oven make sure that the display shows the symbol . For those models with analogue clock and timer, place on the symbol . 9.1 Warnings and general advice Using the oven and the grill for the ...

Instructions for the user 24 9.3 Use of the gas oven 9.3.1 Electronic spark lighting Open the oven door completely, press the thermostat knob and turn it clockwise to max. temperature. The electronic spark lighting device will be enabled automatically. Once the oven is lit, hold the knob down for a ...

Instructions for the user 25 9.5 Use of the gas grill 9.5.1 Manual lighting of the gas grill burner Having opened the oven door, press the knob and turn it clockwise to the grill position, placing a lit match to the burner on the roof of the oven. Once the burner is lit, hold the knob down for about...

Instructions for the user 26 9.5.6 Using the leteral rotisserie Fit the supporting frame onto the second runner up from the bottom so that the seat to take the rod projects outside the oven. Place the rod as shown in the diagram (1) and push the frame into the oven until the end of the rod reaches t...

Instructions for the user 27 WARNINGS • Cooking procedures in this mode must never last more than 60 minutes. • In models with gas oven, the door must be half-open on the first catch during grilling and grill-rotisserie cooking. • In models with electric oven, the door must be close during grilling....

Instructions for the user 28 10. AVAILABLE ACCESSORIES The oven has 4 support for positioning plates and racks at various heights. Oven grill: for cooking food on plates, small cakes, roasts or food requiring light grilling. Plate grill: for placing above plate for cooking foods that might drip. Ove...

Instructions for the user 29 11. COOKING HINTS FOR ELECTRIC OVEN 11.1 Traditional cooking FUNCTION SWITCH THERMOSTAT SELECTOR SWITCH FROM 50° TO 260°C This traditional cooking method, in which heat comes from above and below, is suitable for cooking food on a single level. You have to pre-heat the o...

Instructions for the user 30 11.3 Grill cooking FUNCTION SWITCH THERMOSTAT SELECTOR SWITCH FROM 50° TO 260°C Permits rapid browning of foods. You are advised to place the pan in the highest guide. For short-term cooking of small quantities, place the grid in the third guide from the bottom. For long...

Instructions for the user 31 11.5 Delicate cooking FUNCTION SWITCH THERMOSTAT SELECTOR SWITCH FROM 50° TO 260°C Ideal for pastries and cakes with wet covering and little sugar and damp desserts in moulds. Excellent results can also be achieved in completing cooking at the bottom and with dishes requ...

Instructions for the user 32 12. CLEANING AND MAINTENANCE 12.1 Cleaning stainless steel and enamelled versions To maintain stainless steel in good condition it must be cleaned regularly after each use, once it has cooled down. 12.1.1 Ordinary Daily Cleaning To clean and preserve the stainless steel ...

Instructions for the user 33 12.2.3 The spark plugs and thermocouples To function properly the spark plugs and thermocouples must always be clean (on the models which are equipped with them). Check them regularly and clean with a damp cloth if necessary. Any dry residues can be removed with a toothp...

Instructions for the user 34 13. EXTRAORDINARY MAINTENANCE Ovens periodically require small maintenance interventions or replacement of parts subject to wear and tear such as gaskets, electric bulbs etc. Specific instructions for each intervention of this type appear below. Before performing any ope...

Instructions for the user 35 13.4 Oven door gaskets The door gaskets can be dismantled for thorough cleaning of the ovens. Before removing the gaskets the oven doors must be removed as previously described. With the doors removed, raise the tabs at the corners as shown in the figure. 13.5 Preventive...

Instructions for the user 36 14. PROBLEMS AND CAUSES Each of the following cases is caused by an abnormal operation of the appliance and should be dealt with by a authorised person: please contact your local dealer or Service Center in case you detect any of these malfunctioning. PROBLEM CAUSE WHAT ...