Alto-Shaam 1000-TH-II-SPLIT - Manual
Alto-Shaam 1000-TH-II-SPLIT – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.
Table of Contents:
- Page 2 – D E L I V E R Y; See; U N P A C K I N G; Additional
- Page 3 – This appliance is intended to cook, hold or; C A U T I O N
- Page 4 – S I T E I N S T A L L A T I O N; I N S T A L L A T I O N; MINIMUM CLEARANCE REQUIREMENTS; D A N G E R; TO PREVENT PERSONAL INJURY,; DO NOT store or use gasoline or other
- Page 5 – ti; Electrical
- Page 8 – O P T I O N S A N D A C C E S S O R I E S
- Page 9 – Stacking Configurations; S TA C K I N G I N S T R U C T I O N S; casters out of the unit.
- Page 10 – L E V E L I N G; W A R N I N G; R I S K O F E L E C T R I C S H O C K .; Appliance must be secured
- Page 11 – DRIP; D R I P T R A Y I N S T A L L A T I O N I N S T R U C T I O N S
- Page 12 – E L E C T R I C A L C O N N E C T I O N; ENSURE POWER SOURCE
- Page 13 – O P E R A T I N G I N S T R U C T I O N S; U S E R S A F E T Y I N F O R M A T I O N; B E F O R E I N I T I A L U S E :; S E V E R E D A M A G E O R; WARRANTY BECOMES VOID IF
- Page 14 – M A N U A L C O N T R O L O P E R A T I O N :; C O O K I N G O V E N C H A R A C T E R I S T I C S :; D I S C O N N E C T U N I T F R O M
- Page 15 – G e n e r a l H o l d i n g G u i d e l i n e
- Page 16 – C A R E A N D C L E A N I N G; P R O T E C T I N G S TA I N L E S S S T E E L S U R FA C E S; It is important to guard against; C L E A N I N G A G E N T S; C L E A N I N G A N D P R E V E N T I V E M A I N T E N A N C E
- Page 17 – E Q U I P M E N T C A R E; DO NOT USE OVEN IF CONTROLS ARE NOT
- Page 18 – CENTER FOR FOOD SAFETY AND APPLIED; S A N I T A T I O N
- Page 19 – T H E R M O S T A T / P I L O T L I G H T S E Q U E N C E; SEE CIRCUIT DIA GRA M.; T H E R M O S T A T C A L I B R A T I O N; S E R V I C E
- Page 20 – T R O U B L E S H O O T I N G C H E C K L I S T; T R O U B L E
- Page 21 – S E R V I C E V I E W - E X T E R I O R
- Page 22 – P A R T D E S C R I P T I O N; E X T E R I O R S E R V I C E V I E W - P A R T S L I S T
- Page 23 – U n i t F ro n t; E L E C T R O N I C C O M P O N E N T S
- Page 24 – C A B L E H E A T I N G; E L E C T R O N I C C O M P O N E N T S P A R T S L I S T
- Page 31 – T R A N S P O R TAT I O N; L I M I T E D
M N - 2 8 6 0 3 • 1 2 / 0 8
P R I N T E D I N U
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C o o k i n g & H o l d i n g O v e n
M a n u a l C o n t r o l
M o d e l :
5 0 0 -T H - I I
7 5 0 -T H - I I
1 0 0 0 -T H - I I
1 0 0 0 -T H - I I - S P L I T
• I N S TA L L AT I O N
• O P E R AT I O N
• M A I N T E N A N C E
1000-TH-II-Split
1000-TH-II
750-TH-II
500-TH-II
W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA
PHONE: 262.251.3800 • 800.558.8744
USA
/
CANADA
FAX: 262.251.7067 • 800.329.8744
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ONLY
www.alto-shaam.com
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Summary
T H - I I I N S T A L L A T I O N / O P E R A T I O N / S E R V I C E M A N U A L P G . 1 D E L I V E R Y This Alto-Shaam appliance has been thoroughly tested and inspected to insure only thehighest quality unit is provided. Upon receipt,check for any possible shipping damage and reportit at once to...
P G . 2 T H - I I I N S T A L L A T I O N / O P E R A T I O N / S E R V I C E M A N U A L 1. This appliance is intended to cook, hold or process foods for the purpose of humanconsumption. No other use for this appliance isauthorized or recommended. 2. This appliance is intended for use in commercial...
T H - I I I N S T A L L A T I O N / O P E R A T I O N / S E R V I C E M A N U A L P G . 3 S I T E I N S T A L L A T I O N The Alto-Shaam cook and hold oven must be installed in a location that will permit the oven to function for its intended purpose and to allow adequate clearance for ventilation, ...
