Page 2 - CONTENTS; Back Cover; Retention of this Instruction Book
2 CONTENTS IntroductionFor Your SafetyKnow your CookerHow to use your HobHow to use your OvenKnow your TimerCooking AdviceCooking ChartCare and CleaningTroubleshootingInstallationElectrical ConnectionBurner and Nozzle Specifications and Oven SpecificationsAfter Sales ServiceHotpoint GuaranteeKey Con...
Page 3 - INTRODUCTION; IMPORTANT INFORMATION
3 Your new dual fuel cooker is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance hasbeen installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet carefull...
Page 4 - FOR YOUR SAFETY; precautions that must be observed.
4 FOR YOUR SAFETY When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE BELOW PRECAUTIONS BEFORE USING YOUR APPLIANCE. To maintain the efficiency and safety of this appliance, we recommend you do t...
Page 5 - KNOW YOUR COOKER
5 KNOW YOUR COOKER A Auxiliary gas burnerB Semi-rapid gas burnerC Rapid gas burnerD Triple crown gas burner (wok burner)E Ignitor for gas burnersF F l a m e F a i l u e D e v i c e - A c t i v a t e s i f t h e f l a m e accidentally goes out (spills, drafts, etc.), interruptingthe supply of gas to ...
Page 6 - HOW TO USE YOUR HOB; BURNER
6 HOW TO USE YOUR HOB Gas burnersOn the control panel, the following symbols are indicatedaround each knob "M".Off High flame Low flame The symbols near the knobs indicate the position of eachburner on the hob.The burners are fitted with a flame failure device. This deviceinterrupts the gas ...
Page 7 - HOW TO USE YOUR OVEN; Fan assisted Mode
7 HOW TO USE YOUR OVEN The 'Multi-function' oven combines the advantages ofconvection ovens with those of fan assisted models in asingle appliance. It is an extremely versatile appliance thatallows you to choose easily between 7 different cookingmodes. The various cooking modes are selected by means...
Page 9 - COOKING ADVICE
9 COOKING ADVICE Using the GrillThe Grill setting grills traditional foods perfectly (such as toasted sandwiches, hotdogs etc.). The Fanned Grill setting is extremely useful for grilling foods rapidly, as the distribution of heat makes it possible not only to brown thesurface but also to cook the bo...
Page 10 - COOKING CHART; CONVENTIONAL oven cooking
10 COOKING CHART NB. Cooking times shown in the charts are approximate and may vary according to personal taste. When cooking acertain food for the first time, it is advisable to choose the lowest values in the cooking time range given in the table andthen increase times if necessary. Notes. 1) Cook...
Page 11 - CARE AND CLEANING; Disassembling/assembling the oven door; Inside the oven
11 CARE AND CLEANING Disassembling/assembling the oven door To make it easier to clean the inside of your oven, the ovendoor can be removed, by proceeding as follows (fig. 3-4):• Open the door completely and raise the 2 levers "B" (fig. 3); • Now, shutting the door slightly, you can lift it ...
Page 12 - Troubleshooting
12 Troubleshooting Before calling service for assistance, check through thefollowing list, there may be nothing wrong.First of all, check to see that there are no interruptions inthe gas and electrical supplies, and, in par ticular, that thegas valves for the mains are open. If the burner does not l...
Page 13 - INSTALLATION
13 The following instructions are provided for qualified installersso that they may carry out installation, adjustment andtechnical maintenance operations correctly and in compliancewith the applicable norms in force.Important: Disconnect the appliance from the electricaland gas supply before perfor...
Page 15 - ELECTRICAL CONNECTION
15 Those ovens equipped with a three-pole power supply cableare designed to operate with an alternating current with thevoltage and frequency indicated on the data plate (locatedon the appliance) and in the instruction booklet. WARNING: THIS APPLIANCE MUST BE EARTHED.The wire for ear thing the appli...
Page 16 - Inner Volume of the ELECTRIC Oven:; BURNER AND NOZZLE SPECIFICATIONS
16 * At 15°C and 1013 mbar-dry gasPropane P.C.S. = 50.37 MJ/KgButane P.C.S. = 49.47 MJ/Kg Natural P.C.S. = 37.78 MJ/m3 This appliance conforms to the following European Eco-nomic Community directives:- 73/23/EEC of 19/02/73 (Low Voltage) and subsequentmodifications; - 89/336/EEC of 03/05/89 (Electro...
Page 17 - NOTES
Page 18 - Hotpoint Service; Recycling & Disposal Information
GB 18 After Sales Service No one is better placed to care for your Hotpoint appliance during the course of its working life than us - the manufacturer. Essential Contact Information Hotpoint Service We are the largest service team in Europe offering you access to 400 skilled telephone advisors and 1...
Page 19 - Guarantee; 2 Months Parts and Labour Guarantee
GB 19 Guarantee 12 Months Parts and Labour Guarantee Your appliance has the benefit of our manufacturers guarantee, which covers the cost of breakdown repairs for twelve months from the date of purchase. This gives you the reassurance that if, within that time, your appliance is proven to be defect...
Page 20 - both the appliances and services we offer.; Repair Service and Information Desk; Note: Our operators will require the following information:; Extended Warranties; Key Contacts; After Sales Service
01-2006 Part no. FP191 - 01 CODE: 195038725.02 Over 1200 trained specialists, directly employed by us, ensure that you can have complete confidence in both the appliances and services we offer. Repair Service and Information Desk UK: 08709 066 066 (Open 8 to 8 Mon - Fri, 8.30 to 5.30 Sat, 10 to 4 Su...