Whirlpool WFC150M0JW - User Manual

Whirlpool WFC150M0JW

Whirlpool WFC150M0JW Range – User Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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THANK YOU for purchasing this high-quality product. Register your range at

www.whirlpool.com

. In Canada, register your range

at

www.whirlpool.ca

.

For future reference, please make a note of your product model and serial numbers. These can be found on the label located

on the upper right corner of the front frame.
Model Number __________________________________________

Serial Number ___________________________________________

Table of Contents

ELECTRIC RANGE

USER INSTRUCTIONS

W11333073A

RANGE SAFETY .............................................................................2

The Anti-Tip Bracket ....................................................................2

FEATURE GUIDE ............................................................................4
COOKTOP USE ..............................................................................7

Cookware .....................................................................................8
Home Canning .............................................................................9

OVEN USE .....................................................................................10

Electronic Oven Controls ...........................................................10
Sabbath Mode............................................................................10
Keep Warm .................................................................................11
Aluminum Foil .............................................................................12
Positioning Racks and Bakeware ..............................................12
Oven Vent ...................................................................................12
Baking and Roasting ..................................................................12
Broiling........................................................................................13
Convection Baking and Roasting ..............................................13
Cook Time ..................................................................................13

RANGE CARE ...............................................................................14

Self-Cleaning Cycle ....................................................................14
General Cleaning ........................................................................14
Oven Light ..................................................................................15

TROUBLESHOOTING ..................................................................16
ACCESSORIES .............................................................................17
WARRANTY ..................................................................................18

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