Smeg A41C-5- Manual

Page 2 - Introduction; INSTRUCTIONS FOR SAFE AND PROPER USE

Introduction 1. INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKER...

Page 3 - The manufacturer declines all responsibility; for damage to persons

Introduction THE I.D. PLATE WITH TECHNICAL DATA, REGISTRATION NUMBER AND BRAND NAME IS POSITIONED VISIBLY IN THE STORAGE COMPARTMENT. THE PLATE MUST NOT BE REMOVED. DO NOT INSTALL THIS APPLIANCE ON A RAISED PLATFORM DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMEN...

Page 4 - Instructions for the installer; INSTALLATION OF THE APPLIANCE; Levelling; This rating plate must never be removed.; , located in an easily accessible

Instructions for the installer 2. INSTALLATION OF THE APPLIANCE This unit is equipped with a type Y fire protection, and may be set against walls that are higher than the hob. The manufacturer declines all responsibility for damage to persons or things caused by non-observance of the above prescript...

Page 5 - use an; Instruction for wall fixing (only on some models); Fix the screw to the wall and hook the chain (

Instructions for the installer For operation on 380-415V3N ∼ : use an H05RR-F-type five-core cable (5 x 2.5 mm 2 ). For operation on 380-415V2N ∼ : use an H05RR-F-type four-core cable (4 x 4 mm 2 ). For operation on 220-240V ∼ : use an H05RR-F-type three-core cable (3 x 6 mm 2 ). The cable end to be...

Page 6 - Instructions for the user; DESCRIPTION OF CONTROLS; Front control panel; All the cooker controls and commands are on the front panel.; DESCRIPTION OF SYMBOLS; THERMOSTAT KNOB; ° and; OVEN VARIABLE GRILL KNOB; Position the auxiliary oven thermostat knob on the

Instructions for the user 3. DESCRIPTION OF CONTROLS 3.1 Front control panel All the cooker controls and commands are on the front panel. The user has only to press the central key for 1 - 2 seconds to enable use of the oven on first use or after a power blackout. DESCRIPTION OF SYMBOLS OVEN THERMOS...

Page 7 - FUNCTION SWITCH KNOB; COOKING HOB CONTROL KNOB

Instructions for the user FUNCTION SWITCH KNOB Turn the knob to select from the following functions: NO FUNCTION SET LOWER HEATING ELEMENT + VENTILATION UPPER AND LOWER HEATING ELEMENT LOWER HEATING ELEMENT + VENTILATED HEATING ELEMENT UPPER AND LOWER HEATING ELEMENT + VENTILATION VENTILATED HEATING...

Page 8 - Electronic Analogue Clock (on some models only); LIST OF FUNCTIONS; Setting the time; display flashes on and off at regular intervals. Press the

Instructions for the user 3.2 Electronic Analogue Clock (on some models only) LIST OF FUNCTIONS MINUTE-MINDER BUTTON AUTOMATIC SWITCH-OFF TIMING BUTTON TIME SETTING AND RESET VALUE DECREASE BUTTON VALUE INCREASE BUTTON 3.2.1 Setting the time When the oven is used for the first time, or after a power...

Page 10 - Programming

Instructions for the user 3.2.3 Programming Cooking duration time: the 2 nd button can be used to set the cooking time. Before setting it, turn the thermostat to the cooking temperature of choice and the function selector knob to any setting. To set the cooking time, proceed as follows: - Press the ...

Page 12 - USE OF THE COOKING HOB; Cooking zones; to a maximum setting of

Instructions for the user 4. USE OF THE COOKING HOB 4.1 Cooking zones The appliance features 4 cooking zones of different diameter and power. Their position is clearly indicated by circles and the heat given off is defined by the markings on the glass surface. The 4 cooking zones are of the HIGH-LIG...

Page 13 - Failure to instantly clean the glazed; Cooking tips

Instructions for the user Take care not to spill sugar or sweet mixtures on to the cooking hob when hot. Never place materials or substances which may melt (plastic or aluminium foil) on to the cooking hob. In the event, promptly switch off and remove the molten material with the scraper provided wh...

Page 14 - USE OF THE OVEN; Warnings and general advice; The user has only to press the central key; Oven Light

Instructions for the user 5. USE OF THE OVEN 5.1 Warnings and general advice Before using the oven for the first time, pre-heat it to maximum temperature (250°C) long enough to burn any manufacturing oily residues which could give the food a bad taste. The user has only to press the central key for ...

