DeLonghi T series- Manuals

DeLonghi T series– User Manual in PDF format online.

Manuals:

User Manual

User Manual DeLonghi T series

Summary

Page 2 - PRODUCT LABEL

2 Dear Customer, Thank you for having purchased and given your preference to our product. The safety precautions and recommendations reported below are for your own safety and that of others. Theywill also provide a means by which to make full use ofthe features offered by your appliance. Please kee...

Page 3 - IMPORTANT PRECAUTIONS AND RECOMMENDATIONS; After use, ensure that the knobs are in off position.

3 IMPORTANT PRECAUTIONS AND RECOMMENDATIONS FORUSE OF ELECTRICAL APPLIANCES Use of any electrical appliance implies the necessity to follow a series of fundamentalrules. In particular: ■ Never touch the appliance with wet hands or feet; ■ do not operate the appliance barefooted; ■ do not allow child...

Page 4 - Figure 1; General Dimensions; Width; INSTALLATION; This appliance shall only be serviced by authorized personnel.

4 480 60 0 –2 560 200 0 –2 680 500 Figure 1 DIMENSIONS (Table 2): (Note: Also refer to Figure 1 side) General Dimensions Width 680 mm Depth 500 mm Depth Below Mounting Surface 33,7 mm Cut-out Dimensions Width 560 mm Depth 480 mm INSTALLATION CAUTION: ■ This appliance must be installed in accordance ...

Page 5 - Figure 2; This appliance shall; not; be used as a space heater, especially if installed in marine

5 750 mm 60 mm min 200 mm min 500 mm 450 mm Figure 2 CLEARANCES: Installation clearances and protection of combustible surfaces shall comply with thecurrent local regulations e.g. AG 601 (AS 5601) - Gas Installations code. Important note: This appliance shall not be used as a space heater, especiall...

Page 6 - minimum clearance of 20 mm; has to be kept between the bottom of the; Figure 3; Overhead clearances; - In no case shall the clearance between the highest; Side clearances; - Where the dimension from the periphery of the nearest; Protection of combustible surfaces; - Local regulations in force specify that

6 The installation shall comply with the dimensions in Figures 1 and 2, bearing in mindthat: ■ A minimum clearance of 20 mm has to be kept between the bottom of the cooking hob and the top of an appliance or a shelf. To ensure this clearancemount the spacers, supplied with the appliance, as shown in...

Page 7 - APPLYING THE SEALS

7 Figure 4a Fig. 4b Figure 4c Fig. 4d Figure 4e APPLYING THE SEALS (Refer to Figures 4): – Turn the cooker top upside down. – Spread the longer seal “ A ” around the left, rear and right sides as shown infigure 4a. – With a cutter or a scissors cut the excess seal “ C ” and retain it for next use (f...

Page 9 - IS NOT SUITABLE; Figure 6b

■ For Natural Gas models the gas supply is connected to the pressure regulator which is supplied with the appliance (fig. 6a). Model DGHS70W: adjust the regulator to obtain a test point pressure of 1 kPa with the two semi-rapid (SR) burners operatingat the maximum. Model DGHS70WF: adjust the regulat...

Page 10 - TABLE FOR THE CHOICE OF THE INJECTORS; Natural gas Universal LPG

10 1. After connecting the gas supply, check the piping and connections for leaks using a soap and water solution. The presence of bubbles indicates a leak, tighten orreplace connections as appropriate. Warning: Do not use any naked flame to check for leaks. 2. The operation of the appliance MUST be...

Page 11 - CONVERSION PROCEDURE (to convert to Universal LPG); REPLACING THE INJECTORS; To replace the injectors proceed as follows:; IMPORTANT; Figure 7a

11 CONVERSION PROCEDURE (to convert to Universal LPG) REPLACING THE INJECTORS The conversion procedure must be carried out only by an authorised person. This appliance is suitable for use with Natural gas or Universal LPG (check the “gastype” sticker attached to the appliance). The nominal gas consu...

Page 12 - MINIMUM BURNER SETTING ADJUSTMENT; Normally for Universal LPG, fully tighten the adjustment screw.; LUBRICATING THE GAS TAP; Figure 8

12 MINIMUM BURNER SETTING ADJUSTMENT Check whether the flame spreads to all burner ports when the burner is lit with thegas tap set to the minimum position. If some ports do not light, increase the minimumgas rate setting. Check whether the burner remains lit even when the gas tap is turned quickly ...

Page 13 - ELECTRICAL REQUIREMENTS; suitable for the power consumed by the appliance.

13 INSTALLATION ELECTRICAL REQUIREMENTS ■ The appliance must be connected to the mains checking that the voltage corresponds to the value given in the rating plate and that the electricalcable sections can withstand the load specified on the plate. ■ The plug must be connected to an earthed socket i...

Page 14 - Ignition coil without antidisturb filter.; gas models; Ignition coil

14 N L A M PA CA CA CA CA CA T PA PA PA PA addition for models witha gas-lighter incorporatedin the knob addition for models witha gas-lighter incorporatedin the knob N L M PA PA PA PA A CA CA CA CA T addition for models witha gas-lighter incorporatedin the knob N L M PA CA CA CA CA CA PA PA PA PA A...

