Page 3 - Contents
3 Contents Model RC 9321 .. Page Number Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Assembling the backguard . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Features and technical data . . . . . . . . . . . . . ...
Page 4 - Introduction; CDA; Declaration of; CE; conformity
4 Introduction Congratulations on your purchase of this CDA cooker which has been carefully designed and produced to give you many years of satisfactory use. Before using this appliance it is essential that the following instructions are carefullyread and fully understood. We would emphasise that th...
Page 5 - Features and technical data; Gas burners
5 Features and technical data Fig. 2 2 4 3 1 1 2 Gas burners 1. Auxiliary burner (A) 1,00 kW 2. Semi-rapid burner (SR) 1,75 kW 3. Rapid burner (R) 3,00 kW 4. Triple-ring burner (TR) 3,50 kW LeftGas oven RightGas oven
Page 6 - Control panel; CONTROL PANEL - Controls description; Minute counter
6 Control panel Fig. 3 CONTROL PANEL - Controls description 1. Left gas oven/gas grill control knob2. Left oven light control knob3. Minute counter4. Right oven rotisserie / light control knob5. Front left burner control knob6. Rear left burner control knob7. Front central burner control knob8. Rear...
Page 7 - How to use the hob burners; Hob burners; Important
7 How to use the hob burners Fig. 5 Hob burners Each hob burner is controlled by a separate gas tapoperated by a control knob (fig. 5) which has 3positions marked on the control panel, these are: – Symbol : tap closed (burner off) – Symbol : High (maximum) – Symbol : Low (minimum) Push in and turn t...
Page 8 - Choice of burner
8 Burners Pan diameter Auxiliary 12 ÷ 14 cm Semi-rapid 16 ÷ 24 cm Rapid 24 ÷ 26 cm Triple-ring 26 ÷ 28 cm Wok max 36 cm do not use pans with concave or convex bases Choice of burner The burner must be chosen according to the diameter of the pans and energyrequired. Saucepans with handles that are ex...
Page 9 - Correct use of triple-ring burner; WRONG
9 Correct use of triple-ring burner The flat-bottomed pans are to be placed directly onto the pan-support.To use the WOK you need to place the proper stand in order to avoid any faulty opera-tion of the triple-ring burner (Fig. 7 - 8). IMPORTANT: The special grille for wok pans (fig. 8) MUST BE PLAC...
Page 10 - General features; Oven burner
10 How to use the gas oven (left oven) Fig. 9 General features The oven is furnished completely clean; it is advisable, however, upon first use, to turnthe oven on to the maximum temperature (position ) to eliminate possible traces of grease from the oven burner. The same operation should be followe...
Page 11 - Lighting the oven gas burner; Oven cooking
11 Lighting the oven gas burner The thermostat allows the automatic control of the temperature.The gas delivery to the oven burner is controlled by a two way thermostatic tap(oven and grill burners) with flame-failure device. To light the oven burner operate as follow: 1) Open the oven door WARNING:...
Page 12 - Lighting the grill gas burner
12 How to use the gas grill (left oven) Lighting the grill gas burner The grill burner generates the infra-red rays for grilling. To light the grill burner operate as follow: 1) Open the oven door. WARNING: Risk of explosion! The oven door must be open during this opera- tion. 2) Lightly press and t...
Page 13 - Use of the grill; Oven light
13 Use of the grill Very important: the grill must always beused with the oven door slightly openand with shield " A ” mounted (Fig. 14). Mount shield “ A ” which serves to protect the control panel from the heat.Turn on the grill, as explained in the pre-ceding paragraphs and let the oven pre-h...
Page 18 - Use of the rotisserie
18 This is used for spit roasting under thegrill and comprises:– an electric motor fitted to the rear of the oven – a stainless steel skewer provided with slide-out heatless handgrip and twosets of adjustable forks – a skewer support to be fitted in the middle runner. T h e ro t i s s e r i e m o t ...
Page 19 - Oven cooking temperatures
19 Oven cooking temperatures MARK APPROX. HEAT OF TYPE OF DISH TO COOK TEMP. OVEN 130 130°C Very cool Meringue cakes, oven slow cooking items • 140°C Cool or Milk puddings, very rich fruit slow oven cakes, i.e., Christmas 155 155°C Cool or Stews, casseroles, braising, slow oven rich fruit cakes, i.e...