Page 15 - AVAILABLE ACCESSORIES; support; Accessories on Request

Instructions for the user 6. AVAILABLE ACCESSORIES The oven features 4 support positions for plates and racks of different height. Oven grill: for cooking food on plates, small cakes, roasts or food requiring light grilling. Plate grill: for placing above plate for cooking foods that might drip. Ove...

Page 16 - COOKING HINTS; Keep the oven door closed during cooking; Traditional cooking; FUNCTION SWITCH

Instructions for the user 7. COOKING HINTS In fan-assisted mode preheating should be carried out at 30/40°C above the cooking temperature. This considerably shortens cooking times and reduces power consumption, as well as giving better cooking results. Keep the oven door closed during cooking 7.1 Tr...

Page 18 - Defrosting; Variable grill cooking

Instructions for the user 7.4 Defrosting FUNCTION SWITCH THERMOSTAT SWITCH IN POSITION 0 The flow of air produced by the fan ensures quicker defrosting. The air circulating inside the oven is at room temperature. The advantage of defrosting at room temperature is that it does not alter the taste and...

Page 19 - Spit cooking

Instructions for the user 7.6 Spit cooking FUNCTION SWITCH THERMOSTAT SWITCH BETWEEN 50 - 250°C THERMOSTAT SWITCH BETWEEN 50 - 230°C VARIABLE GRILL CHOICE BETWEEN MIN. AND MAX. This type of cooking is only for the main oven . Use it for small size pieces. Prepare the food on the spit rod and block f...

Page 20 - Recommended cooking table; TRADITIONAL COOKING; GRILLING

Instructions for the user 7.7 Recommended cooking table Cooking times, especially meat, vary according to the thickness and quality of the food and to consumer taste. TRADITIONAL COOKING LEVEL FROM BELOW TEMPERATURE (°C) TIME IN MINUTES (*) FIRST COURSES LASAGNE OVEN-BAKED PASTA 2 - 3 2 - 3 210 - 23...

Page 21 - HOT-AIR COOKING

Instructions for the user HOT-AIR COOKING LEVEL FROM BELOW TEMPERATURE (°C) TIME IN MINUTES FIRST COURSES LASAGNE OVEN-BAKED PASTA CREOLE RICE 2 2 2 190 - 210 190 - 210 190 - 220 20 - 25 25 - 30 20 - 25 MEAT ROAST VEAL ROAST PORK ROASTED BEEF FILLET OF BEEF ROAST LAMB ROAST BEEF ROAST CHICKEN ROAST ...

Page 22 - CLEANING AND MAINTENANCE; NEVER USE A STEAM JET TO CLEAN THE APPLIANCE.; Cleaning the glazed ceramic hob; Ordinary Daily Cleaning; To clean and preserve the stainless steel surfaces, always use; only; pour the product on a damp cloth and wipe the surface,; Food stains or residues

Instructions for the user 8. CLEANING AND MAINTENANCE NEVER USE A STEAM JET TO CLEAN THE APPLIANCE. 8.1 Cleaning the glazed ceramic hob Before any intervention, disconnect the power supply of the device. The cooking hob should be regularly cleaned; best after every use, once the residual heat signal...

Page 23 - and sliding out of the; Self-cleaning liners

Instructions for the user 8.3 Cleaning of the oven (without self-cleaning panels) For best oven upkeep clean regularly after having allowed to cool. Take out all removable parts. Detach the side guides by unscrewing ring nut A and sliding out of the rear hole B. • Clean the oven grill and side guide...

Page 24 - Assembling the self-cleaning liners; Door glass

Instructions for the user characteristics of the enamel which coats the liners. 8.3.4 Assembling the self-cleaning liners 1. Remove all accessories from the oven; 2. Remove the side grilles (fig.1); 3. Extract the side liners “ F ” and “ G ”(fig. 2); 4. Remove the back panel “ A ” after undoing the ...

Page 25 - EXTRAORDINARY MAINTENANCE; Replacement of light bulb; Remove cover

Instructions for the user 9. EXTRAORDINARY MAINTENANCE The oven may require extraordinary maintenance or replacement of parts subject to wear such as seals, bulbs, and so on. The following instructions describe how to carry out these minor maintenance operations. Before any intervention, disconnect ...

Page 26 - Removing the door

Instructions for the user 9.2 Removing the door Open the door completely and fit the pins (supplied) into the holes from the inside. Close the door to an angle of about 45°, lift it and remove it from its seat. To replace, fit the hinges into the grooves provided, then lower the door until it comes ...

Table of Contents:

Summary

Other Smeg Models