Deni 15130 - Manuals

Deni 15130 – Manual in PDF format online.

Manuals:

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Summary

Page 2 - SAVE THESE INSTRUCTIONS; IMPORTANT SAFEGUARDS

1 ® ■ Allow to cool before putting on or taking off parts. ■ Always clean each part individually. ■ Do not use outdoors. ■ Do not use the Deni Buffet Server for other than intendeduse. ■ Do not clean with metal scrubbing pads. Pieces can breakoff the pad and short circuit the electrical parts, creat...

Page 3 - Buffet Server; BEFORE FIRST USE; Do not; HOW TO OPERATE; FEATURES

2 Buffet Server BEFORE FIRST USE 1. Remove all packing materials and literature.2. Wash the lids, trays and serving tray support with warm soapy water using a sponge or soft cloth.Rinse and dry thoroughly. 3. Wipe the warming base with a clean damp cloth. Do not use abrasive cleaners or scouring pad...

Page 5 - HINTS AND TIPS

4 Buffet Server HINTS AND TIPS ■ Food should be fully cooked and hot when put inthe buffet server or on the warming base. ■ Use the buffet server to keep food warm while preparing other foods. ■ Foods containing little or no liquid should be kepton the “LOW” setting, stirring occasionally. ■ When us...

Deni Manuals