Page 20 - Do’s and do not’s
20 Do’s and do not’s Do’s and do not’s • Do not grill with oven door closed. Always fit the heat shield supplied with the cook- er under the front panel before commencing operations. • Do read the user instructions carefully before using the cooker for first time. • Do allow the oven to heat for one...
Page 21 - Important notes; For your safety
21 Important notes For your safety The product should only be used for its intended purpose which is for the cooking ofdomestic foodstuffs. Under no circumstances should any external covers be removed for servicing or main-tenance except by suitably qualified personnel. AttentionThe appliance gets v...
Page 22 - Care and maintenance; Cleaning the hob; WARNING; Gas taps; Flexible tube
22 Care and maintenance Cleaning the hob Spillage on the hob can usually be removed by a damp soapy cloth. More obstinatestains can be removed by rubbing gently with a soapy nylon (non metal) scouring pador mild household cleaner. Important: As a safety measure, before you start cleaning the cooker ...
Page 23 - Changing the oven light; Enamelled parts; screen printed surfaces
23 Changing the oven light 1. Disconnect the electrical power supply (for example, by switching off the main power switch). 2. Unscrew the light cover 3. Fit a new bulb. 4. Refit the cover. Note: Use only bulbs designed to resist up to 300°C with the following characteristics: 230 V,type E14 and sam...
Page 24 - Burners; Triple ring burner
24 Burners They can be removed and washed only withsoapy water.Detergents can be used but must not beabrasive or corrosive.Do not use abrasive sponges or pads.Do not put in dishwasher.After each cleaning, make sure that theburner-caps, as well as the burners, havebeen well wiped off and CORRECTLY PO...
Page 26 - Inside of oven
26 Inside of oven The oven should always be cleaned afteruse when it has cooled down. The cavity should be cleaned using am i l d d e t e r g e n t s o l u t i o n a n d w a r mw a t e r. S u i t a b l e p ro p r i e t a r y c h e m i c a lcleaners may be used after first consult-ing with the manufa...
Page 27 - Door assembly
27 Door assembly • Grip the door (as indicated in figure 32) and refit it in reverse order ofremoving procedure. Removing the ovendoor Please operate as follows: • Open the door completely. • The swivel retainers of the rh and lh hinges (fig. 32a) are hooked ontothe metal bar above them (fig. 32b). ...
Page 30 - Fitting the adjustable feet
30 Fitting the adjustable feet The adjustable feet must be fittedto the base of the cooker beforeuse. Rest the rear of the cooker an apiece of the polystyrene packagingexposing the base for the fitting ofthe feet. Fit the 4 legs by screwing themt i g h t i n t o t h e s u p p o r t b a s e a sshown ...
Page 31 - Moving the cooker; Warning; Levelling the cooker
31 Moving the cooker Warning W h e n r a i s i n g c o o k e r t o u p r i g h tposition always ensure two peoplecarry out this manoeuvre to pre-vent damage to the adjustable feet(fig. 36). Warning Be carefull: do not lift the cookerby the door handle when raisingto the upright position (fig. 37). W...
Page 32 - Stability bracket
32 Fig. 40 Stability bracket We recommend a stability bracket is fitted to the cooker. The type shown in fig. 40 can be purchased from most plumbers merchants and do ityourself (D.I.Y.) shops. Wall fixing Floor fixing Brackets Existing slot inrear of cooker Dotted line showing theposition of cooker ...
Page 33 - Provision for ventilation
33 Provision for ventilation ✓ The appliance should be installed into a room or space with an air supply in accor-dance with BS 5440-2: 2000. ✓ For rooms with a volume of less than 5 m 3 - permanent ventilation of 100 cm 2 free area will be required. ✓ For rooms with a volume of between 5 m 3 and 10...
Page 34 - Gas installation; IMPORTANT NOTE
34 Gas installation IMPORTANT NOTE This appliance is supplied for use on NATURAL GAS or LPG (check the gas regulationlabel attached on the appliance). ✓ Appliances supplied for use on NATURAL GAS: they are adjusted for this gas only andcannot be used on any other gas (LPG) without modification. The ...
