Alto-Shaam 100-HSL/BCS-2 - Manual
Alto-Shaam 100-HSL/BCS-2 – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.
Table of Contents:
- Page 2 – D E L I V E R Y; See; U N P A C K I N G; Additional
- Page 3 – This appliance is intended to cook, hold or; C A U T I O N; For equipment delivered for use
- Page 4 – W H E N T H E U N I T I S E Q U I P P E D W I T H A; I N S T A L L A T I O N; S I T E I N S TA L L AT I O N; N E T W E I G H T
- Page 5 – Options and Accessories; Carving Holder; Exterior Dimensions
- Page 6 – E L E C T R I C A L C O N N E C T I O N; E L E C T R I C A L; D A N G E R
- Page 7 – B E F O R E I N I T I A L U S E :; O P E R A T I N G; U S E R S A F E T Y I N F O R M AT I O N; H E AT I N G C H A R A C T E R I S T I C S; P R O D U C T C A P A C I T Y; METAL PARTS OF THIS EQUIPMENT; D I S C O N N E C T U N I T F R O M
- Page 8 – GENERAL HOLDING GUIDELINES; H O L D I N G T E M P E R A T U R E R A N G E
- Page 9 – P R O T E C T I N G S TA I N L E S S S T E E L S U R FA C E S; It is important to guard against; C L E A N I N G A G E N T S; C L E A N I N G A N D P R E V E N T I V E M A I N T E N A N C E
- Page 10 – WARRANTY DOES NOT APPLY IF THE; C A R E A N D C L E A N I N G; S E V E R E D A M A G E O R; W A R N I N G
- Page 11 – S A N I T A T I O N; CENTER FOR FOOD SAFETY AND APPLIED
- Page 12 – S E R V I C E; Service Parts List
- Page 19 – T R A N S P O R TAT I O N; L I M I T E D
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P R I N T E D I N U
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• I N S TA L L AT I O N
• O P E R AT I O N
• M A I N T E N A N C E
W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA
PHONE: 262.251.3800 • 800.558.8744
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FAX: 262.251.7067 • 800.329.8744
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www.alto-shaam.com
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Summary
Op e ratio n & Care Manual • 1. D E L I V E R Y This Alto-Shaam appliance has been thoroughly tested and inspected to insure only thehighest quality unit is provided. Upon receipt,check for any possible shipping damage and reportit at once to the delivering carrier. See Transportation Damage and...
Op e ratio n & Care Manual • 2. 1. This appliance is intended to cook, hold or process foods for the purpose of humanconsumption. No other use for this appliance isauthorized or recommended. 2. This appliance is intended for use in commercial establishments where all operators are familiarwith t...
Op e ratio n & Care Manual • 3. The carving shelf, complete with unattached items and accessories should be checked to ensure all the following items have been received as standard with each unit. 4: 1" (25mm) Legs4: Nylon Screws1: Cutting Board2: Lamps4: Sneeze Guard Mounting Screws (some m...