DeLonghi DEH60S- Manuals

Page 2 - INSTALLATION; General Dimensions

2 CAUTION: ■ In order to avoid a hazard this appliance must be installed accord- ing to these instructions for installation. WARNING: ■ This appliance is to be installed only by an authorised person. ■ This appliance must be used only for the task it has explicitly been designed for, that is for coo...

Page 3 - Figure 2; General Requirements for Domestic electrical appliances

3 580 550 50 min 500 470 65 min. 650 mm 450 mm Figure 2 Figure 1 CLEARANCES: Installation clearances and protection of combustible surfaces shall comply withpage 4. This cooktop has been designed and constructed in accordance with the followingcodes and specifications: AS/NZS 60335-1 General Require...

Page 4 - A minimum clearance of 30 mm; has to be kept between the bottom of; Overhead clearances; - In no case shall the clearance between the highest; Side clearances; - Where the dimension from the periphery of the nearest; Protection of combustible surfaces; - The required protection shall ensure

4 The installation shall comply with the dimensions in Figures 1 and 2, bearing inmind that: ■ A minimum clearance of 30 mm has to be kept between the bottom of the cooking hob and the top of an appliance or a thermal barrier (see nextpage). ■ Overhead clearances - In no case shall the clearance bet...

Page 5 - THERMAL BARRIER INSTALLATION:; Above not applicable if hob is mounted directly above an oven; THERMAL PROTECTION BARRIER

5 ;; 30 mm 20 mm gap ; THERMAL BARRIER INSTALLATION: Warning: ■ If the hob is installed over drawers or cupboards, a thermal protec-tion barrier must be fitted at least 30 mm beneath the base of thehob (see Figure 3). Note: 1. Above not applicable if hob is mounted directly above an oven 2. For acce...

Page 6 - taking care to overlap the gasket at the corners.; Figure 4; Take care not to damage the countertop.

6 INSTALLATION 1. Spread out the gasket “C” over the workbench at the edge of the cut out taking care to overlap the gasket at the corners. 2. Slot in the cooking hob into the cut out of the workbench and locate it correctly. 3. Adjust the clamps “A” and tighten the screws “B” until the hob is firml...

Page 7 - ELECTRICAL REQUIREMENTS; THIS APPLIANCE MUST BE EARTHED.; If the supply cord is damaged it must be replaced by the manufactur-; Disconnect power before servicing the appliance.

7 ■ It is possible to effect the direct connection to the network interposing a omni- polar switch between the appliance and the electrical network with a minimumopening of 3 mm between contacts. ELECTRICAL REQUIREMENTS Warning: ■ THIS APPLIANCE MUST BE EARTHED. ■ In order to avoid a hazard this app...

Page 8 - FEEDER CABLE CONNECTION; Upturn the hob; Figure 5

8 B F A E D FEEDER CABLE CONNECTION To connect the feeder cable to the cooking hobs with electrical plates or toreplace, if necessary, some electrical part, it is necessary to: ■ Upturn the hob ■ Unscrew screws “A” and remove protection “B” (fig. 5) ■ Insert connecting plates “C” into terminal block...

Page 10 - ELECTRIC DIAGRAM; ELECTRIC DIAGRAM KEY; Electric plate commutators; Figure 8

10 ELECTRIC DIAGRAM ELECTRIC DIAGRAM KEY F1/2/3/4 Electric plate commutators S1 Line pilot lamp P1 Electric plate 2000W -230V P2 Electric plate 1500W-230V P3 Electric plate 1500W-230V P4 Electric plate 1000W-230V M Terminal block T Earth connection P2 P2 P3 P3 9 9 5 5 4 4 7 7 P1 P1 3 3 2 2 1 1 P2 P2...

Page 11 - Figure 9; USE and CARE; POSITION OF ELECTRIC PLATES; appliance without supervision.

11 Figure 9 USE and CARE CAUTION: ■ This appliance must be used only for the task it has explicitly been designed for, that is for cooking foodstuffs. Any other form of usage is to be considered asinappropriate and therefore dangerous. ■ Do NOT place combustible materials or products on this applian...

Page 13 - HOBS BECOME VERY HOT WITH USE, AND RETAIN THEIR HEAT FOR A

13 COOKING HINTS: ■ Be careful not to place any wet or steamed up lids on an unused hotplate, as this will lead to rust. ■ Pans should have a thick flat base to be effective. Check the base of the pan with a ruler. It should be either the same size or slightly larger than thehotplate. ■ The plates w...

Page 14 - ence which setting is correct for your needs.; ECONOMIC COOKING; heat 5 minutes before you finish cooking.; CLEANING AND MAINTENANCE

14 ■ Please note that these are only guidelines, you will quickly learn from experi- ence which setting is correct for your needs. ECONOMIC COOKING ■ The electric plate retains heat, so you may find that you can switch off the heat 5 minutes before you finish cooking. ■ To reduce the cooking time, t...

Page 15 - Both the fuse and the mains fuse are intact.; Servicing the appliance:; Service may be obtained from your local

15 TROUBLESHOOTING: If you acquire a problem with your hob, check the following points before calling anengineer. 1. The power is switched on. 2. The controls are switched on. 3. Both the fuse and the mains fuse are intact. Servicing the appliance: Service may be obtained from your local Authorised ...