Char-Broil 11301672 - Manuals

Page 2 - DANGER; Safety Symbols; Indicates an imminently hazardous situation; Indicates a potentially hazardous situation or; CAUTION; TABLE OF CONTENTS; WARNING; WARNING; WARNING; WARNING

DANGER Safety Symbols The symbols and boxes shown below explain what each heading means. Read and follow all of the messages found throughout the manual. DANGER: Indicates an imminently hazardous situation which, if not avoided, will result in death or serious injury. WARNING: Indicates an potential...

Page 4 - THE HEAT OF THE COALS; Building Your Fire; COOKING TIPS

THE HEAT OF THE COALS seconds you can hold the palm of your hand 4 inches above the coals temperature range (Fº) visual cues HOT COALS 2 400 to 450 barely covered with gray ash; deep red glow MODERATELY HOT 375 to 450 thin coating of gray ash; deep red glow MODERATELY HOT COALS 4 325 to 375 signific...

Page 5 - USDA Recommended

Direct and Indirect Grilling Direct Grilling - For most grilling, the ignited coals are spread in a single layer under the food. This is called direct grilling and is appropriate for relatively quick-cooking items such as hamburgers, steaks and most seafood. The single layer of coals emits even, ste...

Page 6 - LIMITED WARRANTY

This warranty only applies to units purchased from an authorized retailer. Manufacturer warrants to the original consumer-purchaser only that this product shall be free from defects in workmanship and materials after correct assembly and under normal and reasonable home use for the periods indicated...

Page 7 - PARTS LIST; Key Qty

Key Qty Description 1 1 Lid Assembly 2 1 Swing-Away Grate 3 3 Cooking Grate 4 1 Handle, F/Clean Out Door w/Latch 5 2 Air Damper 6 1 Charcoal Pan w/Adjust Assembly 7 2 Hinge Assembly 8 1 Left Front Leg, W/Caster Socket 9 1 Tool Hook 10 1 Left Rear Leg, W/Caster Socket 11 1 Firebox Front Panel 12 1 Fi...

Page 8 - ASSEMBLY

2 1 ASSEMBLY Page 8 FIRST, GET A HELPER! This unit is heavy and requires a second person for lifting and moving. NEXT, pick a suitable location to work. Open the carton and slit the corners so that the carton lays flat. This will give you a protective surface during assembly. To begin assembly, Atta...

Page 9 - Casters; into; Flat Wrench; provided with grill.; Attach; Bottom Shelf; to; Legs

Page 9 3 4 Turn grill upside down. Screw (2) Casters into Left Front/Rear Legs and tighten with Flat Wrench provided with grill. Caster Caster Leg Leg Attach Bottom Shelf to Legs using (4) 1/4-20x2 3/8” Screws. 1/4-20x2 3/8” Screws 1/4-20x2 3/8” Screws

Page 17 - Remove; from; Temperature Gauge; through the hole in; Lid; Wingnut

Page 17 19 Remove Wingnut from Temperature Gauge . Insert Temperature Gauge through the hole in Lid and attach using Wingnut previously removed. Tighten securely. Lid Temperature Gauge Wingnut

Page 18 - HARDWARE LIST; Hair Pin Clip Qty. 5

HARDWARE LIST Hardware is shown actual size. You may have spare hardware after assembly is complete. 1/4-20 x 2 3/8” Machine Screw Qty. 4 1/4-20 x 1 5/8” Machine Screw Qty. 4 1/4-20 x 1 3/8” Machine Screw Qty. 4 1/4-20 x 5/8” Shoulder Screw Qty. 8 1/4-20 x 1/2” Machine Screw Qty. 25 Hair Pin Clip Qt...