LG LDE3019ST - Manuals

6 I M P O R TA N T S A F E T Y I N F O R M AT I O N READ ALL INSTRUCTIONS BEFORE USE SURFACE COOKING UNITS • Use Proper Pan Sizes. This appliance is equipped with one or more surface units of different size. Select utensils having flat bottoms large enough to cover the surface unit heating element. ...

7 ENGLISH I M P O R TA N T S A F E T Y I N F O R M AT I O N READ ALL INSTRUCTIONS BEFORE USE CHILD SAFETY GLASS/CERAMIC COOKING SURFACES • DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS. Surface units may be hot even though they are dark in color. Areas near surface units may become hot enough to ca...

8 I M P O R TA N T S A F E T Y I N F O R M AT I O N READ ALL INSTRUCTIONS BEFORE USE GLASS/CERAMIC COOKING SURFACES (cont') • DO NOT place aluminum foil or plastic items such as salt and pepper shakers, spoon holders, or plastic wrappings or any other material on the range when it is in use. • Make ...

9 ENGLISH I M P O R TA N T S A F E T Y I N F O R M AT I O N READ ALL INSTRUCTIONS BEFORE USE SAFETY WHEN CLEANING • Open window or turn on a ventilation fan or hood before self cleaning. • Do Not Use Oven Cleaners. No commercial oven cleaner or oven liner protective coating of any kind should be use...

10 LOCATIONS OF SURFACE ELEMENTS AND CONTROLS The radiant surface elements are located on the cooktop as below. The radiant control pad locations are correlative to Radiant surface elements on the cooktop as shown below. S U R FA C E C O N T R O L S C O O K I N G LOCKOUT OVEN LOCK KIDS MEAL     ...

11 ENGLISH To turn on a SINGLE surface unit: (Left Rear, Right Rear) ➊ Press ON/OFF for the desired element position. The display will flash . (If no further pads are pressed within 10 seconds, the display will disappear.) ➋ Press + once to turn on the power level Hi or – once to Lo . ➌ Use the – / ...

13 ENGLISH TIPS TO PROTECT THE GLASS/CERAMIC COOKTOP SURFACE Cleaning (See pages 44~46 for more information). Before first use, clean the cooktop.Clean your cooktop daily or after each use. This will keep your cooktop looking good and can prevent damage.If a spillover occurs while cooking, immediate...

14 COOKING AREAS The cooking areas on your range are identified by permanent circles on the glass cooktop surface. For the most efficient cooking, fit the pan size to the element size. Pans should not extend more than 1 / 2 to 1-inch beyond the cooking area. When a control is turned on, a glow can b...

15 ENGLISH PARTS AND FEATURES P A R T S A N D F E AT U R E S Insert Broil Pan Broiler Pan Standard rack(2ea) Template Screws (6 ea) Anchors (6 ea) Meat Probe Anti-tip bracket Rotating Rack Warming Zone Element Automatic oven light switchGasket Lower oven door Anti-tip bracket Ceramic glass Name &...

16 CONTROL PANEL FEATURES P A R T S A N D F E AT U R E S READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function are listed in...

17 ENGLISH CONTROL PANEL FEATURES (cont') COMMON FUNCTION CLOCK : Use to set the time of day. SETTING : Use to set the time of day. START TIME : Use to set delay time. (Bake, Conv. Bake/Roast, Self clean only) COOK TIME : Use to set the length of the cook time. (Bake, Conv. Bake/Roast only) START : ...

18 CLOCK How to set the Clock The clock must be set to the correct time of day for the automatic oven timing functions to work properly. The time of day cannot be changed during a timed baking or Self Clean cycle. ➊ Touch the CLOCK pad once to set. ➋ Touch the number pad to enter the time. Touch the...

20 How to set convection auto conversion function(For the Lower oven only) When using convection bake and roast, the Convection Auto Conversion feature will automatically convert entered regular baking temperatures to convection baking temperatures. This feature is activated so that the display will...

21 ENGLISH O P E R AT I N G I N S T R U C T I O N S SPECIAL FEATURES OF YOUR OVEN CONTROL (cont') How to select language Your oven control is set to display in English but you may change this to display in Spanish or French. ➊ Touch the SETTING pad 4 times, "Lng" will appear in the display. ...

23 ENGLISH BAKE (For both the Upper & Lower oven) Baking is done with the lower element only, except during pre-heat the broil element is added to reduce pre- heat times. Convection fan also run during preheat in the lower oven. Bake is used to prepare foods such as pastries, bread, casseroles, ...

24 BAKING LAYER CAKES O P E R AT I N G I N S T R U C T I O N S Baking results will be better if baking pans are centered in the oven as much as possible. If baking with more than one pan, place the pans so each has at least 1” to 1 1 / 2 ” of air space around it.If cooking on multiple racks, place t...

25 ENGLISH O P E R AT I N G I N S T R U C T I O N S BROIL (For both the Upper & Lower oven) Broil uses an intense heat radiated from the upper heating element. The Broil function works best when broiling thing tender cuts of meat (1” or less), poultry or fish. IMPORTANT NOTE: • Meat probe cannot...

