Deni 15130 - Manuals
Deni 15130 – Manual in PDF format online.
Manuals:
Manual Deni 15130
Summary
1 ® ■ Allow to cool before putting on or taking off parts. ■ Always clean each part individually. ■ Do not use outdoors. ■ Do not use the Deni Buffet Server for other than intendeduse. ■ Do not clean with metal scrubbing pads. Pieces can breakoff the pad and short circuit the electrical parts, creat...
2 Buffet Server BEFORE FIRST USE 1. Remove all packing materials and literature.2. Wash the lids, trays and serving tray support with warm soapy water using a sponge or soft cloth.Rinse and dry thoroughly. 3. Wipe the warming base with a clean damp cloth. Do not use abrasive cleaners or scouring pad...
4 Buffet Server HINTS AND TIPS ■ Food should be fully cooked and hot when put inthe buffet server or on the warming base. ■ Use the buffet server to keep food warm while preparing other foods. ■ Foods containing little or no liquid should be kepton the “LOW” setting, stirring occasionally. ■ When us...