Page 2 - General instructions; INSTRUCTIONS FOR USE; Do not obstruct ventilation openings and heat dispersal slits.
General instructions 48 1. INSTRUCTIONS FOR USE This manual is an integral part of the appliance and must therefore be kept in itsentirety and in an accessible place for the whole working life of the appliance.It is important to carefully read this manual and all the instructions containedherein bef...
Page 3 - All cooking operations must be take place with the door closed.
General instructions 49 Do not use metallic sponges or sharp scrapers as they will damagethe surface.Use normal non-abrasive products, including wooden or plasticutensils if necessary. Rinse thoroughly and dry using a soft cloth orchamois leather.Do not allow residues of sugary foods (such as jam) t...
Page 4 - SAFETY PRECAUTIONS
General instructions 50 2. SAFETY PRECAUTIONS Refer to the installation instructions for the safety regulations for electric or gasappliances and ventilation functions.In your interests and for your safety the law requires that the installation andservicing of all electrical appliances is carried ou...
Page 5 - Do not modify this appliance.
General instructions 51 Do not let children go near the appliance when it is in operation or play with it atany time. Do not insert pointed metal objects (cutlery or utensils) into the slits in theappliance. If the appliance is installed on caravans or boats, it must not be used to heatrooms. Do not...
Page 6 - Instructions for disposal; ENVIRONMENTAL RESPONSIBILITY; Our environmental responsibility; Your old appliance also needs to be disposed of correctly.; Important; : hand over your appliance to the local agency authorised for the
Instructions for disposal 52 3. ENVIRONMENTAL RESPONSIBILITY 3.1 Our environmental responsibility Pursuant to Directives 2002/95/EC, 2002/96/EC and 2003/108/EC relating tothe reduction of the use of hazardous substances in electrical and electronicappliances, as well as to the disposal of refuse, th...
Page 7 - Instructions for the user; GET TO KNOW YOUR OVEN; Control panel
Instructions for the user 53 4. GET TO KNOW YOUR OVEN Control panel Roof liner(mobile) Bulb Oven seal Roof liner(fixed) Tray and rack runners Oven fan Self-cleaning panels 11 12 1 8 9 10 4 3 2 7 6 5 100 50 130170 280 270 240 210 234 536 4 6 78 1 100 50 130170 280 270 240 210 1 234 536 4 6 7
Page 8 - AVAILABLE ACCESSORIES; Some models are not provided with all accessories.
Instructions for the user 54 5. AVAILABLE ACCESSORIES NOTE: Some models are not provided with all accessories. Rack: for holding cooking containers. Tray rack: to be placed over the top of the oven tray; for cooking foods which may drip. Oven tray: for collecting fat from foods placed on the rack ab...
Page 9 - SMALL OVEN THERMOSTAT KNOB; and
Instructions for the user 55 6. FRONT PANEL All the controls and indicator lights can be seen on the front panel. The symbolunder each knob indicates the oven which it controls. The tables below describethe symbols used. SMALL OVEN THERMOSTAT KNOB The cooking temperature isselected by turning the kn...
Page 10 - SMALL OVEN FUNCTION KNOB; LARGE OVEN FUNCTION KNOB (on some models only)
Instructions for the user 56 SMALL OVEN FUNCTION KNOB Turn the knob clockwise oranti-clockwise to select afunction for the small ovenfrom the following options: GRILL FUNCTION+ TOP RESISTANCE+ BOTTOM RESISTANCE SMALL GRILL FUNCTION TOP RESISTANCE+ BOTTOM RESISTANCE LARGE GRILL FUNCTION In the small ...
Page 13 - ELECTRONIC PROGRAMMER; Analogue clock; FUNCTION KEY LIST
Instructions for the user 59 7. ELECTRONIC PROGRAMMER 7.1 Analogue clock (on some models only) FUNCTION KEY LIST TIMER BUTTON TIMED COOKING AND SCHEDULED COOKING BUTTON CLOCK ADJUSTMENT AND RESET VALUE DECREASE BUTTON VALUE INCREASE BUTTON THE ELECTRONIC PROGRAMMER ONLY CONTROLS THE LARGE OVENAND HA...
Page 14 - Timer
Instructions for the user 60 7.1.2 Timer The timer does not stop the cooking process. It only warns the user that thepreset number of minutes have passed. • Press and the display will light up as shown in figure 1; • Within 5 seconds press the value modification buttons or in order to increase or de...