26 O P E R AT I N G I N S T R U C T I O N S RECOMMENDED BROILING GUIDE The size, weight, thickness, starting temperature, and your preference of doneness will affect broiling times. This guide is based on meats at refrigerator temperature.For best results when broiling, use a pan designed for broili...

27 ENGLISH O P E R AT I N G I N S T R U C T I O N S CONVECTION BAKE (For the Lower Oven only) Convection baking uses a fan to circulate the oven's heat evenly and continuously within the oven. This improved heat distribution allows for even cooking and excellent results using multiple racks at the s...

28 CONVECTION BAKE (For the Lower Oven only) (cont') NO TE: • Reduce standard recipe temperature by 25°F for Convection Bake. Temperatures have been adjusted in this chart. oven rack cooking may slightly increase cook times for some foods, but the overall result is time saved. O P E R AT I N G I N S...

29 ENGLISH CONVECTION ROAST (For the Lower Oven only) The CONV Roast feature is designed to give optimum roasting performance. The Convection Roast feature combines a cooking with the convection fan to roast meats and poultry. The heated air circulates around the food from all sides, sealing in juic...

30 CONVECTION ROAST (For the Lower Oven only) (cont') Convection Roasting Chart O P E R AT I N G I N S T R U C T I O N S Beef Pork Poultry 325℉ 325℉ 325℉325℉ 325℉ 325℉325℉ 325℉325℉325℉325℉375℉375℉325℉ 3 to 5 lbs. 3 to 5 lbs. 2 to 3 lbs. 3 to 5 lbs.3 to 5 lbs.3 to 5 lbs. 2 1 / 2 to 3 1 / 2 lbs. 2 1 /...

31 ENGLISH TIMED COOK (For both the Upper & Lower oven) This feature is available only for UPPER&LOWER BAKE, LOWER CONVECTION BAKE/ROAST and FAVORITE mode. This guide is applied to UPPER&LOWER BAKE, LOWER CONVECTION BAKE/ROAST and FAVORITE mode equally. The oven will turn on immediately ...

32 DELAYED TIMED COOK (For both the Upper & Lower oven) This feature is available only for UPPER&LOWER BAKE and LOWER CONVECTION BAKE/ROAST mode. This guide is applied to UPPER&LOWER BAKE and LOWER CONVECTION BAKE/ROAST mode equally. The automatic timer of the Delayed Timed Cook will tur...

33 ENGLISH KIDS MEAL (For the Upper oven only) Kids meal is used when cooking certain food items especially for kids. Kids meal adds the oven from top to bottom to give more evenly browned foods. This is designed to give the most optimum cooking performance for the foods selected by automatic combin...

34 WARM (For both the Upper & Lower oven) The WARM function will maintain an oven temperature of 170°F. This function should not be used to reheat cold food. The Warm function will keep cooked food warm for serving up to 3 hours after cooking has finished. After 3 hours the WARM function will sh...

35 ENGLISH PROOF (For the Lower oven only) The Proof feature maintains a warm environment for rising yeast leavened products before baking. To avoid lowering the oven temperature and lengthening proofing time, do not open the oven door unnecessarily. Check bread products early to avoid over-proofing...

36 HEALTHIER ROAST (For the Lower oven only) The Healthier Roast function is designed to give you reduced fat content in roasts and poultry. Healthier Roast can reduce the fat up to 20% compared to regular roasting. The amount of fat reduced from the meat may vary depending on the type and cut of me...

37 ENGLISH SABBATH MODE (For both the Upper & Lower Oven) Sabbath mode is used on the Jewish Sabbath and Holidays. After the Sabbath mode is activated all function keys except UPPER and LOWER CLEAR OFF are inactive. Sb will appear in both the cooktop and oven displays. NOTE: If the cooktop had b...

38 MEAT PROBE The meat probe accurately measures the internal temperature of roasts, poultry and casseroles. This feature is available only for LOWER BAKE and LOWER CONVECTION BAKE/ROAST mode. It should not be used during broiling, Self Clean, warming or proofing. Always unplug and remove the meat p...

39 ENGLISH MEAT PROBE (cont') O P E R AT I N G I N S T R U C T I O N S FAVORITE (For the Lower oven only) ➊ Place the food in the oven. ➋ Touch FAVORITE once for Bread, twice for Meat, and 3 times for Chicken. Default temperature will appear and COOK will flash. ➌ Press the number pads to set the de...

40 Oven & Cooktop LOCKOUT FEATURE (For both the Upper, Lower oven & Cooktop) The START pad controls the Oven and Cooktop Lockout Feature. The Oven and Cooktop Lockout features locks out both Oven doors and prevents the cooktop elements from being turned on. It does not disable the clock, tim...

41 ENGLISH SELF CLEAN (For both the Upper & Lower oven) The self clean cycle uses above normal cooking temperatures to clean the oven cavity. You may see some smoke and smell an odor the first few times the oven is cleaned. This is normal and will lessen in time. Smoke may also occur if the oven...

