Smeg CC92MX9- User Manual

Smeg CC92MX9

Smeg CC92MX9– User Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.

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Table of Contents:

  • Page 2 – General instructions; INSTRUCTIONS FOR USE; cooking and heating up food
  • Page 4 – SAFETY PRECAUTIONS; Never disconnect the plug by pulling on the cable.
  • Page 6 – Instructions for disposal; ENVIRONMENTAL CARE; Our environmental care; Important
  • Page 7 – Instructions for the user; GET TO KNOW YOUR APPLIANCE; Multifunction model
  • Page 8 – Description of the controls on the front panel
  • Page 9 – AVAILABLE ACCESSORIES
  • Page 10 – Using the rack or tray
  • Page 11 – USING THE COOKING HOB; General warnings and advice; lift the glass lid; Lighting the hob burners
  • Page 12 – Pan diameters; Burner
  • Page 13 – Before using the appliance; Heat the empty appliance to the maximum temperature; Oven runners
  • Page 14 – lift the; Cooling system
  • Page 15 – General warnings and advice for use
  • Page 16 – Electronic programmer (on some models only); LIST OF FUNCTIONS
  • Page 18 – COOKING WITH THE OVEN; STATIC
  • Page 19 – Cooking advice and instructions; We recommend preheating the oven before putting the food in.
  • Page 20 – Cooking operation information table; FISH
  • Page 21 – CLEANING AND MAINTENANCE; Cleaning stainless steel; Food stains or residues
  • Page 23 – Cleaning the oven
  • Page 25 – Setting the assisted cleaning cycle
  • Page 26 – EXTRAORDINARY MAINTENANCE
  • Page 27 – Removing the door
  • Page 28 – Removing the internal glass panels; Removing the internal glass panel:
  • Page 29 – Instructions for the installer; Installing in kitchen units
  • Page 30 – Room ventilation and combustion extraction
  • Page 32 – do not try to repair it
  • Page 34 – Electrical connection
  • Page 35 – Positioning and levelling the appliance
  • Page 36 – ADAPTATION TO DIFFERENT TYPES OF GAS; Replacement of nozzles on the hob; Arrangement of burners
  • Page 37 – Burner and nozzle characteristics table; Final operations
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Contents

1. INSTRUCTIONS FOR USE ..................................................................................................... 4
2. SAFETY PRECAUTIONS ........................................................................................................ 6
3. ENVIRONMENTAL CARE ....................................................................................................... 8

3.1 Our environmental care .................................................................................................................................. 8
3.2 Your environmental care ................................................................................................................................. 8

4. GET TO KNOW YOUR APPLIANCE ....................................................................................... 9

4.1 Description of the controls on the front panel ............................................................................................... 10

5. AVAILABLE ACCESSORIES ................................................................................................. 11

5.1 Using the rack or tray .................................................................................................................................... 12
5.2 Using the support rack .................................................................................................................................. 12
5.3 Using the reduction pan stands .................................................................................................................... 12

6. USING THE COOKING HOB ................................................................................................. 13

6.1 General warnings and advice ....................................................................................................................... 13
6.2 Lighting the hob burners ............................................................................................................................... 13
6.3 Practical hints for using the hob burners ....................................................................................................... 13
6.4 Pan diameters ............................................................................................................................................... 14

7. USING THE OVEN ................................................................................................................ 15

7.1 Before using the appliance ........................................................................................................................... 15
7.2 Oven runners ................................................................................................................................................ 15
7.3 Storage compartment (on some models only) .............................................................................................. 15
7.4 Glass lid (on some models only) ................................................................................................................... 16
7.5 Cooling system ............................................................................................................................................. 16
7.6 Internal light .................................................................................................................................................. 16
7.7 General warnings and advice for use ........................................................................................................... 17
7.8 Electronic programmer (on some models only) ............................................................................................ 18

8. COOKING WITH THE OVEN ................................................................................................ 20

8.1 Cooking advice and instructions ................................................................................................................... 21
8.2 Cooking operation information table ............................................................................................................. 22

9. CLEANING AND MAINTENANCE ......................................................................................... 23

9.1 Cleaning stainless steel ................................................................................................................................ 23
9.2 Ordinary daily cleaning ................................................................................................................................. 23
9.3 Food stains or residues ................................................................................................................................. 23
9.4 Cleaning the cooking hob parts .................................................................................................................... 23
9.5 Cleaning the oven ......................................................................................................................................... 25
9.6 VAPOR CLEAN: assisted oven cleaning (on some models only) ................................................................. 26

10. EXTRAORDINARY MAINTENANCE .................................................................................. 28

10.1 Replacing the light bulb (main oven) ........................................................................................................... 28
10.2 Replacing the light bulb (auxiliary oven) ..................................................................................................... 28
10.3 Removing the door ...................................................................................................................................... 29
10.4 Removing the door seal (not on pyrolitic models) ....................................................................................... 29
10.5 Removing the internal glass panels ............................................................................................................ 30

11. INSTALLATION .................................................................................................................. 31

11.1 Installing in kitchen units ............................................................................................................................. 31
11.2 Room ventilation and combustion extraction .............................................................................................. 32
11.3 Wall mounting brackets (where present) ..................................................................................................... 33
11.4 Gas connection ........................................................................................................................................... 34
11.5 Electrical connection ................................................................................................................................... 36
11.6 Positioning the skirt (on some models only) ................................................................................................ 37
11.7 Positioning and levelling the appliance ....................................................................................................... 37

12. ADAPTATION TO DIFFERENT TYPES OF GAS .............................................................. 38

12.1 Replacement of nozzles on the hob ............................................................................................................ 38
12.2 Arrangement of burners .............................................................................................................................. 38
12.3 Burner and nozzle characteristics table ...................................................................................................... 39
12.4 Final operations .......................................................................................................................................... 39

INSTRUCTIONS FOR THE USER: these instructions contain user recommendations, a
description of the controls and the correct procedures for cleaning and maintenance of the
appliance.

INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must
install the appliance, set it functioning and carry out an inspection test.

Further information about the products can be found at www.smeg.com

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Summary

Page 2 - General instructions; INSTRUCTIONS FOR USE; cooking and heating up food

General instructions 4 1. INSTRUCTIONS FOR USE This manual is an integral part of the appliance. It must be kept in its entirety and in an accessible placefor the whole working life of the appliance. We recommend reading this manual and all the information itcontains carefully before using the appli...

Page 4 - SAFETY PRECAUTIONS; Never disconnect the plug by pulling on the cable.

General instructions 6 2. SAFETY PRECAUTIONS Consult the installation instructions for safety standards on electrical or gas appliances and forventilation functions. In your interests and for your safety the law requires that the installation andservicing of all electrical and gas appliances be carr...

Page 6 - Instructions for disposal; ENVIRONMENTAL CARE; Our environmental care; Important

Instructions for disposal 8 3. ENVIRONMENTAL CARE 3.1 Our environmental care Pursuant to Directives 2002/95/EC, 2002/96/EC, 2003/108/EC, relating to the reduction of the use ofhazardous substances in electrical and electronic appliances, as well as to the disposal of refuse, thecrossed out bin symbo...

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