Page 15 - The set programming can be reset by pressing and holding
Instructions for the user 61 7.1.3 Cooking duration This function allows a cooking operation to be started and then stopped after aspecific length of time set by the user. To set the cooking duration, proceed as follows: • Rotate the oven thermostat knob to the desired temperature • Rotate the oven ...
Page 16 - End of cooking
Instructions for the user 62 7.1.4 End of cooking This function allows, as well as setting a cooking duration, a cooking end time tobe set (with a maximum delay of 12 hours in relation to the current time). To set the cooking end time, proceed as follows: • Rotate the oven thermostat knob to the des...
Page 17 - and then pressing the buttons
Instructions for the user 63 7.1.5 Modifying the set data The set cooking data can be modified at any time by pressing the function button and then pressing the buttons or to change the value. 7.1.6 Reduced display brightness In order to reduce energy consumption in stand-by, the brightness of the d...
Page 18 - Digital clock; Setting the time
Instructions for the user 64 7.2 Digital clock (on some models only) FUNCTION KEY LIST TIMER BUTTON SCHEDULED COOKING BUTTON END OF COOKING BUTTON VALUE DECREASE BUTTON VALUE INCREASE BUTTON THE ELECTRONIC PROGRAMMER ONLY CONTROLS THE LARGE OVENAND HAS NO CONTROL OVER THE SMALL OVEN 7.2.1 Setting th...
Page 20 - Cooking duration
Instructions for the user 66 7.2.3 Cooking duration This function allows a cooking operation to be started and then stopped after aspecific length of time set by the user. To set the cooking duration, proceed as follows: • Rotate the oven thermostat knob to the desired temperature;• Rotate the oven ...
Page 22 - Modifying the set data; Buzzer volume; The buzzer volume can be set at three different levels by pressing
Instructions for the user 68 7.2.5 Modifying the set data The set cooking data can be modified at any time by pressing the function button and then pressing the buttons or to change the value. 7.2.6 Buzzer volume The buzzer volume can be set at three different levels by pressing when the programmer ...
Page 23 - Before using the appliance; Heat the empty appliance to the maximum temperature; in order to remove; General Description
Instructions for the user 69 8. USING THE OVEN 8.1 Before using the appliance Remove any labels (apart from the technical data plate) from trays, drippingpans and the cooking compartment. Remove any protective film from the outside or inside of the appliance, includingfrom accessories such as trays,...
Page 24 - Oven inside lights; The oven features; runners and 3; for positioning trays and racks; Using the rack; Insert racks and trays fully into the oven until they come to a stop.
Instructions for the user 70 8.2.2 Oven inside lights The oven lights come on when the door is opened or any function is selected.If the oven light fails, replace it as described in “11.1 Replacing the light bulb”. 8.2.3 Oven runners The oven features 4 runners and 3 shelves for positioning trays an...
Page 25 - Warnings and general advice for usage; All cooking operations must be carried out with the door closed.
Instructions for the user 71 8.2.5 Using the support rack The support rack is inserted into thetray (as shown in the figure). Using this, foods can be cooked andthe fat can be collected separately fromthe food which is being cooked. 8.3 Warnings and general advice for usage All cooking operations mu...
Page 26 - COOKING WITH THE OVEN
Instructions for the user 72 9. COOKING WITH THE OVEN ECO: Using the grill and the lower heating element in combination isparticularly suitable for cooking on a single runner only, as itprovides low energy consumption. STATIC: As the heat comes from above and below at the same time, thissystem is pa...
Page 27 - Cooking advice and instructions; We recommend preheating the oven before putting the food in.; to achieve uniform cooking at all heights.
Instructions for the user 73 CIRCULAR: The combination of the fan and the circular element(incorporated in the rear of the oven) enables different foods tobe cooked on several levels, as long as they need the sametemperature and cooking time. Hot air circulation ensuresinstant and uniform distributi...
Page 28 - Advice for cooking desserts and biscuits
Instructions for the user 74 9.1.3 Advice for cooking desserts and biscuits • Use dark metal moulds for desserts: they help to absorb the heat better.• The temperature and the cooking duration depend on the quality and consistency of the dough. • Check whether the dessert is cooked all the way throu...
