Page 2 - Description of appliance; The following terms are used throughout the instruction manual
Electric deep fryer 2 Description of appliance The following terms are used throughout the instruction manual 5725110000 F350 15-01-2003 12:28 Pagina 2
Page 4 - Frying; Unfold the handle on the basket until it locks into place (pos. 2; After frying
Frying 1. Unfold the handle on the basket until it locks into place (pos. 2 fig. 3). Pull the handle on the basket upwards until the handleslide clicks into place (pos. 3 fig. 4). 2. Place the food to be fried into the basket, without overfilling (max 0.7 Kg of fresh potato). When frying ensure the ...
Page 5 - Filtering the oil or fat; Remove any deposits from the bowl using a sponge or absor-
fig. 5 fig. 6 fig. 7 fig. 8 fig. 9 Electric deep fryer fig. 10 5 Filtering the oil or fat Before performing cleaning or maintenance operations, turn themachine off, allow it to cool down and unplug from the mains socket.This procedure should be carried out each time you have finishedfrying, especial...
Page 6 - Replacing the filters
Electric deep fryer 6 Replacing the filters With time the anti-odour filters inside the lid lose their effective-ness. A change of colour in the filter, visible through hole ‘A’ (Fig.11), inside the lid, shows that the filter needs to be changed. Toreplace it, remove plastic filter cover (Fig. 11) b...
Page 7 - Cleaning
Electric deep fryer 7 Cleaning Before cleaning, always unplug the appliance from the electricalsocket.* Never immerse the deep fryer in water or hold it underthe tap. The infiltration of water may cause short-circui-ting and electric shocks. After allowing the oil to cool for about 2 hours, empty ou...
Page 8 - Cooking hints; unpleasant odours; How to fry correctly
Electric deep fryer 8 Cooking hints Changing the oil or fat The oil or fat must never fall below the minimum level, when thisoccurs top up with new oil. It is advisable to change the oil regu-larly to maintain the quality and taste of the food. The length oftime the oil or fat will last depends on w...
Page 9 - Frying non-frozen food
Electric deep fryer 9 Frying non-frozen food Please remember that the cooking times and temperatures are approximate, andmust be adjusted according to the quantity of food and personal tastes. CHIPS half portion 350g 190 1st phase 4-52nd phase 1-2 full portion 700g 190 1st phase 9-102nd phase 2-3 FI...
Page 10 - Frying frozen foods
Electric deep fryer 10 Frying frozen foods • Due to their extremely low temperature, frozen foods inevi- tably lower the temperature of the oil. For good results eachtime you fry, we recommend you do not exceed the maximumquantities set out in the following table. • Frozen foods are frequently cover...
Page 11 - Problem solving
Electric deep fryer 11 Problem solving FAULT Unpleasant odors The oil overflows Food does not brownduring cooking The oil does not heat up CAUSE The anti-odour filter issaturated.The oil has deteriorated.The cooking liquid isunsuitable. The oil has deterioratedand causes too muchfoam.Food not dried ...
Page 12 - Safety warnings
Safety warnings - Carefu lly read this instruction booklet before installing and opera- ting the appliance. This is the only way to ensure the best resultsand maximum safety for the user. - As with any electrical appliance, whilst the instructions aim to cover as many eventualities as possible, caut...
Page 13 - Electrical requirements
Electric deep fryer 13 Electrical requirements Before using this appliance ensure that the voltage indicated on theproduct corresponds with the main voltage in your home, if youare in any doubt about your supply contact your local electricitycompany. The flexible mains lead is supplied connected to ...