Page 2 - ELECTRICAL CONNECTION; CONVERSION TABLE
2 ELECTRICAL CONNECTION • Your product is equipped with a polarized alternatingcurrent line plug (a plug having one blade wider thanthe other). This plug will fit into the power outlet onlyone way. This is a safety feature. If you are unable to in-sert the plug fully into the outlet, try reversing t...
Page 3 - DESCRIPTION OF THE APPLIANCE; guide 1
3 DESCRIPTION OF THE APPLIANCE A Control panel B Wire rack C Bake pan D Broil rack E Glass door F Crumb tray G Top heating element H Bottom heating element I Interior light A B C D E F H G I guide 1 guide 2 guide 3 crumb tray The crumb tray (H) should always be inserted as shown for perfect results.
Page 4 - IMPORTANT WARNINGS; READ ALL THE INSTRUCTIONS.; KEEP THESE INSTRUCTIONS
4 IMPORTANT WARNINGS When using electrical appliances, a number of funda-mental safety rules must be observed, including the fol-lowing:1. READ ALL THE INSTRUCTIONS. 2. Do not touch the hot surfaces. Only use the knobs or handles to operate the appliance. 3. Before using the appliance, move it 5/10 ...
Page 5 - SUMMARY TABLE
5 SUMMARY TABLE Program FUNCTION button TEMP. button Wire rack and accessory position Notes/Tips Keeping warm - Convection oven cooking 150-450 Ideal for lasagna, meat,cakes in general, foods thatshould be crunchy on thesurface (“au gratin”) andbread. For details on how touse the accessories, refer ...
Page 6 - USING THE CONTROLS; FUNCTION
6 USING THE CONTROLS Please familiarize yourself with the following oven functionsand accessories prior to first use: • FUNCTION button: This oven is equipped with 5 different functions: Select a function by pressing the FUNCTION button repea-tedly until the red symbol on the display points to your ...
Page 7 - TOAST
7 USING THE OVENGeneral tips • When cooking with the CONVECTION BAKE, PIZZA andBROIL functions, always preheat the oven for 5 minutes tothe set temperature. • The cooking times depend on the quality of the products,on the temperature of the food and on personal tastes. Thetimes indicated in the tabl...
Page 8 - CONVECTION BAKE
8 Quiche 700 g/1.5 lb. Chicken 1 kg/2.2 lb Roast pork 900 g/2 lb Meatballs 650 g/1.4 lb Roasted potatoes 500 g/1.1 lb Jam tarts 700 g/1.5 lb Strudel 1 kg/2.2 lb Cakes 800 g/1.8 lb Biscuits (shortbread) 100 g/0.2 lb Bread 500 g/1.1 lb Use the bake pan. Use the bake pan, turn after around 38 min. Use ...
Page 9 - BROIL; Program; PIZZA
BROIL 1. Place the food to be grilled on the broil rack ( D ) inserted on the bake pan ( C ), and place them together in guide 1 ( table on page 5). 2 Close the door leaving it slightly ajar as in figure. 3. Press the FUNCTION button 3 times to select BROIL mode. 4. Press the TEMP. button and button...
Page 11 - LIMITED WARRANTY
11 LIMITED WARRANTY This warranty applies to all products with De’Longhi or Kenwood brand names. What does the warranty cover?We warrant each appliance to be free from defects in material and workmanship. Our obligation under this warranty is limited torepair at our factory or authorized service cen...