Page 29 - To save energy
Instructions for the user 75 9.2 To save energy To save energy during use of the appliance, the following instructions may befollowed: • Stop cooking a few minutes before the time normally used. Cooking will continue for the remaining minutes with the heat which has accumulatedinside the oven. • Red...
Page 30 - Cooking tables
Instructions for the user 76 9.3 Cooking tables The times indicated in the following tables do not include the preheating timesand are provided as a guide only. 9.3.1 Large oven DISHES FUNCTION POS. OF THE RUNNER FROM BOTTOM TEMP. (°C) TIME (minutes) WEIGHT (Kg) FIRST COURSES LASAGNE 1 220 / 230 50 ...
Page 33 - CLEANING AND MAINTENANCE; NEVER USE A STEAM JET FOR CLEANING THE APPLIANCE.; Cleaning stainless steel; To clean and preserve the stainless steel surfaces, always use; only; specific; Food stains or residues
Instructions for the user 79 10.CLEANING AND MAINTENANCE NEVER USE A STEAM JET FOR CLEANING THE APPLIANCE. 10.1 Cleaning stainless steel To keep stainless steel in good condition it should be cleaned regularly after use.Let it cool first. 10.2 Ordinary daily cleaning To clean and preserve the stainl...
Page 34 - Cleaning the inside of the oven; • Take out all removable parts
Instructions for the user 80 10.5 Cleaning the inside of the oven For the best oven upkeep, clean itregularly after having allowed it tocool. • Take out all removable parts; • Clean the oven racks with hot water and non-abrasive detergent.Rinse and dry; • For easier cleaning, the door can be removed...
Page 35 - Removing guide frames
Instructions for the user 81 10.6 Removing guide frames Removing the guide frames makes iteasier to clean the side walls of theoven. To remove the guide frames proceedas follows: • pull ( 1 ) the front part of the frame toward the inside of the oven inorder to unhook it from its housing 3 ; • slide ...
Page 36 - EXTRAORDINARY MAINTENANCE; Replacing the light bulb
Instructions for the user 82 11.EXTRAORDINARY MAINTENANCE The oven may require extraordinary maintenance or replacement of partssubject to wear such as gaskets, bulbs, etc. The following instructions describehow to carry out these minor maintenance operations. Before any intervention that requires a...
Page 37 - Removing the door; Repositioning of the door:
Instructions for the user 83 11.2 Removing the door • Open the door completely; • Insert pins in the hinge holes ; • Lift the door about 30°; • Remove the door by gripping it on the sides; Repositioning of the door: • Insert the hinges in the corresponding slots on the oven; • ensure that the groove...
Page 38 - Smontaggio delle guarnizioni
Instructions for the user 84 11.3 Smontaggio delle guarnizioni To permit thorough cleaning of the oven, the oven and door seals may beremoved. The operations described below must be carried out once the door isremoved. 11.3.1 Oven seal The oven seal is fastened on three sides.Pull the edges of the s...
Page 39 - Removing the internal glass panel:
Instructions for the user 85 Removing the internal glass panel: to disconnect the glass securing pins: • Lift the lateral part following the movement indicated by the arrow (1). • Lift the opposite side following the movement indicated by the arrow (2). • Remove the middle pane by lifting it upwards...
Page 40 - Instructions for the installer; INSTALLING THE APPLIANCE; Electrical connection; Three pole 3 x 4
Instructions for the installer 86 12.INSTALLING THE APPLIANCE 12.1 Electrical connection The identification plate bearing the technical data, serial number and brandname is visibly positioned on the appliance.Do not remove this plate for any reason. The appliance must be connected to earth in compli...
Page 41 - Cable replacement
Instructions for the installer 87 12.2 Cable replacement • Unscrew the securing screws from the cover terminal; • Remove the tabs from the cover terminals; • Loosen the cable securing screws from the lower part of the rear of the oven ; • Loosen the terminal cables;• Replace the cable securing it to...
Page 42 - Positioning the oven; at least 1 cm; of; figure 6; If installing below a hob, a minimum depth of 40mm is necessary.
Instructions for the installer 88 12.3 Positioning the oven Never use the oven door to lever the oven into place when fitting. Avoid exertingtoo much pressure on the oven door when open. It is recommended to install the oven with the help of a second person. The base on which the oven is resting mus...
