DeLonghi Oven EO12001- Manuals

Page 2 - DESCRIPTION OF THE APPLIANCE; the failure to comply with the user instructions.; IMPORTANT WARNINGS; Read all the instructions carefully before using the appliance.; Wash all accessories thoroughly before use.; the mains socket has a minimum rating of 16A and an earth wire.

2 DESCRIPTION OF THE APPLIANCE A thermostat dial B timer dial C indicator light D function selector dial E glass door F bottom heating element G flat wire rack H drip pan I shaped wire rack (if supplied) L crumb tray M top heating element N inside light (if supplied) O griddle rack (if supplied) Tha...

Page 3 - Keep these instructions

3 protective cardboard, booklets, plastic bags, etc. • Before using for the first time, operate the oven empty with the thermostat at maximum for at least 15minutes to eliminate the "new" smell and any smoke caused by the presence of protective substances ap-plied to the elements before tran...

Page 4 - SUMMARY TABLE

4 Program SUMMARY TABLE Function selector dial position Thermostat dial position Wire rack and accessor y position Notes/Tips Defrost ( only on some models ) • - Keeping food warm 60° - Convection oven cooking ( only on some models ) 60°-220° Ideal for lasagna, meat, pizza, cakes in general, foods t...

Page 5 - MMM

5 USING THE CONTROLSThermostat dial (A) Select the desired temperature, as follows:• To defrost (*) (see page 14): . . . . . . . . . . . . .Thermostat dial in the “•” position.• To keep food warm (see page 14): . . . . . . . . .Thermostat dial in the “60°C” position.• For convection oven cooking (*)...

Page 6 - Defrosting

6 USING THE OVENGeneral tips • When cooking with the convection oven, traditional oven and grilling, always preheat the oven for 5 minutes to the set temperature, so as to achieve best results. • The cooking times depend on the quality of the products, on the temperature of the food and on personal ...

Page 7 - lower; Traditional oven cooking; • Select the required temperature by turning the thermostat dial (

7 Macaroni 1 Kg. Lasagna 1 kg.Pizza 500 gChicken 1 kg. Roast pork 900 g Meatballs 650 g Roast potatoes 500 gJam tarts 700 gStrudel 1 kgWalnut cakes 800 gBiscuits (shortbread) 100 gBread 500 g Turn the baking pan halfwaythrough cooking.Use an ovenproof dish, turn after 10 min.Use the drip pan.Use the...

Page 8 - Grilling

8 “““““ Pork chops (2)Frankfurters (3)Fresh hamburgers (2)Sausages (4)Kebabs 500gToasted bread (4 slices) Turn after 14 minutes.Turn after 11 minutes.Turn after 13 minutes.Turn after 14 minutes.Turn after 8, 15 and 21 minutes.Turn after 6 minutes. 26 min.20 min.25 min.26 min.26 min. 9 min. upper “““...

Page 9 - CLEANING AND MAINTENANCE; Never immerse the ap-; All; If the oven has a crumb tray:; Net weight 5 kg

9 CLEANING AND MAINTENANCE Frequent cleaning prevents the formation of smoke andbad odours during cooking. Do not let fat accumulate in-side the appliance.Before any maintenance or cleaning operation, unplugthe oven and wait for it to cool down. Clean the door, the inside walls and the enamel or pai...

Page 10 - About your factor y fitted plug

10 FOR U.K. ONLY Wiring instructionsThis appliance must be earthed Important: The wires in this lead are coloured in accordance with the following codes:Green and yellow: Earth Blue: Neutral Brown: Live Connect the green/yellow wire to the terminal in the plug marked “E” (or by the earth symbol) or ...