42 The UPPER & LOWER SELF CLEAN pad is used to start a Self Clean cycle. When used with START TIME pad, a delayed Self Clean cycle may also be programmed. The Self- Clean function has cycle times of 3, 4, or 5 hours. To start an immediate UPPER or LOWER SELF CLEAN cycle and shut off automaticall...

43 ENGLISH SELF CLEAN (For both the Upper & Lower oven) (cont') O P E R AT I N G I N S T R U C T I O N S If it becomes necessary to stop or interrupt a selfcleaning cycle due to excessive smoke or fire in the oven: ➊ Touch UPPER & LOWER CLEAR OFF. ➋ After the oven has cooled down, the DOOR L...

44 CARE & CLEANING M A I N T E N A N C E Changing the Oven Light The oven light is a standard 40-watt appliance bulb. It will come on when the oven door is open. When the oven door is closed, press UPPER or LOWER OVEN LIGHT to turn it on or off. To replace: • Make sure oven and bulb are cool. 1....

45 ENGLISH CARE & CLEANING (cont') M A I N T E N A N C E Oven Racks Remove the oven racks before operating the selfclean cycle. Leaving the racks in place could cause discoloration, and, if food is spilled into the tracks, could causes the racks to become stuck. If left, clean by using a mild, a...

46 CLEANING THE GLASS/CERAMIC COOKTOP (cont') M A I N T E N A N C E Burned-On ResidueTo clean the glass/ceramic cooktop Step. 1 First remove any burnt-on deposits or spilled food from your glass/ceramic cooking surface with a suitable metal razor scraper (similar to scraping paint off of your window...

47 ENGLISH REMOVING & REPLACING THE LIFT-OFF OVEN DOOR M A I N T E N A N C E UPPER OVEN To remove the door: Step. 1 Fully open the door. Step. 2 Lift up on the hinge lock toward the oven frame until they stop. Step. 3 Close the door to 30 degrees (you will feel the door stop). The hinge lock wil...

48 LOWER OVEN To remove the door: Step. 1 Fully open the door. Step. 2 Pull the hinge locks up toward the door frame to the unlocked position. Step. 3 Firmly grasp both sides of the door at the top. Step. 4 Close door to the door removal position, which is approximately 5 degrees. Step. 5 Lift door ...

49 ENGLISH BEFORE CALLING FOR SERVICE Before you call for service, review this list.It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. T R O U B L E S H O O T I N G Problem Range is not level. Cannot...

50 BEFORE CALLING FOR SERVICE (cont') T R O U B L E S H O O T I N G Problem Oven will not work Steam is exhausted through the oven vent. Appliance does not operate. Oven control displays PF message. Oven light does not work. Oven smokes excessively during broiling. Food does not bake or roast proper...

53 ENGLISH LG ELECTRIC OVEN LIMITED WARRANTY – USA LG Electronics Inc.will repair or replace your product,at LG’s option,if it proves to be defective in material orworkmanship under normal use, during the warranty period set forth below, effective from the date of original consumerpurchase of the pr...

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5 ENGLISH PREPARE TO INSTALL THE RANGE Part 2 INSTALLATION DRAWINGS (LDE Series only) NOTE SAVE FOR THE USE OF THE LOCAL ELECTRICAL INSPECTOR. CLEARANCES AND DIMENSIONS (Figure 1) To install range refer to the following Figure 1. For installation in CANADA, a Free-standing range is not to be install...

6 Part 3 ELECTRICAL CONNECTIONS Protection cover The Cord/Conduit connection plate is used for the installation of power cord or conduit. For power cord, install it with the connection plate as INSTALLED. For conduit, remove the connection plate located below the rear of the drawer body and use the ...

7 ENGLISH Part 3 ELECTRICAL CONNECTIONS FIGURE 7 FIGURE 8 3-wire connection Assemble the strain relief to the 1 3 / 8 ” opening in Conduit connection plate Separate Strain Relief before installation 3-wire connection with a power supply cord WARNING • The middle (neutral or ground) wire of a 3 wire ...

8 Part 3 ELECTRICAL CONNECTIONS Follow the instructions under “ 4 CONNECT RANGE CORD” on page 5 to correctly install the strain relief.1. Remove the lower 3 screws from the terminal block and retain them. (Refer to Figure 9.) Remove the ground screw and retain it. 2. Remove ground strap and discard ...

9 ENGLISH Part 3 ELECTRICAL CONNECTIONS 4-wire connection: conduit 1. Follow the instructions under “Install the conduit as follows” on page 7 to correctly install the strain relief. DO NOT install the conduit without a strain relief. 2. Loosen the 2 lower left and right screws from the terminal blo...

10 Part 4 INSTALL THE RANGE Replace the access cover on the back of the range. To replace the wire cover, insert the two tabs into the openings located below the opening and tighten the three screws. ANTI-TIP DEVICE INSTALLATION 1. Locate the bracket using the template An Anti-tip bracket is package...

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