Page 15 - USE and CARE

15 USE and CARE CAUTION: ■ This appliance must be used only for the task it has explicitly been designed for, that is for domestic cooking of foodstuffs. Any other form of usage is to be con-sidered as inappropriate and therefore dangerous. Do not use this appliance asa space heater. ■ Do NOT place ...

Page 16 - CONTROL PANEL; This appliance is class 3 rated; mum aperture or max gas flow - there is the; GAS HOBS; GAS BURNERS

16 CONTROL PANEL 10. Right semi-rapid burner control knob (1)11. Rapid burner control knob (2)12. Triple-ring burner control knob (3)13. Left semi-rapid burner control knob (4)14. Auxiliary burner control knob (5) ■ This appliance is class 3 rated ■ The appliance has a safety valve system fitted (be...

Page 17 - Fish

17 GAS BURNERS Natural Gas Universal LPG MJ/h MJ/h 1. Semi-rapid burner (SR) 6.30 6.30 2. Rapid burner (R) 10.30 10.803. Fish burner (PS) 6.30 6.30 4. Triple ring burner (TR) 13.00 11.90 CONTROL PANEL 10. Semi-rapid burner control knob (1)11. Rapid burner control knob (2)12. Fish burner control knob...

Page 18 - USING GAS BURNERS

18 USING GAS BURNERS ■ Check that the electricity is switched on to allow spark ignition (models with electric ignition). ■ Make sure that all controls are turned to zero. ■ The gas flow to the burner is controlled by the knobs on the safety taps. ■ You control the flow by turning the knob indicator...

Page 19 - Important

LIGHTING THE BURNERS(fitted with safety cut-off valve) In order to light the burner, you must: 1 – Models fitted with electric lighter incorporated into the burner knobs: Turn the knob fig. 12 in anti-clockwise direction up to the maximum aperture(symbol ), push in and hold the knob; this will light...

Page 20 - Auxiliary; do not use pans

COOKING HINTS FOR GAS HOBS Burners Pan diameter Auxiliary (1) 12 - 14 cm Semi-rapid 16 - 24 cm (2) Rapid 24 - 26 cm Triple ring 26 - 28 cm Fish burner from 12x30 to 18x38 cm Wok max 36 cm (1): with grill for small cookware: minimum diameter 6 cm (2): front right burner, maximum diameter 22 cm ■ The ...

Page 21 - GRILL FOR SMALL COOKWARE

■ Saucepans with handles which are excessively heavy, in relationship to the weight of the pan, are safer as they are less likely to tip. ■ Pans which are positioned centrally on burners are more stable than those which are offset. ■ It is far safer to position the pan handles in such a way that the...

Page 22 - CORRECT USE OF TRIPLE-RING BURNER; To use the WOK, you must place the wok stand in the; CORRECT; position as; WRONG

Figure 15 CORRECT USE OF TRIPLE-RING BURNER ■ The flat-bottomed pans are to be placed directly onto the pan-support. ■ To use the WOK, you must place the wok stand in the CORRECT position as shown in fig. 15. WRONG CORRECT 22

Page 23 - Note; BURNERS AND GRIDS; Cleaning and Maintenance

GENERAL TIPS ■ Before cleaning the hob switch it off and wait for it to cool down. ■ Clean with a cloth, hot water and soap or liquid detergent. ■ Do not use products which are abrasive, corrosive or chlorine based. ■ Do not use steel pads. ■ Do not leave acid or alkaline substances (vinegar, salt, ...

Page 24 - CORRECT POSITIONING OF THE BURNERS; Note: To avoid damage to the electric ignition do not use it when the

CORRECT POSITIONING OF THE BURNERS ■ It is very important to check that spreader “ F ” and cap “ C ” of the burner (see Figures 16 and 17) are perfectly in place because if they move out of placeserious problems could arise. ■ Make sure that electrode " S " (Fig. 16) is kept clean so that th...

Page 25 - CORRECT POSITIONING OF THE TRIPLE-RING BURNER; Then position the cap “

CORRECT POSITIONING OF THE TRIPLE-RING BURNER Figure 18 Figure 20 Figure 19 A B ■ The triple ring burner must be correctly positioned (see fig. 20); the burner rib must be located in position as shown by the arrow (see fig. 18). ■ The burner correctly positioned must not rotate (fig. 19). ■ Then pos...

Page 26 - CORRECT POSITIONING OF THE FISH BURNER; This burner must be correctly positioned as shown in the figure 21.

CORRECT POSITIONING OF THE FISH BURNER Figure 21 T S (model DGHS70WF) ■ This burner must be correctly positioned as shown in the figure 21. 26

Page 27 - Servicing the appliance:

SERVICE AND MAINTENANCE If the ignition spark fails to ignite or does not light the gas, check the followingitems before calling our Customer Service Centre to obtain the nearest AuthorisedDelonghi Service Agent: ■ Burner is reassembled and located correctly. ■ Spark electrode and white ceramic are ...