DeLonghi DFS 903- Manuals

6 Control panel Fig. 3 A U T O 1 2 3 4 5 6 7 8 9 CONTROL PANEL - Controls description 1. Electronic clock/alarm2. Multifunction oven switch knob3. Multifunction oven thermostat knob4. Front left burner control knob5. Rear left burner control knob6. Front central burner control knob7. Rear central bu...

7 How to use the electronic clock A U T O Fig. 4 The electronic programmer is a devicewith the following functions:– 24 hours clock with illuminated display – Timing of oven cooking with automatic switch-off (max. 99 minutes). Electronic clock Upon immediate connection of the ovenor after a mains fa...

8 How to use the hob burners Hob burners Each hob burner is controlled by aseparate gas tap operated by a controlknob (fig. 5) which has 3 positions markedon the control panel, these are: – Symbol ● : tap closed (burner off) – Symbol : High (maximum) – Symbol : Low (minimum) Push in and turn the kno...

9 Burners Pan diameter Auxiliary 12 ÷ 14 cm Semi-rapid 16 ÷ 24 cm Rapid 24 ÷ 24 cm Triple-ring 26 ÷ 28 cm Fig. 6 Choice of burner The burner must be choosen according to the diameter of the pans and energy required. Saucepans with handles which are excessively heavy, in relationship to the weight of...

Correct use of triple-ring burner The flat-bottomed pans are to be placed directly onto the pan-support. To use the WOK you need to place the proper stand in order to avoid any faultyoperation of the triple-ring burner (Fig. 8a - 8b). Fig. 8a WRONG Fig. 8b CORRECT 10

How to use the Multifunction oven FUNCTION SELECTOR KNOB (Fig. 7) Rotate the knob clockwise to set the ovenfor one of the following functions. THERMOSTAT KNOB (Fig. 8) This only sets the cooking temperature anddoes not switch the oven on. Rotateclockwise until the required temperature isreached (fro...

12 OVEN LIGHT By setting the knob to this position, only the oven light comes on (15 W). It remains on in all the cooking modes. DEFROSTING FROZEN FOODS Only the oven fan comes on. Use with the thermostat knob set to “ ● ” - other positions have no effect. The food is thawed by ventilation without h...

13 HOT AIR COOKING The circular element and fan come on. The heat is dispersed by forced convectionand the temperature can be regulated to between 50° and 225°C via thethermostat knob. The oven does not require preheating. Recommended for: Food which has to be well-cooked outside and soft or rosy in...

COOKING ADVICE STERILIZATION Sterilization of foods to be conserved, in full and hermetically sealed jars, is done in thefollowing way: a. Set the switch to position . b. Set the thermostat knob to position 185 °C and preheat the oven. c. Fill the dripping pan with hot water. d. Set the jars onto th...

USE OF THE GRILL Preheat the oven for about 5 minutes. Introduce the food to be cooked, positioning the rack as close to the grill aspossible.The dripping pan should be placed under the rack to catch the cooking juicesand fats. Grilling with the oven door closed. Do not grill for longer than 30 minu...

Do’s and do not’s Do’s and do not’s • Do always grill with the oven door closed. • Do read the user instructions carefully before using the cooker for first time. • Do allow the oven to heat for one and a half hours, before using for the first time, in order to expel any smell from the new oven insu...

Cleaning the hob Spillage on the hob can usually be removed by a damp soapy cloth. More obstinate stainscan be removed by rubbing gently with a soapy scouring pad or mild household cleaner. Important: As a safety measure, before you start cleaning the cooker be sure to disconnect it from themains su...

FOR THE INSTALLER This cookers has class “2/1” overheating protection so that it can be installed next to acabinet. If the cooker is installed adjacent to furniture which is higher than the gas hob cooktop,a gap of at least 50 mm must be left between the side of the cooker and the furniture. The fur...

Fitting the adjustable feet Fig. 21 Fig. 22 Fig. 23 The adjustable feet must be fitted to thebase of the cooker before use. Rest the rear of the cooker an a piece ofthe polystyrene packaging exposing thebase for the fitting of the feet. WARNINGWhen raising cooker to upright positionalways ensure two...

Fig. 25 Stability bracket We recommend a stability bracket is fitted to the cooker. The type shown in fig. 25 can be purchased from most plumbers merchants and do ityourself (D.I.Y.) shops. Wall fixing Floor fixing Brackets Existingslot in rearof cooker Dotted line showing theposition of cooker when...

Provison for ventilation The room containing the cooker should have an air supply in accordance with BS.5540: Part2: 1989.All rooms require an openable window or equivalent while some rooms require apermanent vent in addition to the openable window.The cooker should not be installed in a bed-sitting...

Gas installation IMPORTANT NOTE This appliance is supplied for use on NATURAL GAS only and cannot be used on any othergas without modification. This appliance is manufactured for conversion to LPG and is supplied with a conversion kit.The cooker must be installed by a qualified person in accordance ...

Installation to LP Gas This appliance must only be connected to LPG after an LPG conversion kit has been fitted,(see pages from 28 to 29).When operating on Butane gas a supply pressure of 28-30 mbar is required. When using Propane gas a supply pressure of 37 mbar is required.The installation must co...

Adjusting of the minimum of the top burners Considering that in the minimum position the flame must have a length of about 4 mm andmust remain lit even with a quick turn from the maximum position to that of minimum. The flame adjustment is done in the following way: – Turn on the burner – Tum the ta...

Table for the choice of the injectors I NCREASE OF AIR NECESSARY FOR GAS COMBUSTION (2 m 3 /h x kW) BURNERS Air necessary for combustion [m 3 /h] Auxiliary (A) 2,00 Semi-rapid (SR) 3,50 Rapid (R) 6,00 Double-ring 7,00 G 30 - 28-30 mbar G 20 BURNERS G 31 - 37 mbar 20 mbar Auxiliary (A) 1,00 0,30 27 5...

Connecting the mains cable – Remove the screws securing the cover “A” (fig. 30) on the rear of the cooker.– Remove the screws from the cable clamp “D” (fig. 30) and feed the cable through the clamp. – Connect the live and neutral wires.– Take up any slack in the cable and secure with cable clamp “D”...