Deni 15130 - Manual
Deni 15130 – Manual, read for free online in PDF format. We hope this helps you resolve any issues you may have. If you have further questions, please contact us through the contact form.
Table of Contents:
- Page 2 – SAVE THESE INSTRUCTIONS; IMPORTANT SAFEGUARDS
- Page 3 – Buffet Server; BEFORE FIRST USE; Do not; HOW TO OPERATE; FEATURES
- Page 5 – HINTS AND TIPS
- Page 6 – ONE-YEAR LIMITED WARRANTY; CUSTOMER SERVICE
- Page 7 – INSTRUCTIONS; D’UTILISATION ET D’ENTRETIEN; Réchaud
- Page 8 – CONSERVEZ CES INSTRUCTIONS; MESURES DE SÉCURITÉ IMPORTANTES
- Page 10 – CONSEILS
- Page 11 – GARANTIE LIMITÉE DE UN AN; SERVICE À LA CLIENTÈLE
INSTRUCTIONS
FOR PROPER USE AND CARE
IMPORTANT!
Please keep these instructions and
your original box packaging.
Buffet Server
Model #15130
www.deni.com
®
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Summary
1 ® ■ Allow to cool before putting on or taking off parts. ■ Always clean each part individually. ■ Do not use outdoors. ■ Do not use the Deni Buffet Server for other than intendeduse. ■ Do not clean with metal scrubbing pads. Pieces can breakoff the pad and short circuit the electrical parts, creat...
2 Buffet Server BEFORE FIRST USE 1. Remove all packing materials and literature.2. Wash the lids, trays and serving tray support with warm soapy water using a sponge or soft cloth.Rinse and dry thoroughly. 3. Wipe the warming base with a clean damp cloth. Do not use abrasive cleaners or scouring pad...
4 Buffet Server HINTS AND TIPS ■ Food should be fully cooked and hot when put inthe buffet server or on the warming base. ■ Use the buffet server to keep food warm while preparing other foods. ■ Foods containing little or no liquid should be kepton the “LOW” setting, stirring occasionally. ■ When us...