Page 35 - Gas connection
35 Installation to Natural Gas Installation to Natural Gas must conform to the Code of Practice, etc. The supply pressure for Natural Gas is 20 mbar.The installation must conform to the relevant British Standards. Installation to LP Gas When operating on Butane gas a supply pressure of 28-30 mbar is...
Page 38 - Conversion to Natural Gas or to LPG
38 J Fig. 44b Injectors replacement oftop burners Every cooker is provided with a set of injec-tors for the various types of gas. Injectors not supplied can be obtainedfrom the After-Sales Service. Select the injectors to be replaced accord-ing to the table at page 39.The nozzle diameters, expressed...
Page 39 - Table for the choice of the injectors; II
39 Table for the choice of the injectors GB Cat: II 2H3+ I NCREASE OF AIR NECESSARY FOR GAS COMBUSTION (2 m 3 /h x kW) BURNERS Air necessary for combustion [m 3 /h] Auxiliary (A) 2,00 Semi-rapid (SR) 3,50 Rapid (R) 6,00 Triple-ring 7,00 Oven (left) 7,40 Grill (left) 5,00 Oven (right) 4,40 Grill (rig...
Page 40 - LEFT OVEN
40 LEFT OVEN Oven burner and grillburner replacement ofinjectors a) oven burner – L i f t a n d re m o v e t h e l o w e r p a n e l inside the oven. – Remove the burner securing screw (fig. 46). – Withdraw the burner as shown in fig- ure 47 and rest it inside the oven.Take care not to damage the wi...
Page 41 - Regulation of air supply to oven and grill burners
41 Fig. 50 Ring opening Fig. 51 Ring opening Regulation of air supply to oven and grill burners Using a cross-head screwdriver, slacken the screw securing the air flow regulationcollar (fig. 50 and 51) and move the collar forward or backward to increase or reducethe air aperture in accordance with g...
Page 42 - RIGHT OVEN
42 RIGHT OVEN Oven burner and grillburner replacement ofinjectors a) oven burner – L i f t a n d re m o v e t h e l o w e r p a n e l inside the oven. – Remove the 2 burner securing screws (fig. 52). – Withdraw the burner as shown in fig- ure 53 and rest it inside the oven.Take care not to damage th...
Page 44 - LEFT and RIGHT OVENS; Regulating of the oven minimum
44 LEFT and RIGHT OVENS Regulating of the oven minimum Considering that in the minimum position the flame must have a length of about 4mm and must remain lit even with a brusque passage from the maximum position tothat of minimum. To be effected only for the oven burner (as the grill burner has an o...
Page 45 - Lubrication of the gas taps
45 The operations must be executed by a qualified technician. IMPORTANTAll intervention regarding installation maintenance and conversion of theappliance must be fulfilled with original factory parts.The manufacturer declines any liability resulting from the non-compliance ofthis obligation. Lubrica...
Page 46 - Electrical installation; For your safety please read the following information:; Warning! This appliance must be earthed
46 Electrical installation For your safety please read the following information: This appliance must be installed by a qualified technician according with the currentlocal regulations and in compliance with the manufacturer instructions. This appliance is supplied with a moulded 13 amp three pin ma...
Page 47 - Electrical feeder cable connection
47 Fig. 60 D B PE A N L 230 V PE N L 1 (L 2 ) Fig. 61 Electrical feeder cable connection To connect the supply cable: - Remove the screws securing the cover “ A ” on the rear of the cooker (fig. 60). - Feed the supply cable through the cable clamp “ D ”. The supply cable must be of a suitable size f...
Page 48 - Appliance servicing; Contact telephone numbers
48 Appliance servicing CDA provide a quality and effective after-sales service to cover all yourservicing needs. Please attach your receipt to this page for safekeeping. Please help us to help you by having the following information availablewhen booking a service-call: 1. Model type, make and model...
Page 49 - Guarantee; Limit of Cover
49 Guarantee CDA appliances carry a five-year parts and a one-year labour guarantee. CDA will repair or replace any defect or part attributable to faulty material or workman-ship. Within the first year this will be free of both labour and parts charges. After thefirst year and within five years, the...