Cuisinart CCP-10- Manual

12 Gougères Although Gruyère is the classic ingr edient for gougères, you may substitute your favorite cheese. Makes about 95 one-inch gougères ½ cup water 4 tablespoons unsalted butter ½ teaspoon fine sea salt or table salt, divided ½ teaspoon granulated sugar ½ cup plus 2 tablespoons unbleached, a...

11 Decorating Icing Add that professional touch to your cakes with this simple decorating icing. From bor ders to flowers, you’ll turn back to this icing every time. Makes about 1½ cups ¾ cup (1½ sticks) unsalted butter , cubed and at room temperatur e 2 cups confectioners’ sugar , sifted 1 tablespo...

10 Ganache Pipe some of the ganache in the centers of the baked cookies. Makes about ½ cup ½ cup semisweet chocolate, chopped (may also use chocolate chips) 1 / 3 cup heavy cream 1 tablespoon light corn syrup pinch sea salt 1. Put the chocolate into a medium heat-proof mixing bowl. Reserve. 2. Bring...

9 the whisk attachment, whisk the ingredients until light in color and thickened. 3. Once the milk/cream mixtur e has reached a heavy simmer , add one third slowly to the yolk/sugar mixtur e while whisking. Whisk until completely combined. Add the remaining mixtur e slowly while mixing. 4. Return mi...

8 *Note: Due to the consistency of this cookie dough, we recommend using discs 3, 4, 5, 6 or 10. Nutritional information per cookie: Calories 51 (42% from fat) • carb. 7g • pro. 1g • fat 2g • sat. fat 1g • chol. 11mg • sod. 25mg • calc. 2mg • fiber 0g Pâte à Choux – Cream Puf fs Very versatile, pâte...

7 Quatre Épice Cookies This traditional French spice blend gives these cookies a nice kick. Makes about 100 medium-size cookies 2½ cups unbleached, all purpose flour ½ teaspoon baking soda ½ teaspoon table salt ¼ teaspoon ground cinnamon 1 / 8 teaspoon ground cloves 1 / 8 teaspoon ground nutmeg 1 / ...

6 Snickerdoodles A favorite of both the young and old, these are sure to disappear quickly! Makes about 85 medium-size cookies 2¾ cups unbleached, all-purpose flour 2 teaspoons cream of tartar 1 teaspoon baking soda ¼ teaspoon salt ½ pound (2 sticks) unsalted butter , cubed and at room temperatur e ...

5 Sugar Cookies The perfect all-purpose sugar cookie! Makes about 130 medium-size cookies 3 2 / 3 cups unbleached, all purpose flour 1 teaspoon baking soda 1 teaspoon salt ½ teaspoon ground cinnamon 1 cup (2 sticks) unsalted butter , melted and cooled 1 cup granulated sugar ½ cup packed light brown ...

4 Chocolate Spritz Cookies For the chocolate lovers – treat yourself to these simple cookies! Makes about 120 medium-size cookies 2¼ cups unbleached, all-purpose flour 1 / 3 cup unsweetened cocoa powder , sifted ½ teaspoon salt ½ pound (2 sticks) unsalted butter , cubed and at room temperatur e 1 cu...

3 Sweet V anilla Butter Cookies A sweeter version of our classic cookie. If you cannot locate whole vanilla beans, increase the extract to 2 tablespoons. Makes about 110 medium-size cookies 2½ cups unbleached, all-purpose flour ½ teaspoon salt ½ pound (2 sticks) unsalted butter , cubed and at room t...

RECIPES Classic Butter Cookies. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Sweet V anilla Butter Cookies. . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Citrus Butter Cookies. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Chocolate Spritz Cookies . . ....

For your safety and continued enjoyment of this product, always r ead the instruction book carefully befor e using. Electric Cookie Press CCP-10 Instruction Booklet Reverse Side